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Stoney River Steakhouse and Grill

Reserve a Table
Wed, 23/1

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


US$20 - US$50
American, Steakhouse
Special Diets
Vegetarian Friendly, Gluten Free Options
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meals, features, about


Deviled Eggs
Finished with sugar-cured bacon and homemade pickle relish
Crab Cake
Lump crabmeat, mustard sauce and fresh mango salsa
San Francisco Spinach Dip
Creamed spinach and water chestnuts served with warm tortilla chips
Buttermilk Onion Rings
Panko-breaded and thick cut, with ketchup and spicy ranch dressing
Tuna Stack
Layers of tuna, avocado and mango salsa
Jumbo Shrimp Cocktail
Classic recipe. Served on crushed ice with our spicy cocktail sauce
Whiskey Shrimp on Country Toast
Jumbo shrimp sauté-flamed with whiskey and finished with mustard cream sauce
Steak Rolls
Finished with Chimichurri sauce and spicy ranch dressing
Dressings made In-house - Bleu Cheese, Honey Mustard, Buttermilk Ranch, Thousand Island and Fresh Herb Vinaigrette
French Onion Soup
Caramelized onions, crouton and melted Gruyère cheese baked in a traditional soup crock
Cup $8.0
Bowl $10.0
New England Lobster Bisque
Sherry garnish
Stoney River House Salad
Croutons, chopped egg, cucumbers, bacon, Roma tomatoes and cheddar cheese
Baby Kale Salad
Kale, toasted almonds and dried cranberries tossed in our herb vinaigrette
Faucon Salad
Inspired by the famous Nashville restaurant. Mixed greens, bacon, Danish bleu cheese, egg, croutons with creamy bleu cheese dressing
Vine-Ripened Tomato and Mozzarella Salad
With crispy onions, fresh basil and herb vinaigrette
The Wedge
Iceberg wedge, bacon, chives, Roma tomatoes, bleu cheese crumbles and creamy bleu cheese dressing
Classic Caesar Salad
With Parmesan cheese and house-made garlic croutons
Steak Salad*
Seared, sliced tenderloin with artisan greens tossed in Dijon vinaigrette, avocado, bleu cheese, Roma tomatoes and candied bacon. Drizzled with buttermilk ranch dressing
Cumberland Salad
Chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons with buttermilk ranch dressing
We use only Certified Angus Beef ® Brand for our steaks and prime rib. Our steaks are seasoned with our special seasoning blend, grilled on a high-temperature broiler and finished with Maître d' butter. All of our steaks, prime rib and filets are served with your choice of Au Gratin Potatoes, Mashed Potatoes, French Fries or our One Pound Baked Potato
10 oz $38.0
Coffee-Cured Filet Mignon*
Cured in our special blend of coffee, brown sugar and molasses
Petite Cut - 7 oz $32.0
Regular Cut - 10 oz $36.0
Center Cut Filet Mignon*
12 oz. Cut $40.0
Stoney River Legendary Filet*
Our signature
Trio of Filet Medallions*
Bleu Cheese Encrusted, Horseradish Encrusted and Béarnaise
Steak Madeira*
Marinated filet medallions finished in a wild mushroom Madeira sauce. Served with garlic mashed potatoes and haricot verts
Regular Cut - 12 oz $29.0
Extra Cut - 16 oz $35.0
New York Strip Steak*
14 oz $34.0
Ribeye Steak*
A tender well-marbled cut of aged beef
22 oz $45.0
Bone-in "Cowboy Cut" Ribeye Steak*
Well-seasoned, aged beef
Regular Cut - 12 oz $30.0
Extra Cut -16 oz $34.0
Prime Rib of Beef*
Aged and slow roasted
Bleu Cheese or Horseradish Encrusted
Chimichurri, Mushroom Maderia or Béarnaise* Sauce
Oscar Style
Lump crab, asparagus with Béarnaise* sauce
Crispy Lobster Tail
Today's Featured Fish
Selections change daily. Served with jasmine rice and sautéed spinach
Jumbo Fried Shrimp
With french fries and sautéed spinach
Grilled Norwegian Salmon*
Szechuan style or "naked," served with jasmine rice and sautéed spinach
"Hong Kong Style" Sea Bass
Steamed sea bass on a bed of sautéed spinach and sweet sesame soy sauce, topped with toasted sesame seeds, julienned ginger and green onions
Ahi Tuna*
With jasmine rice, sautéed spinach, finished with soy ginger sherry sauce
Panéed Pecan Trout
Over jasmine rice, Dijon mustard sauce and broccoli
Famous Steak & Biscuits*
Our signature specialty. Seared tenderloin on homemade biscuits. Served with French fries
Wild Mushroom Meatloaf
Finished with wild mushroom Madeira sauce, garlic mashed potatoes and haricot verts
Stacked Cheeseburger*
Twin patties, seasoned and seared, with pickles, onions and cheese. Served with french fries
Steak Burger*
Pan-seared, in-house ground steak, Gruyère, caramelized onions, Thousand Island dressing and french fries
French Dip*
Roasted prime rib, thinly sliced, piled high on a baguette, with horseradish and french fries
Prime Rib Sandwich*
Served au jus, with french fries
Bistro Chicken
Panko-crusted, parmesan cheese and lemon caper sauce. Served with haricot verts
Panéed Chicken Sandwich*
Gruyère cheese, lettuce, tomato and on a toasted baguette. Served with french fries
All $6
Au Gratin Potatoes
Burgundy Button Mushrooms
Caramelized Onion Mashed Potatoes
Creamed Spinach
French Fries
Garlic Mashed Potatoes
Haricot Verts
Mac & Cheese
Creme Brûlèe
Rich, creamy vanilla bean custard, with a caramelized sugar crust & berries
White Chocolate Cheesecake
Graham cracker crust and black cherry sauce
Carrot Cake
Triple-layered, vanilla bean cream cheese icing, chopped pecans and caramel
Chocolate Fudge Cake
With fudge and vanilla ice cream
Reviews (309)
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All reviews brunch steak salad baked potato prime rib ny strip deviled eggs bread salmon biscuits cooked to perfection for special occasions have eaten here several times anniversary dinner great dinner our waiter great restaurant
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1 - 10 of 304 reviews
Reviewed 1 week ago via mobile

