Great variety of fresh food . Clean and fast. Super value for money! Recomend for a great family experience!
1 - 10 of 19 reviews
Excellent buffet (9.95 euro + 10% tax). Drink extra but reasonably priced. Very wide selection of cold dishes and hot cooked fish or meat prepared while you wait. Recommended.
The restaurant is a converted warehouse that I estimate seats at least 400 people. We went today, Monday lunch time the 2nd. October and the place were packed. The selection of food on offer is immense and for only 9.95 euro's, you can eat as...More
We ate here on recommendation. A bit like a large London cafeteria from the 50's but only by the fact it was so lively, we were slightly amused. A vast array of food, to suit any taste, was set out artistically and very invitingly. You...More
This is the second time we have visited this buffet style restaurant. It was disappoining this time. Whilst a reasonable selection most hot food was just warm! This is mainly Chinese with some sushi. It does have meat & fish which is cooked for you....More
Plenty of choices of starters, main courses & puddings Self service buffet & also food cooked to order
My husband was introduced to this restaurant by some local Brits who live out there. It is a huge restaurant with plenty to choose from. I agree don't go as it opens because for some reason the fresh uncooked items aren't on display. Not sure...More
Funny how 10 years ago the buffet Chinese in Spain were so much better than in UK, but now the UK has the upper hand. This was very nice but as a tip do not get there at 7pm as they open, there is nothing...More
It is what it is....an open buffet trying to offer a large selection of food for everyone. Best dishes are where you choose your meat/ seafood/ vegetables and they prepare it and bring it to the table. Good value for money if you can eat...More
An AYCE (nominal Chinese) restaurant in an unlikely place. I'm still surprised by how much some people can tuck away. The fixed price includes hot and cold food and unlimited quantities to boot! I'd recommend selecting your food for cooking first and then tucking into...More