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Is this a place where you buy ingredients to cook your own food?YesNoUnsure
Does this restaurant have one or more accessible parking spaces? These spaces include a wide access aisle, an accessible route to the building, and identified signage.YesNoUnsure
Does this restaurant have step-free access into the building to accommodate wheelchairs?YesNoUnsure
Does this restaurant have a wide entryway that would allow a wheelchair to pass?YesNoUnsure
Does this restaurant have a wide path to the entrance that is well-lit and free of obstructions to accommodate guests with vision or mobility impairments?YesNoUnsure
Does this restaurant offer an accessible route through the dining areas for guests with mobility, hearing, or visual impairments? This route should be well-lit, free of obstructions, and step-free.YesNoUnsure
Does this restaurant have a fully automatic front door to accommodate guests with mobility impairments?YesNoUnsure
Does this restaurant have step-free access into the dining area to accommodate wheelchairs, such as an elevator?YesNoUnsure
Does the restaurant have an accessible-height sink in the bathroom?YesNoUnsure
Does the restaurant have fixed grab bars for the toilets in the bathroom?YesNoUnsure
Pescatore Restaurant is focused on providing recipes where creativity and originality are the highlights, fusing peruvian and Mediterranean cuisine. A truly new and unique experience. The restaurant is owned by Peruvian chef Regis Molina, Le Cordon Bleu graduate, with extensive experience in Costa Rica. Finally note the open kitchen, large windows and the ability to eat outdoors. Hope to see you soon !
US$15 - US$40
Gluten Free Options, Vegetarian Friendly
Lunch, Dinner, After-hours
Peruvian, Seafood, Fusion
Seating, Waitstaff, Parking Available, Validated Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Takeout, Reservations, Highchairs Available
All reviews octopus seafood sea bass mushroom risotto atun crepes pollo main course costa rica peruvian food lime sauce our waiter done perfectly i highly recommend this restaurant great restaurant wonderful food business lunch
We were meeting friends for dinner on the last night of our 10 day vacation and they suggested the place, as they are regulars there and once we are there I could see why. My husband and I each had a different sea bass and...More
My Mom, husband and I enjoyed Sunday lunch. Our waiter, Charlie, was so kind and very helpful! Oh my the Causitas were to die for! I would go there over and over again to eat that. Once we finished the appitizers, the mains were equally...More
This is a Jew hidden in a large city that has many restaurants. A business lunch turned into a lunch with three friends over wonderful food. We started out with Piquco pescator, a little something for everyone.
We ordered Salmon and Shrimp Wok, Portabelo Sea...More
I d finitely would recommend this restaurant. They have a blend of Italian and Peruvian cuisine. The ceviche is good and the risotto as well. The service was great and the ambuence is nice. I had the ceviche appetizer which was typical Peruvian and a...More
One of the best expereinces with fish dish in San José. Very creative combinations of ingredientes in a very nice expert preparation and very nice presentation.
They surprise us and enjoy the visit with wishes to come again.
I like this restaurant, do not get me wrong. I have gone more than once. But in one visit the first dish was excellent and the second felt as if they had brought it from another restaurant. I suspect it was just a bad day...More
Not very spacious, but highly enjoyable restaurant where one may choose delicious Italian and Peruvian dishes or even a fusion of both, such as the "lomito saltado" with gnocchi. As usual in Costa Rica, waiters are very kind and polite.
Response from JuanS652 | Property representative |
Hi MGG25 !
Yes we do, but I have to clarify that we are not a gluten free restaurant. Our chef takes great care of that matter, but still crossover contamination may happen.
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