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The Kitchen

€€ - €€€American, , Vegetarian Friendly
1039 Pearl St, Boulder, CO 80302-5110
+1 303-544-5973
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Overview
  • Excellent62%
  • Very good27%
  • Average8%
  • Poor2%
  • Terrible1%
Travellers talk about
“brunch” (43 reviews)
“tomato soup” (38 reviews)
“lamb burger” (32 reviews)
Closed Now
Hours
CUISINES
American, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
€€ - €€€
RATINGS
Food
Service
Value
Atmosphere
LOCATION
1039 Pearl St, Boulder, CO 80302-5110
All Details
Write a ReviewReviews (774)
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1 - 10 of 765 reviews

Reviewed yesterday

never eaten here before but they let me in to use the restroom and thats a big relief to me.its a newer restuarant.

Thank Joseph E
Reviewed 3 days ago via mobile

Foodie meets practical. Tasty and simple, and always sourced locally. Love the concept and this is a superb place for friends, business or romance. Don’t mix. :)

Thank TheDavidHaw
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 2 days ago

Thank you, David. Tasty and simple is exactly what we're going for, and I'm so glad that we hit that home for you. Appreciate you leaving a 5 star. See you soon. Best, Ken

Reviewed 1 week ago

This is the place to spend an evening in Boulder. The bartender is one of the best, he keeps the atmosphere great with good conversation and very knowledgeable about food and drink. This is professional bar tending at its finest! I started with the BBQ...More

Thank TravelinMan612
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 2 days ago

TravelinMan, You are most welcome to come as often as you want! We loved having you. Thanks for the shout out on the bartender as well as the food and beverage. Can't wait to have you back here. Best, Ken

Reviewed 1 week ago

We enjoyed two meals in this restaurant during our visit to Boulder. On our first visit, we came for dinner and for our starters, we enjoyed tuna ceviche made with granny smith apple and serrano, cilantro, coconut lime vinaigrette; and the Gulf shrimp hushpuppies, made...More

Thank Houlihan2
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 1 week ago

Houlihan2, WOW! I'm so impressed by your rundown of your meals. Thank you for your attention to our food as well as for taking the time to offer up your experience. I appreciate you, and I hope that you come visit us again. Best, Ken

Reviewed 1 week ago via mobile

We had lunch here which was really tasty but I feel it would have been better for dinner. It’s quite classy and we’d gone there straight after a hike. It wasn’t a problem and the staff were brilliant and no one seemed to mind we...More

Thank Jo P
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 1 week ago

Jo P, I'm so glad that we got to take care of you for lunch. I hope you come again as we would love to show you how we do dinner and drinks. Thank you for the kind review. Best, Ken

Reviewed 2 weeks ago

Drinks were tasty. Husband had a craft beer and I had the rose cocktail, which was fun and different. The bread served was nice. However, our entrees were disappointing. Husband had the burger- ordered medium but was well done. I had the salmon salad, and...More

Thank NicoleMcCauley9817
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 2 weeks ago

Nicole, Thanks for taking the time to leave your feedback. I feel disappointed that we didn't nail it for you. Know that I'll be circling back with my team regarding making sure temps are perfect. I'll also be checking out the Salmon Salad and seeing...More

Reviewed 2 weeks ago via mobile

Food was very good, especially the salmon (superb) and the pasta Bolognese. Service pleasant but somewhat inefficient, as our waiter would disappear from time to time. Very good desserts. Well worth a visit.

Thank Oberst06
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 2 weeks ago

Oberst06, Thank you for the review and the 4 star! I love both the Salmon and the Bolognese. Delicious. I hope to see you again when next you're around. Best, Ken

Reviewed 3 weeks ago via mobile

Started with a dozen oysters from Maine. Pork chop, Salmon, black cod , wood roasted half chicken. Great drinks. Carolyn provided great service.

1  Thank Andrew K
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 3 weeks ago

Andrew, Awesome. Thank you so much for the great review and feedback as well as taking the time. I'll make sure Carolyn gets kudos for her service. I hope to see you again in our restaurant. Best, Ken

Reviewed 4 weeks ago

I was looking for a treat dinner (a delicious plate of food & a really great glass of wine) after dropping off my son at CU Boulder. The restaurant has a good, lively atmosphere, tasteful, but fun. I experienced attentive, knowledgeable and friendly bar staff,...More

Thank Liz B
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 3 weeks ago

Liz B, Thank you for both taking the time and for leaving a fantastic review. I look forward to you coming in again when you visit your son! Best, Ken

Reviewed 4 weeks ago

We had a terrific dinner with friends on a Sunday night. At first they wanted to seat us at one of the high tops with bar stools, but we asked for a regular table and chairs and they accommodated us beautifully. We tasted each other's...More

Thank Travelpro56V
KennethFreeman, General Manager at The Kitchen, responded to this reviewResponded 4 weeks ago

Travelpro56V, What an excellent review. Thank you! I'm so glad that you enjoyed the cod, string beans (aren't they so delicious?!), the wine list and more. I hope that you visit us again soon. Best, Ken

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Ask a question
Questions & Answers
loaffe0611
7 June 2016|
AnswerShow all 9 answers
Response from Shaggy53 | Reviewed this property |
Yes, I would call ahead for reservations. It's not a large place and that will be a holiday weekend.
0
Votes
Jacey G
21 July 2015|
Answer
Response from Geoff B | Property representative |
HI Jacey, We do have 2 small patio tables and dogs are more than welcome!
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$40
Meals
Lunch, Dinner, Brunch, After-hours
Restaurant features
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Business meetings, Special Occasion Dining, Bar Scene, Groups, Romantic, Local cuisine
Open Hours
Sunday
09:00 - 21:00
Monday
11:00 - 21:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
09:00 - 22:00
Location and Contact Information
  • Address: 1039 Pearl St, Boulder, CO 80302-5110
    (11th Street)
  • Location: United States  >  Colorado (CO)  >  Boulder
  • Phone Number: +1 303-544-5973
Description
The Kitchen carefully sources quality, fresh, ingredients from farms and purveyors our team has a direct relationship with both locally and nationally. The preparations are simple, clean, and focused. The menu features seasonal offerings that are crafted by our talented culinary team. The Kitchen features various signature items such as hand cut Garlic Fries, Tomato Soup, Mussels and Sticky Toffee Pudding.
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