We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Eli's Table

Reserve a Table
Wed, 23/1


Served with grits or breakfast potatoes
Spinach Omelet
Sautéed spinach and mushrooms with cheddar
Cheddar Omelet
Black Forest Omelet
Black forest ham with swiss cheese
Sausage Omelet
Roasted peppers, onions, country sausage and cheddar
Egg White Omelet
Swiss cheese, tomato and fresh basil
Powdered Sugar Pancakes
Giant‎ pancakes dusted with powdered sugar
Sweet Potato Pancakes
Sweet potato pancakes served with candied pecan butter
Praline French Toast
Sourdough soaked in vanilla and cinnamon, finished with bourbon creme and candied pralines
Applewood Bacon
Breakfast Potatoes
English Muffin
Sausage Gravy
Sausage Patties
Short Stack
Stoneground Grits
Granola & Yogurt
Housemade granola and greek yogurt parfait with berries
Eli's Beignets
New orleans style donuts dusted with powdered sugar and wild berry dipping coulis
Classic Two Egg Breakfast
Two eggs any style with your choice of: bacon or sausage, grits or breakfast potatoes and toast, biscuit or english muffin
Steak & Eggs
Certified angus beef ribeye served with any style eggs and side of breakfast potatoes or stoneground grits
Shrimp & Grits
Sautéed fresh shrimp in tasso gravy over creamy grits
Chicken & Biscuits
Choice of sausage gravy or hot honey glaze with grits or breakfast potatoes
Eli's Breakfast Biscuit
Egg, choice of applewood smoked bacon or sausage, with grits or breakfast potatoes
Served with stone-ground grits or breakfast potatoes
Classic Benedict
Shaved ham and poached eggs with hollandaise
Beef Filet Benedict
Grass-fed grilled filet, roasted peppers, poached eggs and housemade hollandaise sauce
Lowcountry Benedict
Fried oysters, wilted spinach and poached eggs topped with tasso gravy
Crab Cake Benedict
Grilled crab cakes, poached eggs, house made hollandaise and remoulade
Spinach Artichoke Benedict
Creamy‎ spinach artichoke with poached eggs, housemade hollandaise sauce with tasso gravy
Salmon Benedict
Smoked salmon with poached eggs and dill hollandaise sauce
Assorted Juices
Hot Tea
Iced Tea
Pepsi Products
Chocolate Milk
Eli's Table features a new menu offering bold, worldly flavors while using fresh and local ingredients. Named after the owner of Charleston Hospitality Group's son Eli, the restaurant is sentimental for many reasons. Guests are treated with a new way to savor their favorite classics. Tantalize your taste buds and join us at Eli's Table tonight. Menu is subject to change without notice. Happy Hour M-F 4-6pm
US$10 - US$46
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Breakfast, Lunch, Dinner, Brunch, After-hours
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Reviews (2,674)
Filter reviews
2,654 results
Traveller rating
Traveller type
Time of year
More languages
Show reviews that mention
All reviews brunch sweet potato pancakes beignets fondue breakfast potatoes duck eggs benedict cheesecake salad ham fried oysters filet french toast crab bread biscuits bacon bloody mary
Updating list...
1 - 10 of 2,654 reviews
Reviewed 2 days ago

The food was excellent. The staff were attentive, and the settings was quiet. We had a delightful dinner and breakfast. Came back once just for the she crab soup.

Date of visit: November 2018
Thank PapaMateo
Reviewed 3 days ago via mobile

We had a great experience at Eli’s table. Went for lunch and back to dinner, for our anniversary, on the same day! Our servers were fantastic, Johnny and Samuel made us feel really special and the food was excellent!

Date of visit: January 2019
Thank Elmcre7
Reviewed 4 days ago via mobile

We dined at Eli's Table for brunch. Austin, our server, was great! He was funny, knowledgeable and knew exactly what to recommend! Our meals came out quickly and were delicious! Don't miss the fried green tomatoes!

Date of visit: January 2019
Thank kathryn388
Reviewed 4 days ago via mobile

Our waiter Austin was the best!! He was so attentive and made sure we laughed and had a good time. The shrimp and grits were SO good, a must have. We will definitely come back!

Date of visit: January 2019
Thank Tracey_thrasher
Reviewed 1 week ago via mobile

We were in town for the marathon. I was looking for a reservation at a place with great food in the moderate category and luckily found this one. The staff was attentive and helpful from the beginning. The restaurant was pretty and quaint. Everything we...More

Date of visit: January 2019
Thank brooklynw94
Reviewed 2 weeks ago via mobile

Center of the city, pretty easy to find, downside: very small tables. But very nice personell and good breakfast options. Some with fruit, some egg dishes, and the usuals. Served big portions for pancakes.

Date of visit: October 2018
Thank braunwalder2018
Reviewed 2 weeks ago

We were greeted by friendly staff and seated efficiently. The menu had both lunch and breakfast choices with lots of options. In addition our server told us belatedly there were also some specials. Service was fairly prompt given a busy lunch time. Food presentation was...More

Date of visit: January 2019
Thank historygrams
Wanderer53626667853, General Manager at Eli's Table, responded to this reviewResponded 2 weeks ago

Thank you for dining at Eli’s Table and for your candidate comments. We pride ourselves with 100% guests satisfaction. We make the occasional mistakes but are always willing to fix any and all problems. We hope to have the opportunity to serve you again and...More

Reviewed 3 weeks ago

The food was excellent and well presented. Had no difficulty receiving modifications to ingredients (changing cheese types, etc.). Staff very efficient and helpful. Good coffee too!

Date of visit: December 2018
Thank James P
Reviewed 3 weeks ago via mobile

Although the prices were very high, the food was delicious! We ate there for breakfast, and everyone thoroughly enjoyed their meals. The service was also fantastic! Our server was Kimberly, and she lived up to the reputation of true southern charm.

Date of visit: December 2018
Thank lovethebeachcw
Reviewed 3 weeks ago

This is my new favorite restaurant. Our reservation was changed at the last minute with no trouble. Our waiter, Luke, had too many tables to tend to but handled it all gracefully. The food was amazing, from the gouda fondue to the truffled potatoes and...More

Date of visit: December 2018
Thank Seasick2013
View more reviews
Questions & Answers
Ask a question
5 July 2018|
AnswerShow all 5 answers
Response from thestgeorges | Reviewed this property |
We walked... Looked like very limited parking
30 December 2017|
AnswerShow all 2 answers
Response from Angela A | Reviewed this property |
I believe the chef will put something together for you upon request but I’m sure they can answer that for sure if you call them directly.
Shelly H
13 April 2017|
AnswerShow all 3 answers
Response from artgypsy | Reviewed this property |
Sorry just found this..we walked there so I don't know the answer
Is This Your TripAdvisor Listing?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing