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Adele's Restaurant & Lounge

Claimed
Reserve a Table
Sat, 23/3
20:00
2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Local cuisine, American, Deli, Vegetarian Friendly, Vegan Options
Special Occasion Dining, Romantic, Groups, Bar Scene, Business meetings

Location and contact

Menu

APPETIZERS‏
$8.00
Sweety Sweet Onion Rings
Onions hand cut, beer battered, deep fried & served w/ dipping sauces
$10.50
Hummus
A family recipe of garbanzos, roasted red pepper & eggplant over sautéed spinach topped w/ yogurt & served w/ lavosh crackers
$9.50
Nachos Veranda
Topped w/ fresh jalapeños, green onions, tomatoes, cilantro, melted cheese, guacamole & sour cream
$15.75
Baked Brie
Danish blue brie w/ fresh fruit & focaccia bread
$10.50
Baked Goat Cheese
French chèvre baked over sautéed spinach drizzled w/ olive oil then finished w/ pine nuts & zahtar & served w/ lavosh crackers
$10.50
Deconstructed Pork & Beans
House-cured pork belly grilled & glazed w/ a root beer-infused BBQ sauce
$15.75
Carpaccio
Thinly sliced beef filet w/ a basil olive oil, pine nuts, parmesan & oven roasted tomato
$14.25
House Smoked Salmon
Honey-cured, slow smoked w/ cracked pepper, dill & essence of citrus, served w/ crème fraîche
$14.75
Maryland Lump Crab Cake
Served w/ saffron or lemon caper sauce
Half order (five) $9.50
Full order (nine) $15.75
Dungeness Crab Infused Tater Tots
Winnemucca potatoes‏ infused w/ fresh dungeness crab served w/ three dipping sauces
PASTA
$18.00
Crab & Linguine Supreme
Sautéed w/ mushrooms, scallions, dry wine & enriched w/ butter
$18.00
Fruits De Mer
A medley of flambéed shrimp & shellfish in a dry wine, saffron, tarragon sauce crowned w/ a prawn & lobster chunk
$18.00
Pasta Portofino
A medley of flambéed shrimp & shellfish w/ wine, a dash of red pepper, & a touch of anchovy, crowned w/ a prawn & lobster chunk & sprinkled w/ parmesan cheese
$15.75
Pasta Carbonara, Charlie's Way
Pancetta, sausage, & prosciutto w/ mushrooms & onions tossed w/ parmesan & egg
$14.75
Italian Sausage
Sausage, sweet‏ peppers, & mushrooms in a light tomato herb sauce w/ freshly grated cheese
SPOONS‏
Half order (five) $7.50
Full order (nine) $12.75
Falafel
Charlie’s traditional family falafel recipe served on layer of roasted red pepper & eggplant hummus, topped w/ a lemon garlic olive oil vinaigrette & finished w/ yogurt-enhanced tahini sauce
Half order (five) $9.50
Full order (nine) $15.75
Seared Ahi
Served on a wakame salad w/ sherry wine vinegar syrup, ginger & wasabi
Half order (five) $9.50
Full order (nine) $15.75
House Smoked Salmon
Served on ciabatta toast points w/ crème fraîche, capers & fresh dill
FINGER FOODS
$12.75
Falafel Wrap – a Lebanese Tradition
A cake made of garbanzo beans, garlic, cilantro & onions served w/ a fattoush salad
Tacos - Adele's Style
House-made corn tortillas served w/ cilantro, garlic & scallions on a lime marinated red cabbage slaw, topped w/ queso fresco, avocado, jalapeño & dan’s sour cream baja sauce, served w/ a black bean & corn salad
$10.50
Charlie's Signature Chili Relleno
Lightly encrusted in a panko bread crumb crust stuffed w/ jack cheese, oregon bay shrimp, cilantro & scallions, lightly pan-fried, topped w/ a fire-roasted green chili sauce & served w/ a southwestern black bean & corn salad
$15.75
Fish & Chips London Style
Beer-battered fresh fish w/ potato edges, served w/ pea salad
OYSTERS & CLAMS‏
$Market
Freshly-Shucked Oysters on the Half Shell
$19.00
Oysters Rockefeller
With spinach, bacon & shallots perfumed w/ pernod & baked w/ cheese
$19.00
Oysters Casino
Baked w/ garlic, herbs, bacon & butter topped w/ parmesan cheese
$19.00
Charlie's Barbecued Oysters
A zesty barbecue sauce topped w/ broiled pork belly
$20.00
Small bucket $11.50
Large bucket $16.75
Oysters Combination (6 Any Style)
Steamed clams w/ a garlic bordelaise
BURGERS & SANDWICHES
Served dry (unless otherwise indicated) w/ choice of french fries, potato wedges, sliced tomato w/ onions, pea salad or small tossed green salad
$10.50
Hamburger
$11.50
Open-Faced Short Rib Sandwich
Sliced, boneless short rib, baked w/ horseradish cream, provolone cheese on a house-made biscuit
$11.50
Open-Faced Pulled Pork
Served on our jalapeño cheddar house-made biscuit w/ sautéed onions, barbeque sauce & melted provolone
$13.75
Charlie's Chubby Chuck
Pan-fried ground chuck w/ grilled onions, chiles, pork belly, avocado & sharp cheddar
$13.75
Pork Belly
Ground chuck, grilled pork belly & fried egg topped w/ sharp cheddar
$13.75
Roasted Pepper
Roasted red‏ & pasilla peppers w/ jalapeños, grilled onions & a medley of white cheddar, jack & provolone cheese
$13.75
Goat cheese $+1.75
Nevada Lamburger
Fresh ground lamb, grilled onions on a focaccia roll w/ jamaican relish
$13.75
Chicken Cordon Bleu
Panko-encrusted &‏ pan sautéed, topped w/ swiss cheese, maple cured ham, crisp bacon, lettuce & tomato w/ buttermilk ranch dressing
$13.75
Grilled Chicken Sandwich
Skinless free-range chicken breast w/ avocado, tomato & sprouts served on focaccia bread
SIDES‏
$7.50
Sherry Sautéed Mushrooms
$6.25
Creamed Spinach Au Gratin
$7.50
Grilled Asparagus
$4.25
Garlic Whipped Potatoes
$4.25
Rice Pilaf
$4.25
Potato Wedges
$7.50
Gemelli & Cheese
Adele’s version of mac & cheese w/ gemelli pasta & our five cheese blend
$5.25
Marinated Olives
$4.25
Pommes Frites
French fries
$2.25
Roasted Mixed Nuts
PRICE RANGE
US$10 - US$35
Special Diets
Vegetarian Friendly, Vegan Options
Meals
Breakfast, Lunch, Dinner, Brunch, After-hours
CUISINES
American, Deli
FEATURES
Takeout, Highchairs Available, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Reviews (419)
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411 results
Traveller rating
294
77
23
8
9
Traveller type
Time of year
LanguageEnglish
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294
77
23
8
9
Show reviews that mention
All reviews escargot oysters duck crab salad eggs benedict steak pizza mashed potatoes black beans bread sandwiches old house dining rooms farm to table extensive menu fine dining
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1 - 10 of 411 reviews
Reviewed 3 weeks ago

