Copper Kitchen & Bar

Copper Kitchen & Bar

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+62 361 4792888+ Add website
Hours
Sun
7:00 - 23:00
Mon
7:00 - 23:00
Tue
7:00 - 23:00
Wed
7:00 - 23:00
Thu
7:00 - 23:00
Fri
7:00 - 23:00
Sat
7:00 - 23:00
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Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
Can a gluten free person get a good meal at this restaurant?
About
c o p p e r kitchen, bar & rooftop UBUD’S ROOFTOP DINING EXPERIENCE Authentic Ethical Inspired Ubud is like nowhere else, and Copper Kitchen, Bar & Rooftop reflects that. Our dining options are an authentic and inspired blend of the flavours that have always brought people to Ubud and what those ingredients mean to us. Food that embraces the depth of International-Asian culinary traditions and the skill and élan using locally grown and ethically sourced produce. Our food is thoughtful, featuring authentic and natural dining options with a generous amount of produce coming from our own earth-friendly farm in Tegallalang, Bali's regional pastures, oceans and forests. The fare embodies our sensibility of keeping things ethical and inspired while paying homage to Ubud’s surroundings. Our Beverage program is inspired by the thorough approach of the old world using a combination of exotic ingredients and refined techniques of the past.
PRICE RANGE
€4.00 – €20.00
CUISINES
International, Contemporary
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Breakfast, Lunch, Dinner, Drinks
FEATURES
Takeout, Reservations, Outdoor Seating, Seating, Parking Available, Street Parking, Valet Parking, Free off-street parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service, Gift Cards Available
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4.5
4.5 of 5 bubbles956 reviews
Excellent
681
Very good
146
Average
84
Poor
30
Terrible
15
Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information.

latelammas
Helsinki123 contributions
4.0 of 5 bubbles
Feb 2020 none
We stayed at the hotel and decided to eat at Copper on our last night in. Given that it is a hotel restaurant, the prices are quite reasonable. Obviously it's a bit high for Bali standards, but you are really also paying for the atmosphere, surroundings and views. We dined outside and I'd definitively recommend booking outside. Note that most of the seats outside are subject to rain fall though, so on a rainy day there will be very limited availability. They have nice lighting on the terrace and you can really enjoy the tranquility out there - it's located outside of the main street so you won't get too much noise bothering you. The restaurant had a seafood night, but also served ala carte. My boyfriend went with the seafood menu that included three courses, I ordered my three courses from the ala carte as I wanted to opt for a vegetarian meal. My boyfriend really enjoyed his fish soup and seabass fully. He is a true seafood loved and felt both the dishes were cooked to perfection. He had some sort of chocolate dessert which he said wasn't his favourite thing, but could not quite put his finger on why. I had spring rolls, mushroom risotto and trio of passion. Spring rolls were very fresh and came with a really tasty dipping sauce. Without the sauce they were quite flavourless though. Mushroom risotto is one of those things I always need to order when it's on the menu - and this one did not disappoint. It was absolutely perfect. The trio of passion dessert was good, but nothing amazing. You could summarize that all the savory dishes were really great, but dessert left some room for improvement. They have some lovely Balinese wines on the menu, make sure to give them a try! The staff was quick to react and attentive - sometimes speaking a bit too quietly though so that my boyfriend could not hear a thing that was said at times. We noticed this demure service attitude throughout our vacation though so I guess it's the Balinese way :) Copper is definitively worth a visit even if you're not staying at the hotel, if you want a more upscale experience with lovely atmosphere. In the end our dinner (three courses each, multiple beers and wine glasses) cost around 1,5 Million rupies (around 100USD) which I felt was expensive to the general standard in Bali, but well worth it for the quality and atmosphere of our evening.
Written 1 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear latellamas Greeting from Copper Kitchen and Bar We would like to thank you for taking time to write your feedback pertaining to your recent visit to our Copper Kitchen and Bar. We are really happy know that you had enjoy your experience dinner with us at some points we are thank you for your constructive comments related dessert and the voice volume of the staff. we are put a serious action to improve our value of service we hope to have a change to welcoming you back again Regards
Written 9 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

