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Volare Ristorante

48992 Pontiac Trl, Wixom, MI 48393-2564
+1 248-960-7771
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Overview
  • Excellent54%
  • Very good16%
  • Average14%
  • Poor10%
  • Terrible6%
Travellers talk about
“filet” (13 reviews)
“pasta” (16 reviews)
“lobster” (5 reviews)
Open Now
11:00 - 20:00 Hours
CUISINES
Italian, Vegetarian Friendly, Gluten Free Options
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
48992 Pontiac Trl, Wixom, MI 48393-2564
All Details
Write a ReviewReviews (112)
Traveller rating
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1 - 10 of 111 reviews

Reviewed 1 week ago via mobile

We recently moved into the neighborhood directly behind the restaurant and wanted to help support local by celebrating our anniversary dinner here. My wife ordered the filet medallions medium and they came out well done, no big deal, we notified our waitress and she had...More

Thank Keydaddy
Diana G, Owner at Volare Ristorante, responded to this reviewResponded 5 days ago

While we are extremely saddened to hear you describe your experience at Volare in such negative terms. An anniversary is such a special occasion, and we certainly wish your meal with us would have gone differently. Volare is proud of our cooked to order steaks...More

Reviewed 9 May 2018 via mobile

We been to Volare before and always enjoyed the food so we were excited to try their spring wine dinner. Katie from Cakebread Cellars in CA was there to talk about not only the winery but guided us through tasting a few amazing wines! Volare...More

Thank Annette G
Reviewed 1 April 2018 via mobile

The pasta and the bone in steaks are amazing here. You can’t go wrong with either. My recommendation is the bone in ribeye. Super flavorful and it’s a great quality meat. Even if you’re not hungry for a big meal you can always sit at...More

Thank Steve G
Reviewed 31 March 2018 via mobile

We’ve been looking forward to having a nice Italian dinner, thought this was going to satisfy....Wrong. We were seated right away on a Friday night. Great! Received water & bread. Great! All within a minute or two after we we were seated. This is going...More

Thank Deb1205
Reviewed 25 March 2018 via mobile

This place happens to be on mine and my husband’s favorite list of restaurants. We have been several times over the years and I must say that our visit on March 24th was slightly lacking. Our server was very friendly but our water was never...More

Thank Jennifer M
Reviewed 18 February 2018 via mobile

Not the easiest place to find but we'll worth it. Good service. Lots of choices. Had the Halibut Piccata and Veal Marsala. Scrumptious. Large servings. You don't need starters to fill you up. Huge desert servings. Bring your appetite.

Thank BrookTMSU
Reviewed 27 January 2018 via mobile

The restaurant was hard to find but was worthy every penny! Really good and enjoyable, perfect environment and the wine was awesome!

Thank Daniel P
Reviewed 21 January 2018

We went out for a late dinner after arriving back in town from a trip. It had been a few years since we were at this restaurant. We always had a good experience but it's a half hour from the house. We made a reservations...More

Thank Sandy R
Reviewed 13 December 2017

Some have stated that you do not get enough for what you pay. This is nonsense. If you want large portions of mediocre food, go to a buffet! This is fine dining, not an all you can eat at the barn rodeo. The portions are...More

1  Thank aherrera72316
Reviewed 5 December 2017

I, personally didn't care for Volare's. Their menu was quite limited for an Italian restaurant and portion sizes were small for what they charged. Just not my cup of tea,More

Thank CathieU_13
Diana G, Owner at Volare Ristorante, responded to this reviewResponded 23 January 2018

Cathie, although you are not our biggest fan, we want to make sure that every visit leaves you completely satisfied. We're sorry to hear that you were disappointed with the portions. What did you order? The majority of our dishes are way above a normal...More

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Ask a question
Questions & Answers
snqapshot
17 March 2017|
AnswerShow all 2 answers
Response from Diana G | Property representative |
Business casual for the most part. It's really such a wide range...some are super casual some dress up. Volare just wants you comfortable, so casual is fine with us! Thank you!!
0
Votes
larrypevos
14 August 2016|
Answer
Response from Diana G | Property representative |
Hi Larry, Happy Hour is M-F 3pm to 6pm. $5 Martini and Wine. 1/2 off all pizzas. Hope to see you soon.
0
Votes
scdoo
13 August 2016|
AnswerShow all 2 answers
Response from Diana G | Property representative |
Volare has gluten free pasta as well as several options of steaks, veal, chicken and seafood that can all be made gluten free. Please notify server at the time of ordering.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$50
Meals
Lunch, Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Parking Available, Accepts Credit Cards
Dining Style
Fine Dining
Good for
Kids, Child-friendly, Business meetings, Special Occasion Dining, Groups, Romantic
Open Hours
Sunday
04:00 - 21:00
Monday
11:00 - 20:00
Tuesday
11:00 - 20:00
Wednesday
11:00 - 20:00
Thursday
11:00 - 20:00
Friday
11:00 - 20:00
Saturday
05:00 - 23:00
Location and Contact Information
  • Address: 48992 Pontiac Trl, Wixom, MI 48393-2564
  • Location: United States  >  Michigan (MI)  >  Wixom
  • Phone Number: +1 248-960-7771
  • E-mail
Description
Award-winning chef/owner Dino Grossi and his family opened Volare Ristorante in the Fall of 2004. Located in the heart of the new downtown Wixom city center, this restaurant features a dramatic interior rich in texture and color. The philosophy is simple: use the best ingredients as simply as possible and serve them with joy and passion. As a Tuscan cooks in Chianti, as a Neapolitan cooks on the Amalfi coast, as a Sicilian cooks in Palermo, at Volare we cook as an Italian might, in the truest sense. We import pasta, Parmigiano Reggiano, balsamic vinegar, sea salt and Prosciutto San Daniele because they are so distinct and virtually indispensable to the creation of a great Italian meal. We fervently believe in the inherent quality, freshness and greatness of our regions' ingredients, purchased from predominantly organic, farmers and friends. Our cheeses come from all over Italy. Our wine list is predominantly Italian, in celebration of the quality and diversity of Italian grape varietals and vinification. Volare Ristorante offers a memorable dining experience of impeccable Italian cuisine, and we have assembled a passionate team that possesses a combination of talent and experience. Volare is our interpretation of the best we have come to know in the Italian culture of family where it is best and most often celebrated, at the dinner table.
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