Read about this place and thought we'd try it out. Reservations recommended. I had a Sand Dab dish with a tropical salsa. Very unique and delicious. Roasted garlic mashed potatoes. Husband had a chicken Marsala; very good too. We had oysters .. yum and a...More

Date of visit: February 2019
Thank Debbie D
Reviewed 14 February 2019 via mobile

I’m so happy I was able to dine here during my visit to Carson City. The restaurant is absolutely divine with an old school decor and we could have hung out after lunch with cocktails by the fireplace. My lunch buddy said the fish tacos...More

Date of visit: February 2019
Thank littlemomma_1955
Reviewed 11 February 2019

Looking for a fine meal in an elegant but casual setting? Then this is the place. Known throughout Carson Valley and the Truckee Meadows for exceptional cuisine and excellent service, Adele's is up there as one of the best dining establishments in Northern Nevada. They...More

Date of visit: January 2019
Thank Brian_in_Reno
CafeatAdeles, Owner at Adele's Restaurant & Lounge, responded to this reviewResponded 12 February 2019

Thank You Brian , this was very kind of you :) Charlie Chef & Co Owner

Reviewed 2 February 2019 via mobile

Very cozy. Service not great today. Spinach salad was very good. Meatloaf sandwich was average. Choose to dine by fireplace on cold winters day.

Date of visit: February 2019
Thank TravelLynn2015
Reviewed 27 December 2018 via mobile

We stopped here to grab lunch. Service was great, everyone was very friendly. I jad the Reuben with salad and the homemade dressing. Dressing was great, sandwich was fantastic. Sure seemed all homemade! My husband had the beef dip, he said it tasted great also.

Date of visit: December 2018
Thank Leah P
Reviewed 8 November 2018

This place has a wonderful atmosphere. The food was really good! We had the nachos and a burger. We sat at the bar and the bartender Mark was so personable and gave us great service! We tried the bacon bomb sundae for dessert. If you...More

Date of visit: November 2018
Thank christym72
Reviewed 21 October 2018 via mobile

Now I was here about 2 months ago and ate here I hear that they're closing which I feel is a horrible thing this place has absolutely amazing food the interior is a beautiful place they have so many neat knickknacks and old eclectic items...More

Date of visit: June 2018
Thank Clouserge
Reviewed 17 October 2018

We we celebrating our friend's birthday. This was our first visit and we've already been back one week later! Charming atmosphere - older home converted into the restaurant complete with intimate nooks and crannies - extensive menu and delicious food. The salmon and swordfish were...More

Date of visit: October 2018
Thank Pam C
Reviewed 7 October 2018 via mobile

They have an extensive menu that is a bit overwhelming but you will be sure to find something to meet your needs. The atmosphere is charming. Good food. Have not tried eating on the deck in the summer. Would recommend you try this place.

Date of visit: November 2017
Thank EllynC_13
Reviewed 6 October 2018 via mobile

This restaurant is humble. But what it lacks in flash is more than made up in charm. The food was delish. I ordered a white sauce pizza. The sauce was exquisite and light. The crust was extra thin and crispy-just the way I like it....More

Date of visit: October 2018
Thank maryloua777
View more reviews
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Questions & Answers
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Sandy C
28 January 2015|
AnswerShow all 2 answers
Response from Sandy C | Reviewed this property |
So glad to hear you enjoyed your meal at Cafe Adele's.
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