bel f
Canberra9 contributions
5.0 of 5 bubbles
Dec 2019 friends
Visiting Copper Kitchen for dinner was a delightful experience. The atmosphere of this rooftop restaurant is beautiful and quiet - no crowding here, only views of the jungle and Ubud. The service was amazing. But the food of course, was the star. Balinese with a twist is the general description I would use. Dessert was worth leaving space for too. If we had realised how delicious the food was or beautiful the view, we would have made sure to go more than once, rather than for our last night. Price also wasn't that much more than we were paying for most dinners in Ubud, about equivalent to a single main meal in Australia (but we shared an entree, then had a main, drink and dessert each for that price). Tip - you can arrive without a reservation to eat inside. But the amazing views are outside, so plan ahead, its worth the reservation.
Written 8 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear bel f Greetings from Copper Kitchen and Bar We would like to thank you for taking the time to write your feedback at your recent time visit Copper Kitchen and Bar We are delighted to know that you had a great experience dinner with us and we hope to have a change to welcoming you back at Copper Kitchen and Bar Regards
Written 9 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Compass20236657215
Singapore1 contribution
5.0 of 5 bubbles
Feb 2020 none
Food was served on time, from appetizers, to main course, to dessert. Complimentary dishes were served and explained to us in detail. The lemon sorbet to cleanse the palate before the main course was a very nice touch. Staff were all approachable, attentive and patient. Would definitely come back here again!
Written 19 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear Compass20236657215 Greeting from Copper Kitchen and Bar We would like to thank you for taking time to write your feedback at your recent visit at Copper Kitchen and Bar. We are really delighted to know that you had a great experience dinner with us and hope to have a change to welcoming you back again at Copper Kitchen and Bar Regards
Written 9 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Norm_traveler
Geneva134 contributions
2.0 of 5 bubbles
Jan 2020 none
A lot of good review for this restaurant but really we had dinner and the food was really average. I ordered peppered shrimp for an entree ; I was served a single shrimp in a plate !? My wife hade the tuna entree, good . We choose indonésian For main course , rendant beef : a small piece of beef with tomato sauce , but still hard although slow cooked. For myself, the chicken, good but nothing special. Service was good . So really, the only attraction is the roof top but you see nothing at night. Not worth it.
Written 1 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Bisma-Eight Ubud
Dear Norm_traveler Warmest greeting from Copper Kitchen, Bar & Rooftop, Ubud First and foremost, we would like to thank you for taking the time to share your thoughts with us. We take all feedback seriously and use it as an opportunity to improve our services. Your comments have not gone unnoticed, and we are actively working to address the issues you encountered to ensure a more pleasant experience for our future guests. I understand that your experience fell short of your expectations, and for that, I am truly sorry. We value each and every guest, and your comfort and satisfaction are our top priorities. We are committed to providing a high standard of service, and your feedback helps us identify areas where we can do better. Best Regard Copper Kitchen, Bar & Rooftop Management
Written 8 October 2023
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

TalktoPG
Shreveport128 contributions
4.0 of 5 bubbles
Jan 2020 couples
It was very quiet when we went however we had some good food and a very pleasant evening. A free amuse Boucher always goes down well including a sorbet after the Tom Yum soup which was much needed as it was hot! I had the bbq prawns and husband had the mixed bbq fish all well cooked and tasty. Not the cheapest place around but nice place to eat.
Written 3 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear TalktoPG Greetings from COpper Kitchen and Bar We would like to thank you for the time taking your feedback at your recent visit Copper Kitchen and Bar We are really happy know that you and your husband had a tasty bbq prawns and bbq fish had as we are using a fresh daily product to maintain the freshness and meat quality at high standard We hope to get a change to welcoming you back again at Copper Kitchen and Bar Regards
Written 9 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

