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Hock Farm Craft & Provisions - CLOSED

1415 L St, Sacramento, CA 95814-3961
+1 916-440-8888
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  • Excellent38%
  • Very good36%
  • Average18%
  • Poor7%
  • Terrible1%
Travellers talk about
“dirty fries” (2 reviews)
“pizza” (13 reviews)
Restaurant Hours Closed
American, Contemporary, Gluten Free Options, Vegetarian Friendly
€€ - €€€
1415 L St, Sacramento, CA 95814-3961
All Details
Reviews (140)
Traveller rating
Traveller type
Time of year

1 - 10 of 139 reviews

Reviewed 6 days ago via mobile

We arrived for dinner at 5:30pm on a Friday night. The restaurant was very close to our hotel, the Hyatt Regency, and we were able to make a short two-minute walk to the restaurant. The hostess was very friendly, and seated us quickly. At this...More

Thank lil_drummer_boy5
Reviewed 5 weeks ago

This place has a rather limited menu, but the food is quite good-- not great, but good, nevertheless. The executive chef, Kurt Saparo, is well known in the Sacramento culinary scene, and is, in fact, executive chef for the Paragary restaurant group. He has developed...More

Thank Triumph3A
Reviewed 16 October 2017 via mobile

Highly recommended. The wedding party was able to practice in the Capitol Park across from Hook Farm making it very convenient. The outdoor patio was sensational and beautiful setting. The space is fully enclosed and private as well as close to the kitchen. The food...More

Thank Cheesemanjohn
Reviewed 11 October 2017

I brought a group of 5 women to this establishment for dinner and I can't say enough good things about both the service and the food. We all had a fabulous time and they let us occupy our table for many hours so that we...More

Thank karenarain
Reviewed 23 September 2017 via mobile

We sat outside and were treated to a very tasty meal. I enjoyed the pork “street tacos” and chicken salad. All products are sustainably raised at this restaurant; a wonderful business to support.

Thank tmmp
Reviewed 19 August 2017

Stopped by here to try their Angus burger, it was excellent quality Angus ground beef & extremely tasty. The service here was great, from the time I walked in the door (early at opening) and was greeted, then directed to the bartender who took my...More

Thank Matthew K
Reviewed 11 July 2017 via mobile

This establishment had great reviews and they were consistently recognized as a great farm to fork/local food restaurant. The meal was fantastic and you could tell that the chef used the freshest ingredients. I would highly recommend.

Thank Brettathan
Reviewed 7 June 2017 via mobile

We went on a Tuesday evening and nearly had the place to ourselves! The bartender was very knowledgeable about their craft cocktails and the ingredients in them. I had their version of a Mai Tai and it was unlike any Mai Tai I've ever had....More

Thank JKCrumpler
Reviewed 6 June 2017

On our way out of Sacramento, we headed back downtown again. We loved walking around the State Capitol, the lovely park and the whole downtown area. We knew we needed to have something good to eat before taking our six hour plane ride home. What...More

Thank Lisa W
Reviewed 18 April 2017

We ate there before a concert and tasted all the california tequila they had. Excellent suggestions from the bartender on food and drink.

Thank Jolene A
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Nearby Attractions
California State Capitol and Museum
1,158 reviews
.51 km away
Capitol Park
422 reviews
.22 km away
Cathedral of the Blessed Sacrament
230 reviews
.45 km away
Sacramento Convention Center
94 reviews
.23 km away
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Restaurant Details

Average prices
US$15 - US$45
Dining Style
Casual Elegant
Good for
Business meetings, Romantic, Bar Scene, Groups, Special Occasion Dining
Open Hours
11:30 - 21:00
11:30 - 21:00
11:30 - 21:00
11:30 - 22:00
17:00 - 22:00
Location and Contact Information
  • Address: 1415 L St, Sacramento, CA 95814-3961
    (14th St.)
  • Location: United States  >  California (CA)  >  Sacramento
  • Phone Number: +1 916-440-8888
  • E-mail
A celebration of the Sacramento region’s rich history and bountiful terrain, the restaurant is named after John Sutter’s Hock Farm. The menu is inspired by the region's amazing bounty of produce, meats and hand-crafted goods. Many of the menu items are determined by what the chefs find at local farmer's markets and farms. The bar program features ingredient-driven classic cocktails, often re-imagined with local produce and locally-produced goods.
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