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Olde Bryan Inn


Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

Location and contact


All of our soups are proudly homemade!
Soup of the Day
Oven Baked French Onion Soup
Olde Bryan Inn Chili with Cheddar Cheese
French Fries
Small Fresh Garden Salad
Fried Calamari
Available while they last. Hand-cut, egg battered calamari tossed in seasoned flour, deep fried, sprinkled with Parmesan cheese, laced with balsamic vinaigrette, garnished with pepperoncini & served with our homemade marinara sauce
Fried Mozzarella Cheese
Homemade cheese sticks deep -fried, served with either raspberry or marinara sauce
Balsamic Filet Mignon Bruschetta
Tender, hand cut filet Mignon beef tips combined with fire roasted red & yellow bell peppers, broiled in balsamic vinaigrette, then placed over grilled garlic bread with Parmesan cheese
Smoked Gouda Short Rib Poutine
Our award winning boneless Short Ribs are seared with salt & pepper; braised in red wine, Worcestershire sauce & brown sugar and simmered in a classic demi-glace. Nestled over honey sriracha fries and garnished with smoked gouda cheese & chopped green onion
Cheddar Chipotle Chorizo Lollipops
Ground chorizo sausage mixed with a blend of chopped parsley, cilantro & bread crumbs, Colby Jack cheese & a splash of milk; oven baked & broiler finished with cheddar cheese. Garnished with a chipotle pepper aioli, chopped apple wood smoked bacon & sautéed garlic spinach
Appetizer Sampler $26.99. Choose any 3 of the following:
Fried Calamari
Asian Chicken Chili Bites
Chicken Wings
Fried Mushrooms
Cheddar Chipotle
Chorizo Lollipops
Fried Mozzarella Cheese
Soup, Salad & Homemade Muffin
A crock of French Onion, Chili or Soup of the day served with a fresh garden salad, your choice of dressing and a homemade nut muffin
With Julienne Breast of Chicken or Cajun Chicken Breast $14.99
Olde Bryan's Caesar Salad
Fresh crisp romaine tossed with garlic croutons in a creamy Caesar dressing, garnished with hard boiled eggs, then sprinkled with Parmesan cheese & served with garlic toast
Pecan Encrusted Salmon Salad
A petite cut of salmon baked with a blend of seasoned bread crumbs & chopped pecans, served on a bed of baby field greens with hard boiled eggs, sliced cucumber & grape tomatoes, along with a homemade pumpkin nut muffin & a honey ginger dressing
Maple Chicken Salad
Fresh seasoned grilled Chicken breast served atop baby field greens with grape tomatoes, sun-dried cranberries, blue cheese crumbles & raspberries; garnished with pepitas & served with a homemade pumpkin nut muffin & our Maple vinaigrette
Chipotle Roast Beef Sandwich
Thinly sliced, in house oven roasted beef complimented with crisp hickory bacon, fresh sliced tomatoes, & arugula with a chipotle pepper mayo; topped with crunchy onion straws & served on a fresh baked griddled hard roll with our deli style salad of the day
Cran-Apple Turkey Panini
Thinly sliced, roasted turkey breast layered with locally-grown apple slices, fire-roasted peppers, fresh spinach, cheddar cheese & a cranberry mayonnaise; panini pressed on sunflower wheat bread, served with French fries
Beer Braised Pulled Pork Sandwich
Pulled pork slowly braised with a dry barbeque rub & chopped garlic, finished in a homemade beer barbecue sauce & served on a baked hard roll with sautéed onions, hickory bacon & cheddar cheese. Served with a side of fries & cole slaw
O.B.I. Burger
Our 1/2 pound ground beef burger is seasoned & grilled to your liking over an open flame. Create your own burger with any of the toppings. Served on a freshly baked, lightly toasted hard roll with lettuce, tomato & French fries. Toppings ($0.99 each): Bacon, Sautéed Mushrooms or Onions, Swiss, Cheddar, American, Bleu Cheese, Provolone, Colby Jack, Gorgonzola Crust
McLaughlin Grille
Thinly sliced, lean corned beef round layered on griddled marble rye with local sauerkraut, sliced pickles, whole grain Dijon, cheddar & Swiss cheese; served with our deli style salad of the day
Open Faced Hot Turkey
