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At The Table BYOB

About
At The Table BYOB on the Mainline is the definition of unique; from the small intimate design to the sleek and modern cuisine it presents. It was created with the idea set to bring back love for food. We offer a 3 course tasting menu for $55 as well as a 6 course tasting menu for $85. We are a small restaurant and have a waitlist available. Please call if a certain time is unavailable and we will do our best to accommodate you. We also offer on and off site catering services.
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Dinner
CUISINES
Seafood, European, Contemporary
FEATURES
Reservations, Seating, Waitstaff, Wheelchair Accessible, Outdoor Seating, Private Dining, Parking Available, Street Parking, Free Wifi, Accepts Credit Cards
Reviews (30)
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30 results
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LanguageEnglish
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All reviews tasting menu foie gras wagyu beef salad bread jail island salmon cooked perfectly main line dining experience alexander tale courses aromatic mainline
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1 - 10 of 30 reviews
Reviewed 4 days ago via mobile

Oysters with raspberry minionette and caviar were excellent. Mushroom toast wonderful. Seafood pappardelle is yummy. Black cod with banana pepper slices really good.

Date of visit: January 2019
Thank ValleyFor
Reviewed 27 August 2018

I hesitate to tell too many people how amazing this restaurant is because I'll never be able to get in. The food was fantastic, the intimate size while a bit load is not annoying, and the service was attentive & fantastic. While I could bore...More

Date of visit: August 2018
Thank PAJane
Reviewed 16 July 2018

We had enjoyed our last visit here so much that we returned this weekend. We were really disappointed by the very small portions of average food for an exorbitant $75/person, cash only. Alex, the owner, is very friendly, but the food was a let-down. Portions...More

Date of visit: July 2018
1  Thank dreamgenie
Reviewed 25 June 2018

They offer a $85 per person tasting menu (if one person has it the entire table must also choose this) but also allow you to choose items from the menu on an a la carte basis. The food is creative and well prepared. The major...More

Date of visit: June 2018
Thank Waynegourmet
Reviewed 8 May 2018

This was the second time around for us. First time we went at the recommendation of friends who had just discovered the restaurant. The second time we took friends to introduce them to At the Table. This second time around we had the special $45...More

Date of visit: May 2018
Thank John F
Reviewed 27 April 2018 via mobile

One of the most amazing and unique dining experiences on the main line. Alexander is a fantastic chef. The food options are creative, delicious and fresh. Would highly recommend the tasting menu. Favorite choice for dining experiences. We will be back

Date of visit: April 2018
Thank John D
Reviewed 7 March 2018

We had not previously heard of this restaurant but went there for the dinner honoring Julia Child. The food and service were wonderful. The amuse bouche was delicious and included a little glass of sparkling wine. This was in addition to the split of sparkling...More

Date of visit: March 2018
Thank FayeDiGi
Reviewed 15 January 2018

We were looking for something new in the area and stumbled upon At The Table based on the strong online reviews, and we were definitely not disappointed. The food here was incredible and the service was impeccable. The restaurant is small, which is a good...More

Date of visit: December 2017
Thank Eric H
Reviewed 9 January 2018

We went for the 6 course tasting menu, among a group of 8. The amuse was tasty, followed by some excellent mushroom and truffle on toasted sourdough bread. The butternut squash was thick and creamy. The fois gras was a little smaller than I would...More

Date of visit: December 2017
Thank Sijavy
Reviewed 4 January 2018

My daughter took me to At The Table for a special post-Christmas dinner. We had a lovely experience in all aspects. Very personal service that was prompt and not too cloying. The menu is small but offers enough choice that we did not have any...More

Date of visit: December 2017
Thank rudbudstill
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anfrankel
5 December 2017|
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Response from lneufeldpa | Reviewed this property |
Dec 2
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