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The Capital Grille

Reserve a Table
Tue, 19/2

Ratings and reviews

Certificate of Excellence2018 Winner

Food and ambience

Location and contact


Jumbo Lump Crab Cocktail
(cal 460)
Steak Tartare*
Serves 2. (cal 410)
Prosciutto Wrapped Mozzarella
With Vine Ripe Tomatoes. Serves 2. (cal 440)
Lobster and Crab Cakes
Serves 2. (cal 410)
Fresh Oysters on the Half Shell* (6)
(cal 130)
Cast Iron Garlic Shrimp (5)
With Olive Oil Crostini. Serves 2. (cal 430)
Shrimp Cocktail (5)
(cal 170)
Tuna Tartare*
With Avocado, Mango and Sriracha. Serves 2. (cal 130)
Pan-Fried Calamari
With Hot Cherry Peppers. Serves 2. (cal 710)
Cold Shellfish Platter*
(cal 430)
Butternut Squash Bisque
Available in cup. (cal 190)
New England Clam Chowder
Available in cup. (cal 220)
Caramelized French Onion Soup
Available in crock. (cal 750)
Caesar Salad
With Grana Padano Croutons. (cal 420)
Pear and Gorgonzola Salad
With Toasted Walnut Vinaigrette. (cal 590)
Field Greens
Butter Leaf Lettuce, Heirloom Tomatoes with Parmesan Vinaigrette. (cal 210)
Wedge with Bleu Cheese and Smoked Bacon
(cal 590)
Burrata with Heirloom Tomato
(cal 850)
Roasted Beet and Goat Cheese Salad
With Toasted Pistachios and Citrus Vinaigrette. (cal 310)
Seared Tenderloin*
With Butter Poached Lobster Tails. (cal 570)
Bone-In Kona Crusted Dry Aged NY Strip*
With Shallot Butter. (cal 950)
Sliced Filet Mignon*
With Cipollini Onions, Wild Mushrooms and Fig Essence. (cal 580)
Porcini Rubbed Bone-In Ribeye*
With 15-Year Aged Balsamic. (cal 990)
Veal Tomahawk Chop*
With Foie Gras Butter. (cal 660)
Bone-In Wagyu NY Strip*
Available in 20 oz. (cal 1270)
Dry Aged NY Strip*
Available in 14 oz. (cal 710)
Dry Aged Porterhouse Steak*
Available in 24 oz. (cal 960)
Dry Aged NY Strip au Poivre*
With Courvoisier Cream. Available in 14 oz. (cal 730)
Filet Mignon*
Available in 10 oz. (cal 490)
Bone-In Ribeye*
Available in 22 oz. (cal 990)
Roasted Chicken
With Baby Potatoes and Caramelized Onions. (cal 1050)
Roasted Rack of Lamb*
With Mint Gremolata. (cal 710)
Sea Scallops
With Asparagus and Parsnip Purée. (cal 560)
Sushi-Grade Sesame Seared Tuna*
With Gingered Rice. (cal 620)
Roasted Swordfish
With Lump Crab Gratin and Mustard Vinaigrette. (cal 690)
Seared Citrus Glazed Salmon
With Marcona Almonds and Brown Butter. (cal 730)
Fresh Maine Lobster
Lobster Mac 'N' Cheese
(cal 830)
Parmesan Truffle Fries
(cal 460)
Au Gratin Potatoes
(cal 420)
Roasted Wild Mushrooms
(cal 280)
French Beans with Heirloom Tomatoes
(cal 240)
Sam's Mashed Potatoes
(cal 460)
Soy Glazed Brussels Sprouts
With Bacon. (cal 590)
Creamed Spinach
(cal 400)
Grilled Asparagus
With Lemon Mosto. (cal 80)
Sautéed Spinach
With Garlic Confit. (cal 60)
Special Diets
Gluten Free Options
Lunch, Dinner
American, Steakhouse
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (121)
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119 results
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All reviews lobster mac and cheese filet coconut cream pie bread basket brussel sprouts t bone creme brulee watermelon cheeseburger cake our waiter cooked to perfection wine list anniversary dinner fine dining at lunchtime business dinner
Updating list...
1 - 10 of 119 reviews
Reviewed yesterday via mobile

The stand-alone, coldly monstrous building housing this restaurant belies the warm decor and ambiance inside. We had been wanting to try this place for a long time, but the high prices put us off. But no time like the present to see what the fuss...More

Date of visit: February 2019
Thank bsfog
Reviewed 3 weeks ago

I joined my 2 cousins for dinner on a weeknight recently. We ordered the calamari which was prepared differently than most restaurants--it had a kick! A generous portion and very good. We shared the complimentary basket of bread and seeded flatbread along with a wedge...More

Date of visit: January 2019
Thank tina s
Reviewed 4 January 2019 via mobile

We visited on New Year's Eve. The place was packed. There was a 15 minute wait before we could be seated. But once we were led to our booth, everything was perfect. Kudos go to our waiter, Adam Diaz, who took care of us for...More

Date of visit: December 2018
Thank scribe44120
Reviewed 29 November 2018

We had a family dinner at Capital Grille for Thanksgiving. We are still raving about it. The food was delicious and reasonably priced - we couldn't have cooked a meal like this for much less and we didn't have to do the dishes. The turkey...More

Date of visit: November 2018
Thank travelgirls2
Reviewed 27 November 2018 via mobile

This is a luxury restaurant, serves stakes, grilled fish, etc. Nice interior. Foods are very nice. The only thing when we were there was the fact that our waiter was very clumsy. He dropped utensils on the floor, spilled coffee on the saucer. This waiter...More

Date of visit: November 2018
Thank 388masumiy
Reviewed 10 November 2018

We made reservations for our anniversary dinner. When we arrived, we were greeted by name and several people wished us a happy 35th anniversary. Our server, Myron did the same and used our name nearly every time he came to our table. His service was...More

Date of visit: November 2018
Thank davidlong1944
Reviewed 27 October 2018 via mobile

Just left Capital Grill and as usual the food was beyond delicious. I had the roasted swordfish and my date had the glazed salmon. Both dishes were cooked to perfection and the flavors just popped in our mouths. But what stands out just as much...More

Date of visit: October 2018
Thank AngelS759
Reviewed 9 October 2018

Capital grille happens to be one of the most excellent chain seafood and steak restaurants in the United States. So is this service and if for some reason you’ve never been there because it’s a little too pricey for you... save up to get a...More

Date of visit: September 2018
Thank K6795YMlindam
Reviewed 13 September 2018 via mobile

Hard to believe this is a chain! The meat is incredible and perfectly prepared; the sides are fresh and tasty. The cold seafood tower is perfect for dieters and don’t forget the yummy cheeseburgers I’m sure desserts are great but I’m always too full to...More

Date of visit: August 2018
Thank Evelyn F
Reviewed 12 September 2018

We recently returned to the Capital Grille last week. I thought it about time to write a review since we've been there about 8 times. The food has always been excellent. Every entree we've tried has been fantastic. Their bone-in filet is a favorite. They...More

Date of visit: September 2018
Thank John G
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Questions & Answers
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10 May 2017|
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19 August 2016|
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