Absolutely awesome soft shelled crabs. Perfectly cooked so you could actually taste the crab. Love this place!
1 - 10 of 47 reviews
I normally get one of their fish dishes and they are always spot on - fresh and prepared perfectly. Our last visit we enjoyed extraordinary oysters on the half shell. They were having a grouper special and I asked them to make a "fish and...More
Well, I guess I now know why I have driven by it thousands of times and didn't stop sooner. The menu was pricey, and the food was just ok. They seem to understand fine dining in general but have missed the mark. They are relying...More
Wanted to try Surf and Sirloin and decided that my our first visit would be for thanksgiving dinner. Food was excellent and since it was all you could eat the portions were great. We will be going back n the near future to try more...More
This cozy place has good food, pleasant waiters, and convenient parking. I had fried shrimp, 5 very large prawns with a crispy but not overwhelming coating. Sides chosen were house specials creamed spinach and potatoes Anna. Friend had excellent firm cheesecake for dessert. A place...More
We went with another couple and enjoyed sitting at the bar for a few minutes before dinner. Dinner was great as usual. The fish special was superb as was my off-menu seafood platter that I put together. Great steaks and fish - these people know...More
Best ever steaks, never been disappointed and we have been there for years. It's the type of place where you can actually talk to each other as no loud overhead music. Waiter think named Mark was great too.
This is a wonderful place for a date night and to enjoy a great meal. We usually ask for BRIAN and he takes good care of us. You can't go wrong with any of the steaks or seafood. We have never had a meal that...More
My husband made reservations here for Valentine's Day. We arrived a little early and were seated right away (with a rose). Service was excellent. So was the food. I ordered a 9 oz filet and it came with a twice baked potato and broccoli. The...More