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Casa Manana

) #1 of 32 Restaurants in Safford €€ - €€€ Mexican,
502 S 1st Ave, Corner of Hwy 70 & 191, Safford, AZ 85546-2305
+1 928-428-3170
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  • Excellent48%
  • Very good34%
  • Average9%
  • Poor5%
  • Terrible4%
Travellers talk about
“enchiladas” (14 reviews)
“machaca” (6 reviews)
Closed Now
All hours
Mexican, Southwestern
€€ - €€€
502 S 1st Ave, Corner of Hwy 70 & 191, Safford, AZ 85546-2305
All Details
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Reviews (162)
Traveller rating
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Time of year

1 - 10 of 160 reviews

Reviewed 1 week ago

The tacos and enchiladas were not very good. The salsa tasted like it was from a bottle.. the service was great however I did not go for the service...

Thank antonioj93
Reviewed 2 weeks ago

Awkward parking bad food slow service and not worth the prices they charge. Will not go back there, ever!

Thank 14xena
Reviewed 21 April 2017

try it with green chiles, it is the south west after all, and it is great. good service, friendly atmosphere, wish we had one here at home, a welcome lunch on the road

Thank mike m
Reviewed 29 March 2017

It has been many many years since we have visited the Gila Valley and eaten at Casa Mañana - but, boy, oh boy! It was yummy food and the service - seriously - the service was AMAZING! (...and I don't often type in caps.) It...More

Thank sgktravels
Reviewed 5 March 2017 via mobile

Their chips and salsa, cheese crisps, and green chile are awesome, but their shredded beef tacos are to die for!!!

2  Thank Lawdrum
Reviewed 25 February 2017 via mobile

Among the best green chili burros I've had. But not good?-fish tacos -run from them. They are frozen fish sticks from 1954. Also not impressed with beef tacos as they lack flavor. Go for green chili only. Nice chips that are a combo of flour...More

2  Thank spindrmathis
Reviewed 18 February 2017 via mobile

Server was on top of everything, the food was great, very tasty. The award wining creamy chicken enchiladas were just that!

1  Thank Debra R
Reviewed 13 February 2017

My wife and I had their beef tacos. Their Spanish rice is really good. Small town dining at its best.

1  Thank J6459TIrichardd
Reviewed 1 February 2017

Pretty great food here, and flour tortilla chips with chunky salsa? YES PLEASE! Friendly staff, nice decor, I'm a fan and if I'm ever in town again, I'll come here.

Reviewed 19 January 2017

We were 3 people there for dinner. Very friendly staff. Excellent nachos, much higher than average (home made and good taste). Good enchilada. But other things were not of good taste (chicken burrito, no taste at all, and some kind of tortilla with meat and...More

Thank Sensenomconegut
Nearby Restaurants
Cottage Bakery
30 reviews
.82 km away
Main Street Cafe
15 reviews
.51 km away
Los Jilbertos
24 reviews
.17 km away
Nearby Attractions
Roper Lake State Park
78 reviews
8.39 km away
Coronado Trail
21 reviews
45.40 km away
Kachina Mineral Springs Spa
37 reviews
9.29 km away
Fort Bowie Wineyards
6 reviews
60.07 km away
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$7 - US$25
Mexican, Southwestern
Lunch, Dinner
Restaurant features
Takeout, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations
Good for
Groups, Child-friendly, Kids
Open Hours
11:00 - 20:30
11:00 - 20:30
11:00 - 20:30
11:00 - 20:30
11:00 - 21:30
11:00 - 21:30
Location and Contact Information
  • Address: 502 S 1st Ave, Corner of Hwy 70 & 191, Safford, AZ 85546-2305
  • Location: United States  >  Arizona (AZ)  >  Safford
  • Phone Number: +1 928-428-3170
  • E-mail
Since 1951, Casa Manana is The Gila Valley's oldest Landmark Mexican restaurant serving many generations of families & friends. Our founders, "Gabby" & Emma Gabaldon began using family recipes & creating some of her very own. With a humble beginning in the original red brick house, guests couldn't get enough of of their food. Many additions were made to accommodate the many families that passed on the "Casa Crave" to the next generation. Original cast iron skillets used to make the green chili meat are still used today. The famous beef is still slowly cooked all night long using only a few ingredients and then hand-shredded. From freshly smashed avocados for the guacamole, award winning salsa to dip the addictive mixture of corn and flour chips. You are sure to discover your favorite dish when you stop in. The Casa family is waiting for you.
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