I've visited Nero' with friends occasionally. The food is very good. The salads are fresh,the burgers are juicy,and the lobster rolls are to die for. We plan on going again in May.Very much looking forward to it.
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Food was delicious and presented very well! Wait staff for pleasant and courteous!! A bit loud which was annoying but would not prevent me from returning!!!
I usually go here 1-2 times per month and the atmosphere is to die for. The food is great prices are reasonable...happy hour is the best! They even serve lobster rolls (tapas) amongst other things overall fabulous and nice staff and crowd!! Firecracker shrimp is...More
Been there many times - guess I've never paid attention to the price of a glass of wine. Clos du Bois chardonay by the glass - $12 or $13. Cost of a bottle to Nero's - $8.00. Let's estimate 5 pours to a bottle. Not...More
The thing I like about this restaurant is that on a Saturday night during the holiday season, they can still serve really good food to a really crowded restaurant, and the service is fantastic!! We were 7 celebrating a birthday on a Saturday night, and...More
Nero's is the prime "go-to" spot for Livingstonians and for a long time the restaurant seemed to take its'regulars for granted. The food was consistently ok and the prices got higher and higher. Lately though, the food has improved A LOT, the menu has become...More
The consistency of the food is unparalleled, and the service is top notch - We visit this restaurant four to five times annually - The staff always greet us as if we reserve a table every week - While ordering our drinks the waitstaff usually...More
4 of us enjoyed dinner Friday night, including the lemon chicken special and salmon. All but one took home a doggy bag, including extra carrot cake that was itself bugger than a double serving at most restaurants. Amazing and very good too.
We always have our company Christmas party at Nero's and love it. I never have had even just a fair meal there. Food is great. People are great and yet I only go two or three more times during the year. The shrimp are as...More