Sourdough bread topped with sliced oven roasted turkey breast & cranberry cornbread stuffing, served with homemade smashed potatoes, gravy, vegetable du jour & cranberry sauce
French Onion Prime Rib Sandwich
Available while they last. Our petite cut of prime rib is charcoal grilled & topped with melted provolone & Swiss cheese, caramelized onions & a garlic aioli, served between garlic bread, with a side of onion soup au jus for dipping & French fries
Spicy Fried Chicken Sandwich
Soaked in buttermilk, fresh Chicken breast coated with seasoned flour, deep-fried golden brown, topped with ghost pepper cheese, & served on a fresh baked club roll with a garlic pepper aioli with fresh lettuce, tomato & honey Sriracha fries
Award Winning Smoked Gouda Short Rib Mac & Cheese
Our boneless short ribs are seared with salt & pepper and braised with red wine, Worcestershire sauce & brown sugar. Sautéed in garlic butter with spinach, mushrooms & arugula then finished in a smoked gouda cheese cream sauce &tossed with cavatappi pasta. Garnished with chopped green onions & grilled garlic toast
Chicken & Pasta Ala Vodka
Fresh chicken breast strips sautéed in garlic butter with fresh mushrooms, onions & prosciutto with a splash of vodka; tossed with pasta in our parmesan & Romano cheese cream sauce with a splash of marinara with a hint of nutmeg and garlic toast
O.B.I. Fish & Chips
Available While They Last. Soaked in buttermilk & coated with a seasoned -flour blend, our haddock fillet is deep-fried golden brown, served with a side of fries, fresh lemon, coleslaw & an old-fashioned lemon dill tartar sauce
Crab & Shrimp Stuffed Mushroom
A flame-grilled Portobello mushroom cap filled with crab meat, seasoned bread crumbs & butter-flied jumbo shrimp, baked with spinach & provolone cheese, served on a bed of wild rice & topped with our seafood Newburg cream sauce
Country Fried Chicken
Dipped in buttermilk & coated with seasoned flour, our fresh boneless chicken breasts are deep-fried, served with a side of gravy, fresh vegetables, smashed potatoes & a baked buttermilk biscuit
Roasted Vegetable Chimi-Changa
Flavored tortilla filled with fire roasted sweet bell peppers, portobello mushrooms, diced tomatoes, spinach, cheddar cheese & a roasted garlic aioli; deep-fried then topped with shredded Colby Jack cheese; served with a timbale of wild rice & a side of sour cream
Vegetable Reuben
Fresh sautéed mushrooms, spinach & onions layered on fresh baked griddled marble rye bread with Swiss cheese, coleslaw & our own Russian dressing; served with our deli style salad of the day
Gochujang Vegetable Stir fry
A blend of fresh mushrooms, bell peppers, onions, broccoli florets & spinach sautéed in toasted sesame oil with a hint of fresh garlic. Finished in a spicy Korean chili sauce, served on a bed of wild rice & garnished with crispy wontons
Chicken Wings
Our fresh chicken wings are grilled, tossed in Buffalo wing sauce, then broiler finished; served with our blue cheese dressing with celery & carrot sticks
Topped with a Grilled Chicken Breast $15.99
Warm Spinach Salad
Sliced mushrooms broiled with crumbled hickory bacon in our balsamic vinaigrette; presented over fresh spinach with Swiss cheese, sliced cucumbers, grape tomatoes & a hard boiled egg
Chicken Provencal
Twin boneless chicken breast oven baked in garlic butter & white wine with fresh basil, oregano, artichoke hearts & diced tomatoes; broiler finished with Parmesan cheese & served with a baked potato & a fresh steamed vegetable medley
Our freshly ground half pound burger is flame grilled to your liking, presented with crisp leaf lettuce, sliced tomatoes & a baked potato (No Bun)
Chicken, Sausage & Shrimp Jambalaya
Rock shrimp, chicken breast strips & Oscar's Smokehouse andouille sausage sautéed in garlic butter with sweet bell peppers, diced tomatoes, onions & a hint of Cajun seasoning; finished in a spicy scampi sauce, served on a bed of wild rice & garnished with a horseradish cream
