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SeaBlue Restaurant & Wine Bar

503 Highway 17 N, North Myrtle Beach, SC 29582-2903
+1 843-249-8800
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Overview
  • Excellent85%
  • Very good8%
  • Average4%
  • Poor2%
  • Terrible1%
Travellers talk about
“scallops” (53 reviews)
“duck” (23 reviews)
“tasting menu” (9 reviews)
Closed
Hours
CUISINES
Steakhouse, Seafood, American, Wine Bar, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
€€€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
503 Highway 17 N, North Myrtle Beach, SC 29582-2903
All Details
Write a ReviewReviews (650)
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1 - 10 of 649 reviews

Reviewed 2 weeks ago via mobile

Last year we could not decide where to eat and just happen to drive by snd and decided to stop. They were busy so we had to eat at the bar. I cant remember what we had but it was fabulous. Fast forward a year...More

Thank reeniet2018
Reviewed 2 weeks ago

Only 14 tables makes it a must to reserve early but it is well worth it. The captians seafood choice was delighful with steamed lobster, schrimp and scallops while my wife had the grouper special and loved it. We had a nice chianti reserva Felsina...More

Thank Vegasjoe57
Reviewed 2 weeks ago via mobile

Outside not much to look at but looks are deceiving Service was excellent and the food was perfect. Filet was flavorful and melted in your mouth. Scallops were perfectly done. Homemade brisket ravioli paired perfectly with the scallops. Highly recommended! Ambiance was excellent as well

Thank sanora99
Reviewed 2 weeks ago

We booked a visit because we liked their menu published on line. However, actual menu was very different. They told us that on line version is not updated. Be ready for this or call in advance. outstanding list of different vines. Overall, we enjoyed the...More

1  Thank michaelsZ9233FB
Reviewed 3 weeks ago

First of all, the menu posted on Trip Advisor is not correct. We were very interested based on the menu posted as we were hoping for "small plates" for our dinner. However, we arrived and the menu was completely different. There were no "small plates"...More

Thank windy5407
Kenneth N, Owner at SeaBlue Restaurant & Wine Bar, responded to this reviewResponded 3 weeks ago

Dear Windy, Please refer to our website for a more accurate menu. In addition, we changed the small plate section of the menu to appetizers. The items available are very similar except for a few dollars price difference since this menu on Trip Advisor is...More

Reviewed 3 weeks ago via mobile

My husband made a reservation for our anniversary and it was amazing. The hostess and the server made sure to mention ‘happy anniversary’ many times. We were able to sit at a private table and got a champagne toast. The evening was perfect and the...More

Thank haleyfarrah
Reviewed 4 weeks ago via mobile

We had a great meal and experience at SeaBlue Restaurant last night. The hostess and waiter were professional, pleasant, and very attentive . Best wedge salad I've ever had. My mother has a true gluten allergy .... we alerted our waiter Matthew and he was...More

Thank Stephen S
Reviewed 4 weeks ago via mobile

I visited to celebrate my birthday. The escargot and ceasar salad were good, but the entrees were fantastic. We had a ribeye, strip steak, seafood risotto and rack of lamb, and all were fantastic. Of course you pay top dollar for the food, but the...More

Thank Shayna T
Reviewed 4 weeks ago

SeaBlue is a very good restaurant - it's just not good enough to justify the prices. Service is excellent and dishes are prepared well and very tasty. If the prices were more in line with other quality restaurants on the area, I would give it...More

1  Thank flcIII
Kenneth N, Owner at SeaBlue Restaurant & Wine Bar, responded to this reviewResponded 4 weeks ago

The other restaurants in the area are not using the same ingredients, period. I hate to break it to you, but the difference is in the high quality ingredients, down to the butter, salts, and cooking oils. Pride is pride, and I as a chef...More

Reviewed 5 weeks ago

We always have a wonderful meal with excellent service!! The menu offers a variety of different foods - something for everyone. A nice cozy and friendly environment too. Great for special dates with good friends.

Review collected in partnership with this restaurant
Thank micheledenny345
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Ask a question
Questions & Answers
JoshBny
9 March 2018|
AnswerShow all 4 answers
Response from benl | Reviewed this property |
sorry. just saw this. probably not too kid friendly.
1
Vote
Richard B
30 July 2017|
AnswerShow all 5 answers
Response from Kenneth N | Property representative |
We do not have a Happy Hour or discount our food or drinks. We do have Tasting Menu specials November through January. We will be doing some beggars cannot be chooser plates then.
0
Votes
lauriesDublin
12 July 2017|
AnswerShow all 12 answers
Response from shagman46 | Reviewed this property |
It is very upscale and has a quiet ambiance. I would say that older children may enjoy it but younger ones should be left at home.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$60
Meals
Dinner
Restaurant features
Takeout, Private Dining, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Reservations, Seating, Waitstaff, Free Off-Street Parking, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
Dining Style
Casual Elegant
Good for
Romantic, Local cuisine, Business meetings, Special Occasion Dining
Open Hours
Monday
16:30 - 21:00
Tuesday
16:30 - 21:00
Wednesday
16:30 - 21:00
Thursday
16:30 - 21:00
Friday
16:30 - 22:00
Saturday
16:30 - 22:00
Location and Contact Information
  • Address: 503 Highway 17 N, North Myrtle Beach, SC 29582-2903
    (West Port Dr)
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  North Myrtle Beach
  • Phone Number: +1 843-249-8800
  • E-mail
Description
SeaBlue Restaurant and Wine Bar is the finest restaurant on the Grand Strand, featuring Contemporary American cuisine rooted in classic French cooking technique. We aspire to be among the best restaurants in the country, using locally sourced ingredients and displaying five-star service to all our guests. We are proud of our many awards, #1 Restaurant in the Country in 2014 by OpenTable and Best of Award of Excellence 2012-2017 by Wine Spectator, just to name a few. As owners, Kenneth Norcutt and Tracy Smith are involved in every aspect of the restaurant. Our travels, extensive background, and passion for food and wine enable us to share our experiences with you in our small community of North Myrtle Beach, SC. We are a small family dedicated to an intimate culinary adventure, a playground for lovers of wine and fine cuisine. We invite you to Drink, Dine and Discover!
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