Very nice dinner of pasta and lobster scallops and shrimp with a white wine sauce! Delicious Caprese Salad too Mary Lane
1 - 10 of 34 reviews
I stopped in for a quick bite on a Tuesday evening, and was warmly greeted. I chose to sit at the bar and was served by an absolutely lovely Italian woman. The food was spectacular - I had the calamari and shrimp, followed by eggplant...More
Positano is so old school it's like stepping back in time, and that's a good thing indeed. Wonderful traditional Southern Italian food, terrific (and terrifically friendly) old-world service, and warm, charmingly old-fashioned decor. All the food was delicious, but the spinach egg drop with Tortellini...More
I have been eating at Positano's for many years and never been disappointed. Their food is delicious (the Dover sole being filleted table side is always fun to watch). The service is unflaggingly courteous and attentive. And the ambience is low key and casually elegant.
I know the bartender Mac and he is so nice! Also, they have really good pizza and always have very little people their so you can hang out!
My boyfriend and I dined her in late April 2016. We arrived around 5pm (place opens 5pm) so it was not busy. Waiter Ryan was good and seemed to know the ins and outs of the items on the menu that needed some explanation. We...More
The first time we went to this restaurant was on a sad occasion. My sister and her husband and I went during a time when we knew our brother was dying and they knew that they were not going to see him alive again. When...More
I had high hopes for this place and the atmosphere was really great. We ordered what we though were vegetarian dishes, but one came with timy, almost invisible pieces of meat. The other, the waitress assured us was vegetarian, but it tastes and smelled like...More
I never understand why I wait when I've made a reservation. They confirmed via email and text. So, they knew we were coming. We arrived 7 minutes early for a 6:45 Christmas Eve reservation. We waited until 7:00 to be seated. We waited for a...More