We went on a week night during the beginning of the season, so had a beautiful corner of the restaurant all to ourselves. I had a delicious rack of lamb and he had the seafood stew. The lobster bisque was also very good.
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We made reservations on Open table for dinner and arrived on time, were seated quickly. We received an email at 8:05 saying they cancelled our reservation. Perhaps we should have. We waited a long time to place our drink and appetizer order. The appetizer came...More
Breakfast was just OK, but very expensive. We had the french toast and eggs benedict. View was great. Service was very good once we found someone to seat us.
I had high expectations for this restaurant... even though google gave it 3.5 stars out of 5. The bread was stale at the beginning, the desert was half warm half cold and did not have the caramelized top a creme brûlée should have. The meal...More
We requested that our breakfadt arrvie between 8-830 a.m.. It was right on time. It was hot and delicious. Very large portions. We would do that again for sure!! As at most hotels. the 18% gratuity is all ready added in.
We were in the area for RIT's graduation for my niece. My brother-in-law planned the evening for the 13 of us. The restaurant was very willing to split the check per family. Our waitress was very friendly and attentive. Her only flaw was no knowledge...More
Stopped by mid-week for a quick bite to eat. Ordered seafood bisque and ceasar salad. The soup was tremendous. The salad tasted like vinegar was poured all over it. It wasn't a ceasar salad at all. I returned it and asked for a plain side...More
Breakfast in The Shore at the start of a busy day and the omellette, fingerling potatos and coffee were all great. Great presentation and great atmosphere, even though it was dreary outside. Love to be here in the summer or fall!
Met with friends for a chatty lunch and this place was so nice to talk on well after we finished eating. Service in terms of delivering our meals was a bit slow compared to those who came in well after us but we weren't if...More