We had excellence service at Luca's Ristorante. We were a group of 20 people and they were really good at serving all of us.
1 - 10 of 142 reviews
Food was just excellent! We had a large dinner party for 20 people. Course after course came out of home made food! We had a great time! No one went home hungry!! We would definitely come back! Bill and Luca were very helpful in making...More
I met a friend for lunch at Luca's. He chose that restaurant based on reviews. It was nice looking place and the service was fine. We expected a good lunch. I ordered the pasta arrabbiata. I know arrabbiata is spicy, but this was inedible. I...More
Fresh salads, a warm tasty assortment of breads, and unique pasta dishes make Luca's a great place to dine Italian. The waiters are friendly and knowledgable. The decor offers you an escape into the Italian countryside. But the cocoa pasta stuffed with butternut squash is...More
This is a great restaurant. The menu is imaginative, the staff attentive and enthusiastic. The decor (think grape arbor in the old monastery garden) is perfect.
This is our go to place to bring out of town guests. We have never been disappointed in any of our many meals here. Highly recommended are the 50 layer lasagna, buffalo mozzarella with balsamic pearls, and the Kobe beef ravioli. All 3 have been...More
We had lunch here recently. We had been here a few years back and very much enjoyed it. This time, although the website had a lunch menu featured, they only served off of the dinner menu. With entree's in the twenty to upper thirty dollar...More
All of the meals I have had at Luca's have been outstanding. It rivals any italian food I have had in NYC. Have never been disappointed.
Luca's may look like a pizzeria with a side dining room on the outside, but honestly, it's a top notch dining spot in the Flemington area of New Jersey. As a BYOB place, but with a full bar, your drink choices are many. We stopped...More
We had a wonderful meal here with friends recently. This is a destination we have never tried before and we are so happy we did. We started our meal with a delicious napa cabbage soup in a light tomato broth with corn, potatoes, beans and...More