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South Beach Grille

7205 Estero Blvd, Ste 701, Fort Myers Beach, FL 33931-4786
+1 239-463-7770
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  • Excellent60%
  • Very good25%
  • Average8%
  • Poor5%
  • Terrible2%
Travellers talk about
“steak” (64 reviews)
“tilapia” (20 reviews)
Closed Now
All hours
Steakhouse, American, Seafood, Vegetarian Friendly, Gluten Free Options, Vegan Options
7205 Estero Blvd, Ste 701, Fort Myers Beach, FL 33931-4786
All Details
Write a ReviewReviews (776)
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1 - 10 of 753 reviews

Reviewed yesterday

5stars excellance @ it's best Service,Food,Drinks were memorable! Told all our friends. Can't wait to go back(May 16-23 2018) a must place to go. from the lamb ribs my wife had and my chicken marsala ( not your ordinary rendition ,on the bone breast cooked...More

Thank carpetman54
Reviewed yesterday

Excellent dinner, lovely environment at an outside table, good service & tastefully presented. We shall return!

Thank Roger D W
Reviewed 2 days ago

As one reviewer mentioned, this place can easily be overlooked because of its location. We overlooked it! Thought it was a sports-type bar & grille. NOT! Food was exceptional as was the service. Very nice menu selection but not overwhelming. Our server, Carrie, was very...More

Thank Cincinnati-Vic
Reviewed 1 week ago via mobile

This is a very nice place to eat and spend time, especially for special occasions! It is a nicer upscale environment but you can total come in shorts and be fine....the food is always amazing-a little pricey-but worth it! The service is great! We love...More

Thank Lwlittrell
Reviewed 1 week ago

Excellent upscale dining experience with very attentive service. Fresh and wonderful menu choices with beautiful presentation. The location of this gem is in a strip mall so we were beyond pleasantly surprised with this restaurant. Moderately expensive but better pricing compared to the cost of...More

Thank dadams623
Brad P, Owner at South Beach Grille, responded to this reviewResponded 1 week ago

We appreciate you giving us a review and will see you next time! Thank you : )

Reviewed 1 week ago via mobile

Strip mall setting that could easily be overlooked. Happy hour very popular but the bartender Lori is perhaps the rudest person I’ve ever met and should not be dealing with guests

Thank totomom
Brad P, Owner at South Beach Grille, responded to this reviewResponded 1 week ago

Thank you for referring to our food as "Great". We really appreciate it! We apologize that you did not enjoy every aspect of your visit. Hopefully you will give us another try.

Reviewed 2 weeks ago

Even on a weekday, make a reservation. We were seated immediately. One in our party ordered the scallop appetizer and said it was very good. My friend and I split the roasted pear salad. Ample and outstanding. She had grouper which was enjoyed and I...More

Thank Lynne K
Brad P, Owner at South Beach Grille, responded to this reviewResponded 1 week ago

thank you for your review and bringing to our attention what we could have done better. We hope to see you again!

Reviewed 3 weeks ago via mobile

We love this place. Great food, excellent service from Sara and great atmosphere. We both had blue cheese salad which we could have split. The grouper americano was very good. Wife had the cobia Creole special and it was good. Brought our own wine for...More

Thank Dave P
Brad P, Owner at South Beach Grille, responded to this reviewResponded 2 weeks ago

Thank you for visiting us fr dinner. We are happy that you enjoyed it. We hope to see you again soon.

Reviewed 3 weeks ago

I am used to paying NYC prices...but for good food. We arrived without a reservation on Friday around 7:00 and as were seated after a few minutes wait. The atmosphere and décor were promising as it was not tacky "beach". Waitress and runners were attentive...More

Thank Viper54787
Brad P, Owner at South Beach Grille, responded to this reviewResponded 2 weeks ago

We apologize that you did not thoroughly enjoy your visit. It is our hope that every guest has a wonderful experience. Perhaps you will come back to give us another try.

Reviewed 4 weeks ago

It's a quite busy place in the evening probably because the food is so good. We ate there twice during our stay.

Thank Martin L
Brad P, Owner at South Beach Grille, responded to this reviewResponded 3 weeks ago

Yes, it is a busy part of the year on Fort Myers Beach! We like to think we are worth the wait. Thank you for visiting multiple times and we appreciate your stellar review. We will hopefully see you next time!

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Ask a question
Questions & Answers
Rachel P
8 June 2016|
AnswerShow all 6 answers
Response from Reviewer_Bob | Reviewed this property |
No idea.
22 September 2015|
AnswerShow all 2 answers
Response from CG5774 | Reviewed this property |
I don't recall a veggie burger on the menu but they did have a wonderful variety of salads, side vegetables and pasta on the menu that could be adjusted for your needs. I did not feel as if the restaurant used msg. Most... More
5 May 2015|
AnswerShow all 12 answers
Response from russ m | Reviewed this property |
No - casual attire
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Restaurant Details

Rating summary
  • Food
  • Value
Dinner, After-hours
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Highchairs Available
Good for
Bar Scene, Child-friendly, Romantic, Kids, Business meetings, Special Occasion Dining, Groups, Local cuisine
Open Hours
16:30 - 22:00
16:30 - 22:00
16:30 - 22:00
16:30 - 22:00
16:30 - 22:00
16:30 - 22:00
16:30 - 22:00
Location and Contact Information
  • Address: 7205 Estero Blvd, Ste 701, Fort Myers Beach, FL 33931-4786
  • Location: United States  >  Florida (FL)  >  Southwest Gulf Coast  >  Fort Myers Beach
  • Phone Number: +1 239-463-7770
  • E-mail
South Beach Grille specializes in serving cuisine that is traditional with a creative flair. We take pride in offering fine dining, exceptional food and high-quality service. The art deco decor with a warm atmosphere, exquisite entrée presentation, and great service guarantee you an impressive time. Our experienced chefs prepare each and every dish in a way that meets or exceeds standards of culinary excellence.
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