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King's Fish House

Reserve a Table
Wed, 23/1

Ratings and reviews

Certificate of Excellence2016 - 2017 Winner


Blackened Wild Pacific Swordfish
with mango salsa
Wild Parmesan Crusted Alaskan Sand Dabs
with lemon butter and caper
Macadamia Nut Crusted Alaskan Halibut
with orange ginger butter sauce
Items above served with choice of two sides
Sauteed N’awlins BBQ Shrimp
Jumbo white shrimp with steamed jasmine rice and toasted sourdough baguette
Seared Sirloin & Filet Steak Tacos
Grilled choice top sirloin and filet mignon tips with house made chips and guacamole
Wild Grilled Pacific Swordfish Tacos
with house made chips and guacamole
two $16.50
three $18.75
Beer Battered Fish And Chips
Wild Atlantic true cod
Farmed Fried Jumbo White Shrimp
panko breaded
King’s Crab Cakes
Wild blue crab
tomato basil ballerine
tomatoes/garlic/fresh basil/white wine & tomato sauce/parmigiano-reggiano
farmed manila clams linguine
fresh red‏ pepper/shallots fresh basil/white wine
farmed jumbo shrimp ballerine
Jumbo Mexican shrimp/tomatoes/garlic fresh basil/white wine & tomato sauce
grilled chicken linguine
red peppers/zucchini carrots/garlic/cream
Serves 1-2
Baked Potato
Butter, sour cream and chives
Grilled Zucchini
Brushed with olive oil
Garlic Mashed Potatoes
Butter and roasted garlic
Grilled Asparagus
Topped with balsamic glaze
French Fries
Fresh Sauteed Spinach
Roasted garlic and fresh lemon juice
Homemade Mac & Cheese
Glazed Carrots
Each $2.20
1/2 Dozen $12.20
1 Dozen $23.40
Bahia Falsa
(Crassostrea gigas) San Quintin Bay, Mexico
Each $2.30
1/2 Dozen $12.80
1 Dozen $24.60
Rincon de Ballenas
(Crassostrea gigas)‏ Baja, Mexico
Each $2.40
1/2 Dozen $13.40
1 Dozen $25.80
(Crassostrea gigas) Baynes Sound, British Columbia
Each $2.45
1/2 Dozen $13.70
1 Dozen $26.40
Thorndyke Bay
(Crassostrea gigas) Hood Canal, Washington
Each $2.55
1/2 Dozen $14.30
1 Dozen $27.60
Shakespheare Creek
(Crassostrea gigas) Jervis Inlet, British Columbia
Each $2.60
1/2 Dozen $14.60
1 Dozen $28.20
Hama Hama
(Crassostrea gigas) Hood Canal, Washington
Each $2.60
1/2 Dozen $14.60
1 Dozen $28.80
Blue Pool
(Crassostrea gigas) Hood Canal, Washington
Each $2.80
1/2 Dozen $15.80
1 Dozen $30.60
(Crassostrea virginica) Cape Cod Bay, Massachusetts
Japanese Edamame
Steamed and salted soy beans
Baked Penn Cove Mussels
With spicy mayo, eel sauce, sesame seeds, mushrooms and avocado
Jumbo Castroville Artichoke
Grilled with basil vinaigrette marinade and served with pesto mayo dipping sauce
Blackened Shrimp Taquitos
Wrapped in Diana’s corn tortillas served with cotija cheese and guacamole
Buffalo Chicken Wings
Tossed in Frank’s hot sauce and served with housemade blue cheese
Crispy Calamari
Served with mae ploy and roasted pepper aïoli
N’awlins Bbq Shrimp
Sauteed and served with toasted sourdough bread
Kings Crab Cakes
With house made remoulade and baby arugula
Hot Seafood Combo
Blackened shrimp taquitos, King’s crab cakes, crispy calamari and popcorn shrimp
Sauteed Penn Cove Mussels
Pan sauteed in butter, white wine, garlic, shallots and fresh herbs
Sauteed Manila Clams
Pan sauteed in butter, white wine, garlic, shallots and fresh herbs
Baja Seafood Ceviche
Salmon, mahi, swordfish, and albacore in a fresh squeezed citrus and tomato marinade
Ahi Poke
Yellowfin tuna with poke sauce, avocado, and fresh wonton chips
California Roll
Crab salad, Japanese cucumber, and avocado
Wild Lump Crab Cocktail
With wild lump crab meat and house made cocktail sauce
2 Pc sushi $4.95
2 Pc sushi $5.85
5 Pc sushi $11.45
2 Pc sushi $5.85
5 Pc sushi $12.95
Yellowfin Tuna Tataki
2 Pc sushi $5.95
5 Pc sushi $12.95
Freshwater Eel
2 Pc sushi $5.45
5 Pc sushi $10.95
2 Pc sushi $5.95
5 Pc sushi $13.95
2 Pc sushi $5.95
5 Pc sushi $12.95
Sliced tuna, tuna tataki, albacore, local yellowtail and atlantic salmon
Yellowtail, shrimp, eel, albacore, tuna, salmon, and a California roll.
Large Sushi Platter
Yellowtail, shrimp, eel, albacore, tuna tataki, salmon, California roll and spicy tuna roll
All served with French fries
Private label ground beef brioche bun / Emmentaler Swiss or tillamook sharp cheddar cheese
grilled ono sandwich
Brioche bun / tomato little gem lettuce / remoulade/choice of cheese
Grilled Chicken Sandwich
Brioche bun/remoulade / Emmentaler Swiss cheese / little gem lettuce / tomato/pickled red onions
"World Class" Tuna Melt
Albacore tuna confit/ remoulade/grilled NY rye bread/ melted tillamook sharp Cheddar cheese
cup $3.45
Miso Soup
With tofu and wakame
cup $5.25
bowl $6.95
New England
Clam chowder‏
cup $5.25
bowl $6.95
King’s Spicy
Seafood chowder
$1 off cup of soup or small salad with your entrée
US$31 - US$40
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, Brunch, After-hours, Drinks
American, Seafood
Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (348)
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All reviews oysters fresh seafood salmon bread salad sushi raw bar great fish side dishes bar area kings patio commons misters servers
Updating list...
1 - 10 of 330 reviews
Reviewed 1 week ago

