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Taste Of Sichuan

16261 NW Cornell Rd, Beaverton, OR 97006-4868
+1 503-629-7001
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Overview
  • Excellent37%
  • Very good42%
  • Average10%
  • Poor4%
  • Terrible7%
Travellers talk about
“beef” (14 reviews)
“xiao long bao” (3 reviews)
Open Now
04:30 - 21:30 Hours
CUISINES
Chinese, Asian, Vegetarian Friendly
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
16261 NW Cornell Rd, Beaverton, OR 97006-4868
All Details
Write a ReviewReviews (150)
Traveller rating
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1 - 10 of 143 reviews

Reviewed 1 week ago via mobile

Our experience of Chinese restaurants in the States is that the portions are on the large side. This restaurant takes this to ridiculous levels. If e had ordered one dish, it would have been more than enough. Having said that, the quality was excellent. The...More

Thank sgdh
Reviewed 3 weeks ago via mobile

Tried to call ahead, got voicemail, but went to the restaurant to order takeout anyways. They told me 15-20 mins, but it was ready in less than 10. I had the Handmade Pot Stickers and Spicy Basil Beef. Both were great, and the amount of...More

Thank AcbSeattle
Reviewed 4 weeks ago

Serving sizes were big and the food was tasty. We were a party of 8 and ordered multiple items. We went there on Saturday evening (Father's day weekend) and the place was crowded, but we got seated with in 20 minutes. Service was average and...More

Thank csharma4
Reviewed 21 May 2018 via mobile

I phoned ahead to place my order but they never picked up and I was greeted by a recording with their hours, so I decided to place my take out order in person. It was less than a five minute drive from my hotel. It...More

Thank Whiteflash7
Reviewed 8 May 2018

Food dishes were very good and large serving size. There was just the two of us and the food servings were large enough to easily feed 4 people.

Thank lasports
Reviewed 28 April 2018 via mobile

Staff is nice and food is great and clean restaurant. I tried Sichuan style spicy shrimp and it is the best with steam rice.

Thank Aklesh
Reviewed 25 April 2018 via mobile

Our family now lives 50 miles from the restaurant, but we get Take Out food whenever possible. The food here is delicious. There are great meat dishes and vegetarian ones also.

Thank jmiller97378
Reviewed 1 April 2018 via mobile

This place is EXTREMELY slow service which leads to really cold food when it’s finally served!! The wait staff was somewhat rude. Thank goodness we live in the Fantastic Northwest, dozens and dozens of options with much better food, service and attitude!!

1  Thank EC97225
Reviewed 5 March 2018

Though tough to get a table at peak dinner hours, Taste of Sichuan has our family's favorite potstickers and dumplings in town.

Thank JB_Oregonian
Reviewed 3 March 2018 via mobile

Since Taste of Sichuan opened we have enjoyed many different dishes. The food is always fresh and our favorites are the Spicy Garlic Chicken, Cashew Nut Chicken and the potstickers. Lunch is a very good value for dine in or take out.

Thank Benvr
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Questions & Answers
Elisabeth D
29 November 2017|
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Response from Kathy S | Reviewed this property |
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$7 - US$20
Meals
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Wheelchair Accessible, Wine and Beer, Accepts Credit Cards
Good for
Child-friendly, Kids, Groups
Open Hours
Sunday
16:30 - 21:00
11:30 - 14:30
Monday
04:30 - 21:30
11:00 - 14:30
Tuesday
04:30 - 21:30
11:00 - 14:30
Wednesday
04:30 - 21:30
11:00 - 14:30
Thursday
04:30 - 21:30
11:00 - 14:30
Friday
11:00 - 14:30
16:30 - 22:00
Saturday
16:30 - 22:00
11:30 - 14:30
Location and Contact Information
  • Address: 16261 NW Cornell Rd, Beaverton, OR 97006-4868
  • Location: United States  >  Oregon (OR)  >  Beaverton
  • Phone Number: +1 503-629-7001
  • E-mail
Description
Taste of Sichuan Beaverton serves authentic Szechuan style Chinese food. It was established in September 2011. It features live seafood, a chance to observe the dumpling and noodle making process and a wide menu which offers both familiar staples as well as a more daring "Wildside" section.
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