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1733 NE Alberta St, Portland, OR 97211-5801
+1 503-287-2400
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  • Excellent64%
  • Very good26%
  • Average6%
  • Poor3%
  • Terrible1%
Travellers talk about
Closed Now
All hours
Gluten Free Options, Vegetarian Friendly
€€ - €€€
1733 NE Alberta St, Portland, OR 97211-5801
All Details
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Reviews (105)
Traveller rating
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1 - 10 of 105 reviews

Reviewed 1 week ago

We went out with some friends who were visiting from the east coast. Chose Aviary based on internet review. The whole experience was superb from beginning (drinks) to end (dessert). Wait staff were very warm and helpful and their descriptions of the menu items were...More

Thank Jan K
Reviewed 3 weeks ago

We went a few years ago and got seriou attitude about not having a reservation for the entirely empty place but decided to try again. Wh had a reservation but didn't need it. They were gracious to the walk in patrons. We ordered five apps...More

Thank dear j
Reviewed 3 weeks ago

My husband and I ate here as part of a "foodie" weekend in Portland. The atmosphere was spare and a little noisy, but not too bad, and our waiter was informative and friendly. We shared a total of 5 dishes. Four of them were outstanding:...More

Thank travelfiend60
Reviewed 4 weeks ago

We (four adults) had a Friday night dinner at Aviary on the recommendation of one of the diners who had previously eaten there on multiple occasions. It was my first time at this restaurant. We had made reservations in advance and were seated on-time. The...More

Thank Docrog47
Reviewed 31 March 2017 via mobile

We went for Portland dining month. Service was terrible. They didn't seem to be interested in creating a positive experience for their customers. Food was alright, average at best but not worth it. Portions were ridiculously small. We were there for two hours. It took...More

Thank AliciaFBermudez
Reviewed 28 March 2017 via mobile

We came for Portland Dining month. To our delight, the items in the prix fixe menu were actual menu items. We got the goose-mushroom app and the hamachi tartare before the set menu. The goose-mushroom was a knock-out, and the hamachi tartare was solid. For...More

Thank Jason H
Reviewed 28 March 2017

Our best Portland Dining Month experience yet! To the delight of my wife and myself, Aviary changed its 3-course menu from the one originally published. We chose the Manilla Clams as first course -- really interesting, tasty, beautifully presented -- and then the leg of...More

Thank DeHypnotist
Reviewed 23 March 2017 via mobile

The snotty attitude of the waitstaff is usually bearable because we enjoy the food (even bringing out of towners in for special occasions). We've recently moved away but Aviary WAS one of the places we liked to hit when we came to Portland to visit....More

Thank Danielle S
Reviewed 20 March 2017

If you enjoy great food and either don't drink alcohol-- or don't mind being ripped off if you do order alcohol-- than this is your place. We Foodies like us get all giddy in March because it's "Portland Dining Month" (3 courses/$29) at some of...More

Thank wendyppdx
Reviewed 17 March 2017

Went with a friend to Aviary as part of Portland Dining month. Was pleasantly surprised. The food was excellent and the service was good. As part of the Portland Dining month, Aviary offered a three course meal with 2 options for each course for only...More

Thank Bill R
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$29 - US$31
Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Wheelchair Accessible
Dining Style
Casual Dining
Good for
Special Occasion Dining
Open Hours
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 23:00
17:00 - 23:00
Location and Contact Information
  • Address: 1733 NE Alberta St, Portland, OR 97211-5801
    (17th Street and 18th Street)
  • Location: United States  >  Oregon (OR)  >  Portland
  • Phone Number: +1 503-287-2400
  • E-mail
Located in the Alberta Arts district of Northeast Portland, Aviary combines industrial design with local art, reclaimed wood from the original site, and locally crafted lighting. With a chef's counter, communal table and a seasonal patio. Three co-chefs, Sarah Pliner, Jasper Shen, and Kat Whitehead, collaborate on an eclectic menu of small plates inspired by France and Asia. Leah Moorhead's wine list draws from boutique wineries in France and the Pacific Northwest with a cocktail list with seasonal infusions.
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