The bar area has now become incorporated into the main restaurant. There is now a sports-bar vibe. At the bar, oysters on ice are within reach. Food is consistently good. The menu appears to be unchanged. Cole slaw is still available as a side dish...More

Date of visit: January 2019
Thank brucea754
Reviewed 1 week ago via mobile

Excellent service, terrific menu for all types of seafood lovers and above all - good tasting food. Their refurbishment makes for a very comfy and home like setting. Haven’t had a bad meal here ever so it’s a guaranteed good experience.

Date of visit: January 2019
Thank MooshLA
Reviewed 2 weeks ago

Visited again in December and was pleasantly surprised by the renovations that bring the atmosphere into the age of inviting. The renovation done raises the bar and makes it a great place for a bar scene, raw bar scene or dinner with friends. In the...More

Date of visit: December 2018
Thank Iris S
Reviewed 4 weeks ago

One of the best raw bars in this area. Good fish spot with an active bar scene. TV's showing sports around the bar. Service is good and reservations are recommended.

Date of visit: December 2018
Thank Thomas S
Reviewed 16 December 2018

They have done a very nice remodel of the restaurant, and the menu is much nicer and more varied. Maybe new chefs ? the manager said that they are a branch of a local beach restaurant. The selections have a wider range from appetizers that...More

Date of visit: December 2018
Thank Joe F
Reviewed 2 December 2018

We were celebrating two birthdays and wanted a place where the food was good and we could hear each other talk. Before the re-model, King's Fish House was one of our favorite places. And so, based on previous visits before the re-model, we made a...More

Date of visit: November 2018
Thank rkmusik47
Reviewed 26 November 2018

The actual remodel is very nice, all nice improvements. The row of booths the 4 of us were seated on a Sunday evening had no lighting to read any menu without a phone light. We use to come 6 o7 times a year but we...More

Date of visit: November 2018
Thank TravelerIV_10
Reviewed 11 November 2018 via mobile

Same great place updated design very open.Raw bar moved and now has 2 sides. We at on patio which now has booths. Very pleased with new layout. Food was fantastic price points on main courses about $5 higher.

Date of visit: November 2018
Thank rgeb4u
Reviewed 7 November 2018 via mobile

Enjoyed my time there in early afternoon. Sat at the raw bar, had some happy hour specials and a few oysters. Good place. Would return. Wish I had a bigger appetite that day.

Date of visit: November 2018
Thank SillyW_12
Reviewed 6 November 2018

Great place with awesome food ,nice atmosphere,outstanding service.Fish lover must experience,highly recommend

Date of visit: November 2018
Thank Ayreen P
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robert m
31 March 2015|
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Response from April N | Reviewed this property |
seriously you have a computer and the Internet
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