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Kastel Pansion & Restaurant

Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Mediterranean
Meals
Dinner
FEATURES
Reservations

Location and contact

Reviews (11)
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Reviewed 21 September 2018

This character building is over 200 years old, and it has been renovated with just enough modern amenities that you can still see the original buildings beams and stone walls. There is a restaurant on the main floor as well, which serves in season, and...More

Date of visit: September 2018
Thank Eva Q
Reviewed 25 June 2018 via mobile

Set in a 250 year old home near the church in a lovely village. Nearby vineyards, olive groves, good restaurants. Very gracious hosts. Fabulous breakfasts. Simple but clean rooms with original stone walls. Very highly recommended!

Date of visit: June 2018
Thank childaid
Reviewed 14 July 2016

This place was overtly expensive for what it offers. While the location is so cute in a village in porec, the place is not well maintained. At the same price we stayed in a 4 start hotel in Zagreb with all the amenities included. The...More

Date of visit: July 2016
Thank Manka2013
Reviewed 19 July 2013 via mobile

Kaštel has long been a family favourite when in Kaštelir. The food is simple but delicious, with an emphasis on using local and fresh ingredients. Kaštel is a delightful place to spend an evening to get a true taste of Istria. The owner is very...More

Date of visit: July 2013
Thank hellz2k7
Reviewed 20 August 2011

The food and service at Kaštel are outstanding! Highlights: grilled pork & potatoes, gnocchi, tomato soup. Everything is local and fresh, and I'm sure there isn't a bad dish on the menu. My friend and I were staying at Kaštel Pension during our stay in...More

Date of visit: August 2011
Thank randomr
Reviewed 8 September 2010

We stayed at the Pansion, so we were able to eat two breakfasts and a dinner here, and the food was among the best of trip. First of all, everything is super fresh -- the produce, the olive oil (amazing), the pasta, the breads --...More

Thank kw947
Reviewed 2 June 2010

If you appreciate produce hand-picked from the garden, mushrooms and wild asparagus straight from the local woods, lovely homemade noodles, Istsrian beef, tasty wines and olive oil, not to mention the complimentary homemade sweet and grappa to end the meal, then this family-run restaurant is...More

2  Thank Chicago97
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