Entrees are served with homemade buttermilk biscuits & a fresh garden salad. Add sautéed mushrooms or sautéed onions $1.50
Chicken Cordon Bleu
Our version includes fresh, twin boneless chicken breasts coated with seasoned flour, pan-seared in garlic butter & white wine with prosciutto, topped with Swiss cheese & presented in a pool of roasted garlic & black pepper cream sauce with smashed potatoes & Chef's choice vegetable
Roast Prime Rib of Beef
Available while it lasts, after 4PM. A well-marbled, slow-roasted twelve ounce cut of prime rib served medium-rare &up with a choice of potato & Chef's choice vegetable
Salmon al Fresca
Our fresh salmon fillets are oven baked in garlic butter & white wine with diced tomatoes & fire roasted sweet bell peppers; complimented with feta cheese crumbles, enhanced with a basil pesto & presented over grilled asparagus with a side of wild rice
Grilled Drunken Pork Chops
Marinated in a Jameson's Irish Whiskey spiked teriyaki sauce, our twin eight ounce French cut pork chops are served with a timbale of wild rice & Chef's choice vegetable
Gorgonzola & Horseradish Encrusted NY Strip Steak
Our hand cut NY strip steak is grilled to your liking, encrusted with a gorgonzola cheese & panko horseradish blend, then finished with a hot Creole mustard sauce. Served with your choice of potato & a side of Chef's choice vegetable
Harvest Shrimp Saute
Jumbo shrimp sautéed in garlic butter with fresh mushrooms, sweet potatoes, butternut squash & spinach; finished in a lemon herb scampi sauce & served with wild rice
Cabernet Bacon Jam Filet Mignon
Our hand cut filet mignon is rubbed with roasted garlic & black pepper, grilled to your liking & complimented with a Cabernet wine reduction featuring crisp apple wood smoked bacon, golden raisins, prunes, cherries &cranberries; finished with your choice of potato & Chef's choice vegetable
Crab Stuffed Haddock
Filled with blue crab meat & seasoned bread crumbs, our haddock fillet is baked in butter & white wine, topped with a seafood Newburg sauce & served with wild rice & Chef's choice vegetable
Chicken & Pumpkin Walnut Sauté
Chicken breast strips sautéed in garlic butter with fresh basil, broccoli florets, sliced mushrooms, artichoke hearts & sun-dried tomatoes, finished in a light sherry cream sauce, served over pumpkin walnut ravioli with Parmesan cheese & grilled garlic toast
Chicken & Double Sausage Fra Diavolo
Chicken breast strips sautéed in garlic butter with sliced mushrooms, asparagus, arugula, Oscar's Smokehouse andouille sausage & homemade chorizo meatballs; finished in a spicy marinara sauce on a bed of linguine with shredded parmesan & garlic toast
Pint $6.0
1/2 Pint $3.5
Olde Saratoga Lager, Saratoga, NY 6.0% ABV
Pint $6.5
1/2 Pint $3.75
Shmaltz Hop Manna IPA, Clifton Park, NY 6.8% ABV
Pint $6.5
1/2 Pint $3.75
Common Roots, Last Light IPA, S. Glens Falls, NY 6.8% ABV
Pint $6.5
1/2 Pint $3.75
Paradox Rye Pale Ale, Schroon Lake, NY 5.0% ABV
Pint $6.5
1/2 Pint $3.75
Artisanal Brew Works, Belgian Wit, Saratoga, NY 4.6% ABV
Pint $5.0
1/2 Pint $3.25
Coors Light, USA 4.2% ABV
Pint $6.75
1/2 Pint $4.0
Stella Artois Pale Lager, Belgium 5.2% ABV
Pint $7.0
1/2 Pint $4.0
Guinness Stout (20 oz.), Ireland 4.2% ABV
Step back in time to one of Saratoga’s most historic buildings. Colonial charm, revolutionary cuisine. Please be advised that menu items and prices are subject to change based on market prices and at Chef's discretion.
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch
Brew Pub, Barbecue, British, American, Bar
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Validated Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Private Dining, Accepts Credit Cards
Reviews (1,351)
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All reviews turkey dinner pumpkin ravioli prime rib salad apple crisp steak fish and chips jambalaya chicken mashed potatoes soups bread historic building french onion great atmosphere comfort food long wait
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1 - 10 of 1,346 reviews
Reviewed 5 days ago via mobile