We stopped after a day of visiting civil war sites, chosen at random. Absolutley perfect dining experience. Our server was Summer and she was charming and professional! Never missed a beat when we needed anything. Everything was delicious, starting with the rolls, I wanted to...More

Date of visit: December 2018
Thank Susan S
Reviewed 1 week ago

Just off of I65 easy to get in and out of parking lot, easy to find, great service, food is always wonderful. I've never attempted to eat there without reservations, but also only have gone on weekends. Have never had a subpar dish here, so...More

Date of visit: November 2018
Thank DRL615
Reviewed 4 weeks ago

As usual, an excellent meal at a fair price. One of the few steak restaurants where one can order a well done fillet that will not be served burnt. The dinner rolls alone are worth the trip.

Date of visit: December 2018
Thank 9495bt
Reviewed 16 December 2018 via mobile

The food was absolutely incredible, but the service was very poor. I’m disappointed to have celebrated my graduation & my friend’s birthday at Stoney River. We waited roughly 20 minutes past our reservation (and we arrived 10 minutes early). It took 15 minutes to get...More

Date of visit: December 2018
Thank oohJoAnna
Reviewed 14 December 2018

Very impressed by this restaurant when they handled a formal function for about 40 guests. Cocktails and hor do vers were top notch and the preset main entree was far above expectations for a group like ours. My wife and I will be returning soon.

Date of visit: November 2018
Thank caseyscott44
Reviewed 13 December 2018

Good location with plenty of parking. Good variety of meat dishes. Prime rib was very good. Good wine list and full bar. Good for family or business. House salads are pretty big, so beware if you are having one before your main course.

Date of visit: December 2018
Thank lagiant
Reviewed 6 December 2018

We had an unexpectedly great experience at this restaurant. The staff were warm and helpful, The food surpassed my expectations. I thought this was going to be a disappointing chain steakhouse with mediocre food as we drove up to the entrance. Boy was I surprised....More

Date of visit: November 2018
Thank CGL1960
Reviewed 18 November 2018 via mobile

Visited Stoney River on Friday night kind of late so no waiting for a table. We started with the tuna avocado appetizer that was great. We had the coffee-cured filet and New York strip steaks. The filet was probably one of the best steaks I...More

Date of visit: November 2018
Thank Kyojin42
Reviewed 3 November 2018

The restaurant provided a relaxing atmosphere. We had an amazing start with the spinach dip. Both of our entrees were exceptional and our server provided excellent service.

Date of visit: November 2018
Thank ryno7802
Reviewed 28 October 2018 via mobile

Amazing food! With great service. Dined here while in town for the Nashville Flea Market. Steaks were superb and cooked perfectly. A very generous amount of food, salads were enough for 2 people. Had the deviled eggs and onion rings.... both were outstanding. Can’t go...More

Date of visit: October 2018
Thank PSP6
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Questions & Answers
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Robert R
31 December 2016|
AnswerShow all 5 answers
Response from Patty K | Reviewed this property |
Definitely not prime! Did not even compete with a Ruth Chris or a Flemings Steakhouse. Very average meal for the money. Although a nice atmosphere and bar area
Joseph C
16 October 2015|
AnswerShow all 3 answers
Response from DeborahN208 | Reviewed this property |
Yes, I would take a one year old there. We were just there last week for an early dinner its not crowded. Have a great time.
15 March 2015|
AnswerShow all 4 answers
Response from Darryl A | Reviewed this property |
I believe it is 3
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