Top notch food, drink, and atmosphere; their menu changes frequently and always has something out-of-the-ordinary as well as tried-and-true favorites.
41 - 50 of 277 reviews
It was really busy crowed on Friday dinner. I amazed with the varieties of menu (a lot of vegan/vegetarian/gluten free). I had a cup of soup (it was kind of sweet) and falafel salad (it was not good, compare to other mediterranean falafel place). Perhaps...More
Very unspectacular food for a very spectacular price. I ordered the scallops which were drowning in an overly sweet sauce. They came with tons of rice and a meager portion of veggies. The hummus appetizer was fine but nothing special. However, the gluten free crackers...More
Tapas, Martinis, Vino, and interesting characters. We shared a seared scallops plate - fantastic. Also the coffee cured salmon is a must do. Kyle, behind the bar was our server and took great care of us! Go Kyle!
This was one of the best meals I've ever had in any city. The amount of vegan and vegetarian options were overwhelming; I wanted to order everything and it was so hard to decide. Our server Angel was fantastic. I love a restaurant that has...More
My sister and I traveled from Cleveland to spend a lovely fall weekend in Corning. After looking at several reviews, we chose The Cellar for an early dinner our first evening. The food was very good. The cocktails were out of this world: complex flavors...More
One of my favorite restaurants ever and love having vegan options right here in my hometown. Revolving seasonal menu always keeps it exciting! It is wonderful to dine in but The Cellar also does an amazing job if you should need to do takeout. Careful...More
The other nice restaurants on Market Street's Gaffer District all have mid- to high-priced entrees. At the Cellar you can build a meal at less cost from tapas dishes, in a wide range of tastes and sizes, and with good advice from the waitstaff. I...More