I visited this restaurant with my father on the weekend of Dance Flurry. The music was a nice mix and quiet enough for chitchat. I had the chicken pasta ala vodka, and it was very good, and then I had the French Vanilla cheesecake, and...More

Date of visit: February 2019
Thank Alan D
Reviewed 6 days ago via mobile

I’ve been going to OBI since 1988. Go pretty much every other year now. Food is always good service is excellent. There is a reason it is one of the few restaurants that has survived in the very competitive Saratoga. Reservations only taken for large...More

Date of visit: February 2019
Thank Daniel W
Reviewed 1 week ago

My husband and I visit the OBI about every 3 months. I love to go in the afternoon when it isn’t so crowded. I love the food and the atmosphere. Great service too

Date of visit: October 2018
Thank Bellaboo506
Reviewed 1 week ago

Great atmosphere and delicious eats! We had lunch. Pulled pork sandwich was great! You can also purchase your own pewter mug at the bar, and either take it with you, or leave it hanging over the bar (engraved with your name) for your return trips!

Date of visit: February 2019
Thank Thomas J
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 1 week ago

Hi Thomas, thank you so much for taking the time to leave us a review! We are so happy you enjoyed everything when you joined us! We love seeing friendly faces in our Tavern, and we look forward to seeing you again soon!

Reviewed 2 weeks ago via mobile

Service was great, ambiance was great and the food was delicious. My wife had the turkey and I had the salmon. My salmon was really good! Highly recommended

Date of visit: February 2019
Thank 504garye
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 1 week ago

Hi there, we are so glad to know we exceeded your expectations when you dined with us! Thank you so much for taking the time to leave us such a wonderful review. We hope to see you again soon!

Reviewed 2 weeks ago

Stopped here on the way to the Adirondacks for lunch with my wife and another couple. Charming, historical building, great bar area. We chose the crowded bar to eat. Surprisingly, it was 2PM and it was still crowded from lunch. Three of us got beer...More

Date of visit: February 2019
Thank amyanderic1
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 2 weeks ago

Hi there! Thanks so much for taking the time to leave us a review. We are so happy to know you made your way in to join us for a drink and a hearty lunch! We do apologize if lunch service was a bit leisurely...More

Reviewed 3 weeks ago via mobile

While we periodically go to this restaurant, I was pleasantly surprised by an outstanding lunch within a full house. Waited at the bar for a table, which was about ten minutes and quite pleasant. Decided to get a choice from the daily selection menu—a Mediterranean...More

Date of visit: January 2019
Thank BarbieC139
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 3 weeks ago

Hi there, thank you so much for taking the time to leave us a five star review! We are so happy we hit all the marks for you, even though we were so busy! We will be sure to pass on your lovely comments, and...More

Reviewed 4 weeks ago

Went on a rainy winter Tuesday night, the place was very busy. We were seated night away. Extensive wine list. Food and service was the best. It’s a wonderful place.

Date of visit: January 2019
Thank Cabcah
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 4 weeks ago

Hi there, thank you so much for your lovely review! We are so happy you enjoyed a cozy meal with us, and we look forward to seeing you again soon!

Reviewed 4 weeks ago

Great atmosphere, great comfort food. Try and get a seat near the fireplace. The service is always fantastic too!

Date of visit: December 2018
Thank Laura F
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 4 weeks ago

Hi Laura, thank you so much for taking the time to leave us five stars! We love that you love coming here, and we hope to see you by that fireplace again soon!

Reviewed 15 January 2019

I called ahead for reservations, for dinner this is a must. The food is always very good with great specials added to the menu. We started with drinks and an appetizer, our main course was delicious and filling. Just save room for their delicious desserts.More

Date of visit: November 2018
Thank karenlalone
Kay T, Public Relations Manager at Olde Bryan Inn, responded to this reviewResponded 4 weeks ago

Hi Karen, thank you so much for taking the time to leave us a review! We are so happy you enjoyed relaxing drinks and appetizers before a tasty meal and sweet finish. Happy Belated Anniversary to you both! We look forward to seeing you by...More

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Questions & Answers
Ask a question
26 April 2018|
AnswerShow all 9 answers
Response from Kay T | Property representative |
You can make reservations for parties of 5 or more any day/time except for Friday & Saturday evenings.
21 December 2015|
AnswerShow all 4 answers
Response from Tina Z | Reviewed this property |
Gluten free salads for sure. May be you can request a gluten free soup. If you don't eat the bun when you order a hamburger, there won't be gluten in the beef.
Ed P
6 October 2015|
Response from 361alice | Property representative |
Hi Ed, Yes there is parking available in our parking lot, on street across from our building or at the Saratoga Hilton Hotel, next to our restaurant.
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