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Citricos Lounge

4401 Grand Floridian, Orlando, FL 32830-8416
+1 407-939-3463
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  • Excellent65%
  • Very good19%
  • Average10%
  • Poor4%
  • Terrible2%
Travellers talk about
Closed Now
All hours
American, Mediterranean, Vegetarian Friendly, Vegan Options, Gluten Free Options
4401 Grand Floridian, Orlando, FL 32830-8416
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Reviews (960)
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281 - 290 of 887 reviews

Reviewed 4 October 2015 via mobile

Visited this Disney "signature" restaurant while holidaying. The venue is very pleasant within the Grand Floridian hotel and the service good, as it should be. The food is prepared by a team of chefs which you can see from your table and is beautifully presented....More

Thank Clarenicky
Reviewed 26 September 2015

We went there for dinner while staying at the hotel. The wait to be seated was 20 minutes after the reservation even though there were many empty tables. Dinner was so slow it was excruciating with no apology whatsoever. The food was not that good...More

1  Thank Barbara F
Reviewed 21 September 2015

I know this place is supposed to be good. However It was just okay. Maybe this was an off night . I just don't like to give a signature a second chance. However, I will! only because of the reviews from most are great.

Thank All4Vacation2
Reviewed 19 September 2015 via mobile

We went with a party of 9 and they were very accommodating to the adults as well as the young children. The food was tasty and delicious although very small in portions and the price is certainly not congruent with the portion of food. If...More

2  Thank mike725
Reviewed 19 September 2015

We ate here as a family of 4 with two children (6,7). The variety of foods offered are good from seafood to vegetarian to beef. My children enjoyed their meals and the kind server. The wine suggestions for pairing with meals were excellent and my...More

1  Thank whoajennie
Reviewed 16 September 2015

When you enter the Grand Floridian hotel and make your way to Citricos restaurant, you wish you were checking into hotel as a guest because it makes you feel what it must have been like to part of the Rockefeller family during the turn of...More

Thank Kevin T
Reviewed 13 September 2015 via mobile

We came here to celebrate my daughter's birthday, as we had never visited this particular resort before. The hotel and property are very nice, and the restaurant is lovely, with excellent service. However, the food just simply isn't that great. I started with the cheese...More

1  Thank BlondeAmerican
Reviewed 13 September 2015 via mobile

Great food! Great service. The pork with risotto was excellent, highly recommended for those who enjoy good food. Without a doubt one of the best food in Disney World. Don't miss it.

Thank Guadalupe G
Reviewed 12 September 2015 via mobile

My cousin was visiting Disney parks so I drove up to enjoy dinner with her. Her friend picked Citricos. Service was excellent. We enjoyed appetizers and drinks. Main entrees nice. This restaurant had a lot of young children which surprised me with an expensive menu....More

Thank Kenneth I
Reviewed 12 September 2015

We decided to splurge on a fine dining restaurant and it was a great experience. Our server Melissa was wonderful she made great suggestions we had the veal and pork loin both were fantastic, we had to have their signature dessert the chocolate banana torte...More

Thank fkennedy
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Questions & Answers
10 June 2017|
AnswerShow all 9 answers
Response from TBone0910 | Reviewed this property |
Yes you can very easily if seated in the back of the restaurant. Ask to sit where you can see them, and they'll know where to put you. Make sure to consider the time the fireworks are scheduled when making a reservation, and... More
25 February 2017|
Response from jrbdebary | Reviewed this property |
Obviously you are mistaking and did not read my review but someone else's. I guess you feel privileged to criticize others and obviously have a negative force in your life. Go back and read my review and I wish you a... More
8 December 2016|
AnswerShow all 9 answers
Response from Melvin W | Reviewed this property |
Not without going outside to my knowledge.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$20 - US$50
Dinner, Breakfast, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Local cuisine, Groups, Special Occasion Dining, Business meetings, Child-friendly, Kids, View, Romantic
Open Hours
17:30 - 22:00
17:30 - 22:00
17:30 - 22:00
17:30 - 22:00
17:30 - 22:00
17:30 - 22:00
17:30 - 22:00
Location and Contact Information
  • Address: 4401 Grand Floridian, Orlando, FL 32830-8416
  • Location: United States  >  Florida (FL)  >  Central Florida  >  Orlando
  • Phone Number: +1 407-939-3463
  • This restaurant is at Walt Disney World
Citricos restaurant brings the cuisine of southern Europe to Disney's Grand Floridian Resort & Spa. Citricos chefs rotate dinner selections frequently for a focused menu of American dishes inspired by the cuisine of Provençe, Tuscany and the Spanish Riviera—such as steaks seared on an oak-filled grill, creative risotto, pastas, and seafood depending on the season.The main dining room is airy and decorated with hues of yellow and orange. Old-world furnishings, wrought-iron railings and mosaic-tile floors contribute to the warm Mediterranean décor. Located on the second floor of Disney's Grand Floridian Resort & Spa, windows near select tables in Citricos provide a phenomenal view of the courtyard. Other tables allow you to peer into the bustling show kitchen. Meet the Head Chef at Citricos Restaurant. The Chef's Domain at Citricos Restaurant: For an exclusive gourmet dining event that brings you even closer to the action on the culinary stage, reserve The Chef's Domain at Citricos. Diners at The Chef's Domain may order from the traditional menu or choose to have the chef create a menu for them in a private dining room that seats up to 12 Guests. The Chef's Domain has one seating daily at 6:00 p.m.; reserve early.
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