CKF
2164 contributions
3.0 of 5 bubbles
Feb 2020 none
I had seen Copper Kitchen & Bar recommended on line so decided to make a dinner reservation during our visit to Ubud. The write-ups mentioned the nice view, and that it was especially enjoyable at sunset. We planned our reservation time accordingly. Upon arrival, there were only one or two tables occupied on the terrace. I spotted a table that looked like it would have a good view but they said we couldn't sit there because it was not under the overhang and it might rain. We were seated at another table with no view at all. I suppose that would have been okay, but a little while later, another couple came in and were seated at the table we had requested! Service was polite and responsive, although language was a bit of a barrier. Our food was good, but not memorable. What WAS memorable was trying to order a dessert. I ordered something. The waiter returned to say they didn't have it. I selected something else. The waiter went away. The waiter returned to say, oh, they DO have the item I first requested. A lengthy discussion followed about what type of ice cream came in this dessert I was very confused and very tired by the time this discussion ended. I really wished I had not bothered to order dessert. One positive was that the waiter arranged for the hotel's car to drive us back to our hotel at the usual taxi rate. I really wanted to be "wowed" by this restaurant, but, sadly, was underwhelmed. It seemed like a lot of work to get what we wanted, and then to see someone else seated where we asked to be seated was frustrating. Oh, and it was not a reserved table. Because it was so expensive, I expected much better. Instead, the ordeal tired me out. I hope you have a better experience.
Written 9 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear CKF Greetings from Copper Kitchen and Bar We would like to thank you for taking time to giving feedback at Trip Advisor We also truly apologize know that our services did not meet your expectation at your recent visit and we are taking very serious a several action to avoid this issue in the future we hope we could get another change to welcoming you again at Copper Kitchen and Bar Regard
Written 15 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Nikee
Bali18 contributions
5.0 of 5 bubbles
Feb 2022 friends
Firstly, I love the location of Copper where you are on the top most floor and you are surrounded by foresty vibes. We came for breakfast and were presented an a la carte menu with an array of choices. I was pleasantly surprised that they had quite a few gluten free options. I opted for an egg white omelette with gluten free toast and the chef was very accommodating to make a few changes to cater to my diet. The food was delicious and the wait staff were very kind and polite too. We thoroughly enjoyed our breakfast spread there.
Written 15 February 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Sara
Madrid14 contributions
2.0 of 5 bubbles
Dec 2022 none
We went for dinner. Online it states that they have a vegetarian menu and we asked for it but they looked at us as if they heard about it for the first time. We got the pesto pumpkin wraps and they were okay but not worth the price at all. they asked us 3 times do we want the spring rolls raw or cooked and we said cooked but got them cold with a huge black hair (not sure if it was human or from a cooking brush) and they arrived after all our mains even tho they were meant to be starters. I also ordered the sweet potato fries because i wanted to try the sauce, on the menu it said truffle aioli but they got me....ketchup. When we ordered the drinks we ordered 2 sparkling waters and they were confused and brought us normal water and proceeded to ask are we sure that we want sparkling. Red wine was super cold. 56000 for service charge seems like a rip off when the service speak so quietly you can barely hear them and bring wrong orders. Chairs were very uncomfortable and also we got no napkins. the restaurant rooftop is beautiful and clean but overall we were disappointed. definitely too expensive for what it was. It was a weird energy the staff looked as if they were forced to be there an this is the first time we experienced something like that in Bali.
Written 20 December 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Bisma-Eight Ubud
Dear Sara P Warmest greeting from Copper Kitchen, Bar & Rooftop, Ubud First and foremost, we would like to thank you for taking the time to share your thoughts with us. We take all feedback seriously and use it as an opportunity to improve our services. Your comments have not gone unnoticed, and we are actively working to address the issues you encountered to ensure a more pleasant experience for our future guests. I understand that your experience fell short of your expectations, and for that, I am truly sorry. We value each and every guest, and your comfort and satisfaction are our top priorities. We are committed to providing a high standard of service, and your feedback helps us identify areas where we can do better. Best Regard Copper Kitchen, Bar & Rooftop Management
Written 8 October 2023
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

luke0501
Basel123 contributions
4.0 of 5 bubbles
Jul 2023 couples
This is a good restaurant overall. The food is very tasty, and the environment is cool and high-class. Of course it is on the higher end when it comes to price, but it’s roughly on a par to the other hotel restaurants in the area, such as Pistachio at the Adiwana. The main let-down is the service. We were waiting at the entrance for several minutes until somebody came to seat us, and throughout the meal we had to get the attention of waiting staff, who were absolutely not proactive in checking if we needed anything. We also had to attract the attention of somebody to pay our bill after waiting for 10 minutes with the credit card resting on the bill on the table - the staff seemed more interested in chatting to each other. I would probably return if staying in the area, but wouldn’t go out of my way to eat here again.
Written 6 July 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Seb Lawson
Henfield7 contributions
4.0 of 5 bubbles
Jul 2022 none
We went to Copper on our final night in Ubud, and I am glad we saved it until last. The venue was really nice, although you wouldn’t expect it from the road you drive down to get there. Located next to some urban rice fields there are definitely some mosquitos around if you eat on the roof terrace, but far fewer than expected. The food was amazing, with a starter of lumpia spring rolls, followed by the mushroom risotto it really was culinary heaven. The only feedback was that we did end up waiting 45 minutes between starter and main course, which feels like a century when you are hungry! Well worth a visit if you are in Ubud for a few nights, a fantastic spot for date-night!
Written 31 August 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

