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Burwell's Stone Fire Grill

14 N Market St, Charleston, SC 29401-2623
+1 843-737-8700
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  • Excellent71%
  • Very good19%
  • Average6%
  • Poor3%
  • Terrible1%
Travellers talk about
“deviled eggs” (68 reviews)
“wagyu” (40 reviews)
“steak” (280 reviews)
Open Now
American, Steakhouse, Gluten Free Options
14 N Market St, Charleston, SC 29401-2623
All Details
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1 - 10 of 642 reviews

Reviewed today via mobile

This was probably the best steak either of us has ever eaten! I had the wagyu filet mignon and my husband had the prime ribeye. Both were perfectly seasoned and cooked. No need for steak sauce. The steaks were tender and delicious. Our waiter Aneel...More

Thank MitchandBillie D
Reviewed 6 days ago via mobile

Excellent steak, great service, elegant but laidback atmosphere. Somewhat of a limited menu and a little pricey, but very tasty!

Thank Crystal S
Reviewed 2 weeks ago

I ate here with my sister on a Sunday evening. First of all, our waitress was outstanding. She took care to explain the menu and especially the restaurant's specialty cocktails. I recommend the Charleston version of a Manhattan -- made with all local ingredients. I...More

Thank Lee Ann W
Reviewed 18 May 2018 via mobile

Not sure about this m, wanted to get a good steak after a week of seafood, menu is minimal, the staff was courteous , we were seated immediately even though we didn’t have a reservation. Ordered wagyu beef appetizer because we’ve never had it, was...More

Thank TNMomLisa
Reviewed 15 May 2018 via mobile

Our server Theresa was extremely knowledgeable and fun. Best steak in Charleston! Get the deviled eggs.

Thank Ralph S
Reviewed 7 May 2018

We tried this place since I saw they had cooking on a rock and my son loves this. The steaks were great too. Nice steakhouse.

Thank Pamela K
Reviewed 3 May 2018

Didn’t know steaks came better than prime! Burwell’s wagyu beef was a 12 on a 10-Point scale! Great fun to cook our appetizers on the 700-degree stone...don’t miss their incredible deviled eggs. And, did we mention they have a pastry chef...mmm...the housemade s’mores, the passion...More

Thank WalkingBarbara
Reviewed 3 May 2018

We had a wonderful dinner. The Cowgirl rib eye was outstanding. Good wine list. Try the Dessert of the day. Our special thanks goes out to Mr John Thomas, Our server Carrie, and Rhianna for being so considerate. We left our just purchased souvenir at...More

Thank DAYMark
Reviewed 30 April 2018 via mobile

Burgers and Moscow mules! This place has them both and it was delicious! Not far from the market so stop in and enjoy!

Thank Colette E
Reviewed 30 April 2018 via mobile

To start...the service was excellent. We were on a weekend trip to Charleston and did not have a reservation for dinner. They were more than nice to seat us. Our waiter was THE best!! The food was OK. Not great. It wasn’t bad at all,...More

Thank Christina W
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Questions & Answers
20 February 2017|
AnswerShow all 2 answers
Response from ChsMarket | Property representative |
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$19 - US$42
Dinner, After-hours
Restaurant features
Takeout, Parking Available, Street Parking, Validated Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff
Dining Style
Casual Elegant
Good for
Bar Scene, Romantic, Groups, Special Occasion Dining, Business meetings, Local cuisine
Open Hours
16:00 - 00:00
16:00 - 00:00
16:00 - 00:00
16:00 - 00:00
16:00 - 00:00
16:00 - 02:00
16:00 - 02:00
Location and Contact Information
  • Address: 14 N Market St, Charleston, SC 29401-2623
    (East Bay Street)
  • Public Transportation: Free Charleston Trolley stops next door at the Art Institute. Charleston Marriott also stops at the Art Institute.
  • Location: United States  >  South Carolina (SC)  >  Coastal South Carolina  >  Charleston
  • Phone Number: +1 843-737-8700
  • E-mail
Burwell's, a pioneer of the Modern Steakhouse, unites with specific farms and ranches, most recently forging a powerful relationship with Snake River Farms for its exotic cuts, butcher selects, and above prime grades. The Award-Winning, casual steakhouse serves local, seasonal ingredients and its nose-to-tail efforts made famous by the "Hot Rock" program have caused quite a stir. Toss in the local seafood and vegetables and you'll find out why they've been the best kept secret in Charleston. Indoor - Outdoor Dining. "There is no other steak like it!"
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