Authentic German food, with a wonderful ambience. The Swiss House is a must if you are in the Grass Valley vicinity. Don't forget to save room for dessert!
Chef Karl Is Truly A Master in Swiss/German Cuisine! If you Love a Great Weinerschnitzel, Raqulette, or Genuine Excellent Great Funtabulous. ( if that's a word in your vocabulary..it is Mine:-). Swiss Food, Then stop and Enjoy a Meal with Chef Karl & His Right...More
Tried Swiss House on Sat 11/3/2012. The service was HORRIBLE. We asked the waitress if the evening was extra ordinarily busy, and she said it was, so I am not sure if our experience is typical. The problem was the orner Lilly who could not...More
There is a lot of attention to detail in the preparation and presentation of food at this chef-owned restaurant. Chef Karl does a great job with the food. The dinner rolls are baked fresh by a local bakery, and have the right combination of crunchy...More
We showed up at the Swiss House on an incredibly slow evening. We ordered chicken cordon bleu and a beef roulade with a stout German beer. Everything was fantastic - the presentation was simple but the flavors were superb. We followed with apple strudel with...More
With four of us, we found the food to be delicious and reasonably priced. We had an entree, wine, and dessert (apple strudel with a custard sauce) so yummy! We live locally and had missed this restaurant and we will go back. Yes, the restaurant...More
This place is dead inside. Both with atmosphere and clientel. Needs a major makeover. We were the only customers and we waited at least 45 minutes for our mediocre meal.
We used to go for the Osso Buco but they haven't done it in years. Their veal is excellent though. Their frozen lemon ice dessert is super.
With 10 others, we gathered for an early pre-concert dinner and found one other couple eating in the nicely decorated restaurant. From there, it went downhill. It is apparent that Mom and Dad (the owners) are fixed in their ways and have difficulty deviating from...More