If you are on the way from Aydin to Denizli, turn right to follow the signs of Bozdogan. After a good 30 km. and asking to a couple of locals in the center, you will be in Mikado Pita restaurant. It is really worth it....Very special kinds of Turkish pitas, eg. pastrami, cheese and clutted cream and a final shot: sweet pita with cream, in Turkish: "Kaymakli, tahinli pide" which you absoulately should try.
The restaurant was established in 1960s and hosted famous Turkish people since then.
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