SuarSanubari
London78 contributions
5.0 of 5 bubbles
Jan 2022 none
We had breakfast and dinner at Copper (we stayed at the hotel). The breakfast selections range from traditional Indonesian, Western, and vegetarians. All of them are delicious and include fresh juice, pastries/Indonesian snacks–such as banana fritters, and good Balinese coffee. My favourite is nasi jinggo (from traditional Indonesian): rice mixed with tempeh, eggs, sheared chicken, etc. They serve the dish with less spiciness but still maintain the local flavour. Dinner was tenderloin steak and pan seared fish with sambal matah (the “magic sauce” of chilli, shallots, lemongrass, kaffir leaves, and lime juice). The tenderloin was medium cooked accordingly, as we requested. The fish was sublime. The service is excellent.
Written 16 February 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Andreea_055
2 contributions
5.0 of 5 bubbles
Feb 2022 friends
I had the most delicious breakfast at the Copper Kitchen & Bar during my stay at Bisma eight. They offer a rich variety of both local and western options and are ready to meet the requirements of different diets - GF, vegan, low carb. I loved the creamy cappuccino, the peanut butter that comes with the fresh danish, the silky smooth caramel accompanying the fried banana/ pisang goreng, the combination of local dishes with a modern touch. The restaurant is on the rooftop and one can sit either inside where the design is very stylish and elegant, or outside on the terrace with beautiful nature views. The staff is very nice and flexible and do their best to accommodate all kinds of special dietary needs.
Written 16 February 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Kevin M
Boston3 contributions
5.0 of 5 bubbles
Aug 2022 family
We visited on a Sunday was very busy but staff were professional, fast and ambience beautiful. Wine list was great had a Grenache and wife had a cocktail that she loved. Food was really good and reasonable I had the duck perfectly cooked with crispy skin and wife had the fish which she thought was one of the best she had, kids loved the mac and cheese and pizza. Bill came very reasonable, thank you for a great night
Written 8 August 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

alison f
3 contributions
5.0 of 5 bubbles
Jan 2020 solo
I stayed at the hotel for ten days. And ate at Copper nearly every night. Sounds lazy but I couldn't resist, after the first night's wonderful meal, to go back again and again. The food was just so very very good. Complex flavours, sophisticated meals, fresh, highest quality produce. The food reflected the Balinese styles and flavours faithfully. Modern food but not over prepared or "over-sauced". Not a smear of foam in sight, thankfully. It was always perfectly balanced in portions of the different elements and textures. And healthy! Very good service. Open to the fresh air, with lovely interior design, a beautiful place to dine in every way.
Written 18 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
BismaEight
Dear alison F We would like to thank you for taking time to write your feedback at your recent time visit Copper Kitchen and Bar We are really delighted know that you had a great experience with us during your stay as our promise to our customer to always use a daily fresh product to maintain high level of quality for our valued guests. we hope to get another change to welcoming back you again at Copper Kitchen and Bar Regards
Written 9 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Lulu13moff
Perth15 contributions
5.0 of 5 bubbles
Aug 2022 none
We had breakfast on the rooftop at Copper Kitchen and really enjoyed it. The coffee was excellent, probably one of the best I’ve had in Ubud. The food was delicious, the pastries and sourdough bread are made in house. It was extremely good value there was so much food we couldn’t come near to finishing it. The staff were lovely and very efficient, they couldn’t do enough for us. Overall a great experience.
Written 25 August 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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COPPER KITCHEN & BAR, Ubud - Menu, Prices & Restaurant Reviews - Tripadvisor

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