We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
All reviews bananas foster seafood swordfish sea bass surf and turf cake potatoes live jazz cooked to perfection wonderful dinner birthday dinner service was impeccable downtown chicago server sides appetizers parmesan
We have just had a fantastic meal here. From tomorrow, this and all restaurants in Illinois will be closed for in house dining for the foreseeable future - preceding a very uncertain time for all the staff. Our service couldn’t have been more friendly or...more courteous. Add to this absolutely fabulous food!! Sure, it’s a 4$ restaurant but it lived up to the rating and gave us an evening to remember.More
From the warm welcome on chilly evening, we had the loveliest of evenings. The service is excellent and Jessica took such great care of us. The appetizers - yellowfin sashimi and burrata & beetroot salad were delicious. The mains of swordfish, Parmesan sole and a...side of spinach were perfect. The recommendation of the Santa Margherita Pinot Grigio was spot on. Now - do save some space for the desserts - even if it is a scoop of the local ice cream. All in all - excellent!More
The customer service is above excellent. From our server Marvin to the front reception area. The food was good. I had scallops that cooked to perfection. Sometimes I stay away because they are overcooked but these were perfect.
Great evening out with friends on a business trip. Food was great. Service was great. We had a large crowd, around 30 or 40 people and they handled it perfectly. They managed to get all the food out and served at the same time. Everything...was great. I had swordfish steak with a salad wedge. We had asparagus, roasted brussel sprouts, and a macaroni and cheese sides. Well done.More
Had an early reservation at a high top table in the bar area prior to a show. The bar was lively, but the main seating area was pretty empty. So, we were happy to be where there was a pulse. Wait staff was excellent right...away and that continued throughout the meal. Started things off with an amazing Old Fashioned, and we did the smaller seafood tower as a shared appetizer. Lobster, crab meat, massive shrimp, oysters, etc... All excellent! After all that, we decided to split a filet meal, and that was an amazing dish! Tender, juicy, filled with flavor, and grilled to a perfect medium rare. I was full, but easily could have forced down the whole steak. So, seafood place or steak joint? Either way, you can't lose!More
We visit Chi several times a year for both work and pleasure and we are (elderly) foodies. We ate at Eddie's for the first time in December based on the Trip Adv ratings. It was very good, foodwise we had So African lobster tails and...their current selection of raw Oysters (forget what we had for desert....may have been Key Lime cheese cake) and we were very pleased.. Service was great....perhaps a bit too fast seemingly wanting to turn over the table for another sitting. Nevertheless if you are into fish/seafood their menus is somewhat limited compared to Shaw's. Eddie has a lot of meat dishes thus limiting their seafood....which is fine except we prefer seafood. If you want a broader seafood menu (with fewer meat dishes) go to Shaw's. Otherwise Eddie's is really fine for a choice of meat and seafood. I suppose the limited seafood is to make way for the meat dishes .....Eddie's is a bit expensive.More
Place was packed, since we did not have any reservation, we sat at the bar, there were tables that were empty, but we got a good fast service at the bar, so we did not mind. still had a good meal, the surf and turf...was great.More
Response from CinMikJamC | Reviewed this property |
Hello There! We had a large group and were seated in the back at a standard table. Standard is where you lower yourself into a chair and slide up to eat. At a high top, diners usually lift up to sit on a higher chair (like a... More
Hello There! We had a large group and were seated in the back at a standard table. Standard is where you lower yourself into a chair and slide up to eat. At a high top, diners usually lift up to sit on a higher chair (like a bar stool) at a raised table. These tables are about waist high or 1-2 feet above a standard. Often these high tops are near the bar. You can probably email or call the restaurant for more information. Unless you have an elderly or disabled person in your party, you probably will be fine. Happy Holidays.
Response from Elizabeth B | Property representative |
Absolutely! Give us a ring and ask for a quieter table. We do have live jazz music nightly in our V Lounge but the dining room is not noisy at all. Looking forward to having you in! I see you are from St. Louis! Our Managing... More
Absolutely! Give us a ring and ask for a quieter table. We do have live jazz music nightly in our V Lounge but the dining room is not noisy at all. Looking forward to having you in! I see you are from St. Louis! Our Managing Partner Garry Hubbard is as well. Be sure and ask for him when you get seated.