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Cafe on the Green - CLOSED

4150 N Macarthur Blvd, Four Seasons Resort & Club, Irving, TX 75038-6417
+1 972-717-2420
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Overview
  • Excellent64%
  • Very good25%
  • Average7%
  • Poor1%
  • Terrible3%
6 Nov 2016
“Great Staff”
1 Aug 2016
“Have the Breakfast!!!!!!”
Restaurant Hours Closed
CUISINES
American, Mediterranean, Asian, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
€€€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
4150 N Macarthur Blvd, Four Seasons Resort & Club, Irving, TX 75038-6417
All Details
Reviews (77)
Traveller rating
Traveller type
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1 - 10 of 76 reviews

Reviewed 6 November 2016

This place has the best burgers in town. I believe they have changed the name of the restaurant but it is still a part of the Four Seasons. The brunch is amazing as well.

Thank Tedyeniar
Reviewed 1 August 2016

We had breakfast buffet and it had a wide spread and offering. Eggs station, pasteries, cold meats, cheese etc. Really good value

Thank golden83
Reviewed 16 February 2016

Outstanding choices (variety and quality). What a way to start a Sunday! The setting is perfect at the Four Seasons. I would rank this only slightly behind the Sunday brunch at the Broadmoor in Colorado Springs.

Thank DocShad
Reviewed 16 February 2016

Food is very good of course and service is excellent as the staff strives to excel and they do! Have dined at Cafe on the Green numerous times and never disappointed with food, quality and service.

Thank Da11asGlobetrotter
Reviewed 7 January 2016

Upon arrival at the hotel we just wanted to rest. We ordered room service. The quesadilla on the room service menu was so good! Definitely try the chocolate chip pecan pie. In fact we ordered the pie a second time.

Thank Lindabuzz
Reviewed 6 November 2015 via mobile

After returning for the winter, one of the first things we did was to revisit one of our favorite restaurants. To our delight, the awesome lunch buffet is slowly coming back after being discontinued.If you haven't enjoyed Cafe on the Green's superb buffet, put it...More

Thank Briarpatcher
Reviewed 5 October 2015 via mobile

Superb service; we felt like royalty even as we stretched our dollar. Second best steak of my life ( first Sparks in Manhattan) just great. Great

Thank loujswz
Reviewed 5 October 2015 via mobile

My better half and I had an AMAZING brunch at this restaurant! The service was outstanding from the moment we entered the Four Seasons and continued to be awesome throughout our time at the restaurant! The buffet was great and offered a large variety and...More

Thank shygalloway
Reviewed 16 September 2015

Went as a group for a celebration. The service was impeccable, the food excellent. We were given a private room which was very comfortable. Highly recommend.

Thank Shree K
Reviewed 9 September 2015

Here it is! From salads to sushi (very good!), to waffles, omelets, croi-ssant benedict, sauteed mixed veggies, smoked fish (mackerel, trout, salmon), excellent cold shrimp and crab claws already opened (brilliant!). Oh yeah, and a whole room full of deserts! Attentive wait staff -- ask...More

Thank Tom T
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Restaurant Details

Average prices
US$50 - US$75
Dining Style
Casual Elegant
Good for
Groups, Romantic, Business meetings
Open Hours
Sunday
11:00 - 23:00
Monday
06:30 - 22:00
Tuesday
06:30 - 22:00
Wednesday
06:30 - 22:00
Thursday
06:30 - 22:00
Friday
06:30 - 22:00
Saturday
11:00 - 23:00
Location and Contact Information
  • Address: 4150 N Macarthur Blvd, Four Seasons Resort & Club, Irving, TX 75038-6417
    (Byron Nelson Way)
  • Public Transportation: Taxi service is available at the Four Seasons for Cafe patrons.Limousine service is available through the Four Seasons Concierge desk. Public Transit stops are not recommended due to walking distance exceeding 1/2 mile.
  • Location: United States  >  Texas (TX)  >  Irving
  • Phone Number: +1 972-717-2420
Description
Considered one of Dallas’ leading restaurants serving the finest American cuisine and steaks, Cafe on the Green is the main restaurant at the award-winning Four Seasons Resort and Club Dallas at Las Colinas. The warmly sophisticated restaurant overlooks the lush resort grounds and resort swimming pool. It offers an array of seating preferences from intimate tables for two to private dining rooms for up to 20. Executive Chef Christof Syre and Chef de Cuisine Jonathan Rivera are big personalities at the restaurant and each of them has influenced the menu that features the freshest local produce, seafoods and steaks. Desserts are the creation of Four Seasons’ renowned Executive Pastry Chef Randy Gehman. The Café is ideal for romantic dinners, celebrations or casual dining with friends. An important note is that Master Sommelier James Tidwell is often available during dinner to personally talk to guests and consult on their wines selections. Recently rated a Forbes Four Star.
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