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Les Labours

Certificate of Excellence
€€€€
Canadian, French
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50 Rue de la Ferme, Baie-St-Paul, Quebec G3Z 0G2, Canada
+1 418-240-4123
Website
Today
08:00 - 22:00
Closed now
All hours
Hours:
Mon - Fri 07:00 - 22:00
Sat - Sun 08:00 - 22:00
More Info
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206 Reviews from our TripAdvisor Community

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Showing 56: English reviews
Panama-Taboga
Level Contributor
28 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
4 of 5 bubbles Reviewed 21 September 2016

Great atmosphere, service was generally quite good. We had breakfast every day there. Food was delicious with a number of home made items.

Helpful?
Thank RanchitoCerrito
Toronto, Canada
Level Contributor
65 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
5 of 5 bubbles Reviewed 18 September 2016 via mobile

This is a restaurant that uses produce grown locally and in most cases organically. The octopus is not to be missed and the almond and butter Arctic Char was the best I have ever eaten.. anywhere! Staying at the hotel we were tempted to eat in town.. but as my husband said.. 'If this is the best.. why do we... More 

Helpful?
Thank Jan B
Chicago, Illinois
Level Contributor
2 reviews
1 of 5 bubbles Reviewed 16 September 2016 via mobile

My husband ordered the replacement dish for the braised pork. It was described to us as "a delicious dish, done with deer" instead. He received a plate of ground "deer" with mashed potatoes on top. It could only be described as cheap taco meat. Upon clearing the unfinished dish our server (who was great) seemed to notice how unappetizing the... More 

Helpful?
Thank TJTRIP2012
1 review
5 of 5 bubbles Reviewed 16 September 2016

I had the bavette de veau and the pieuvre grillée. The service was excellent, the staff is friendly, very helpful, professionnal and the meal was out of this world. Highly recommended.

Helpful?
Thank David F
Toronto, Canada
Level Contributor
25 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 bubbles Reviewed 11 September 2016 via mobile

We enjoyed the service and atmosphere. Loved the grilled octopus with fennel on a parsley cream base, hangar steak with fingerling potatoes and brussels sprout leaves and fresh cherry tomatoes, and strawberries with meringue and strawberry juice soaked marshmallow with lemon balm leaves, and a fantastic Barossa GSM wine. Excellent coffee alongé capped off the evening. Great care was taken... More 

Helpful?
1 Thank Howard S
Montreal, Canada
Level Contributor
16 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 28 August 2016

I would not say more that it was an amazing meal from the start until the end. The food was amazing, the service was excellent and on top of that they served my baby who has severe allergies the perfect well prepared meal! We were pampered eating a nice restaurant meal with him, something that we struggle to do at... More 

Helpful?
Thank Diala H
Chappaqua, NY
Level Contributor
93 reviews
52 restaurant reviews
common_n_restaurant_reviews_1bd8 80 helpful votes
5 of 5 bubbles Reviewed 13 August 2016

Farm to table restaurant at Le Germain Charlevoix. Exquisite preparation and service. Bigly recommended

Helpful?
Thank Chappaqua3
Montreal, Quebec
Level Contributor
50 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 71 helpful votes
4 of 5 bubbles Reviewed 30 July 2016

2 days in Charlevoix at La Ferme, so we had to have a meal at les Labours. It was amazing, best duck I've ever had. The only niggle we had was with service. While decidedly on the (too) expedient side, (we had our two first services done within 45 minutes), it suddenly dwindled to a halt once the waitstaff noticed... More 

Helpful?
Thank dafeist
Level Contributor
9 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 12 July 2016 via mobile

Local, fresh cuisine and attention to food intolérances. Superb wine list and helpful, unpretentious wait-staff.

Helpful?
Thank Cathy S
Level Contributor
8 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 22 June 2016 via mobile

Le Germaine Hotel in beautiful Charlevoix is totally cool and the Les Labours is the cherry on top. Great food, drink and fun and friendly staff. Not to be missed!

Helpful?
Thank Blair Q

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Cuisine
Canadian, French
Meals
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Business meetings, Child-friendly, Romantic, Groups, Special Occasion Dining
Open Hours
Sunday
08:00 - 22:00
Monday
07:00 - 22:00
Tuesday
07:00 - 22:00
Wednesday
07:00 - 22:00
Thursday
07:00 - 22:00
Friday
07:00 - 22:00
Saturday
08:00 - 22:00
Location and Contact Information
  • Address: 50 Rue de la Ferme, Baie-St-Paul, Quebec G3Z 0G2, Canada
  • Location: Canada  >  Quebec  >  Baie-St-Paul
  • Phone Number: +1 418-240-4123
Description
In a friendly, informal setting, the spotlight shines on Cuisine du Marché menus elaborated by Chef David Forbes and prepared before you by his brigade. Depending on arrivals, the seasons and the Chef's fancy, vegetables, seafood, fish and meats all make the freshest of culinary statements.

Questions & Answers

Questions? Get answers from Les Labours staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?