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Mozaic Restaurant Gastronomique

) #45 of 609 Restaurants in Ubud €€€€ French, European, Asian
Jl. Raya Sanggingan, Ubud 80571, Indonesia
+62 361 975768
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  • Excellent65%
  • Very good16%
  • Average10%
  • Poor4%
  • Terrible3%
Travellers talk about
“tasting menu” (97 reviews)
“foie gras” (53 reviews)
“six courses” (15 reviews)
Closed Now
All hours
French, European, Asian, Indonesian, Vegetarian Friendly, Vegan Options, Gluten Free Options
Jl. Raya Sanggingan, Ubud 80571, Indonesia
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Reviews (1,480)
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1 - 10 of 1,480 reviews

Reviewed today

An amazing, delicious and totally enjoyable experience. A must do when in Ubud as the total pampered experience.

Thank Armand AL S
Reviewed 2 days ago

This is no ordinary Indonesian restaurant, but fine Indonesian/French cuisine with impressive technique and presentation. Excellent and attentive service, nice garden.

Thank ssusanne2016
Reviewed 2 days ago

Had an excellent experience at Mozaic Ubud. Myself and my fiancé had the local menu which was cheaper than the international menu but seemed to have better options. The experience was fantastic. All the food was really good and well presented. The waiters bring a...More

Thank James R
Reviewed 1 week ago

We celebrated Mother's Day early last night at arguably the best restaurant in Bali, and one of the top 100 restaurants in Asia, the Mozaic restaurant in Ubud approximately 25 minutes from our home. When we first entered the Mozaic we were immediately seated in...More

Thank BaliNewsViews
Reviewed 1 week ago

This is worth keeping simple. Order the "Around the World" 6 or 8 Course Degustation and opt for the Premium Wine pairing option. Then .... prepare all your senses for one of the most significantly sensational food experiences you will ever want to experience, ever....More

Thank doc50Perth
Reviewed 1 week ago via mobile

I have visited restaurants all over the world and I live in London so I am more than happy to pay for expensive dinners. However, as delicious as the food was & as beautiful as the place is I didn't find the service that fabulous...More

Thank Francesca W
Reviewed 1 week ago via mobile

Do yourself a favour! Book a table today. Absolutely exquisite. The only mistake we made was ordering the 8 courses. It was too much food. For two people, I would recommend one person order the 8 dishes and the other order the 6 dishes. Share...More

Thank Michelle B
Reviewed 1 week ago via mobile

Perfect dishes combined with high quality red wine in a romantic garden. Highly recommend this place if you wanna try a fine dining experience in Ubud.

Thank AdigunaKusuma
Reviewed 1 week ago

We have eaten in many top restaurants around the world and Mozaic is definitely one of, if not the, best. I don't usually like 'tasting menus' as you tend to get not enough of what you like and too much of what you don't. This...More

Thank Saracjb
Reviewed 3 weeks ago via mobile

We have been coming to this restaurant for very many years and it is always extraordinary. Can't think of anywhere else we have eaten that combines tastes in such an extraordinary way. We recommend you come it's pretty unique

Thank Amanda N
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Questions & AnswersAsk a question
Is there a dress code ??
13 February 2017|
Answer Show all 5 answers
Response from | Property representative |
Dear Kamarnabil, Warmest greetings from Mozaic Restaurant. Regarding our dress code policy, casual attire is allowed. However, please note that sleeveless T-Shirt and beachwear are not permitted. We hope this answers your... More
Can we bring own wine if so how much do you charge for corkage ?
30 May 2016|
Response from Emily N | Reviewed this property |
I don't think you can take your own wine but you can check with Mozaic directly. Wine is generally expensive in Bali but the paired wine service is worthwhile
How much budget should I prepare if I would like to experience this restaurant?
9 March 2016|
Response from | Property representative |
Dear TsinelasWanderer, Thank you for your interest in Mozaic Restaurant. You can find any information on our website About the budget, please have a look at our menu section. It's between IDR600.000 and IDR1.250.000. Wine... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$50 - US$150
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Valet Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Reservations, Private Dining, Validated Parking
Good for
Romantic, Local cuisine, Special Occasion Dining, Business meetings
Open Hours
18:45 - 23:30
18:45 - 23:30
18:45 - 23:30
18:45 - 23:30
18:45 - 23:30
18:45 - 23:30
18:45 - 23:30
Location and Contact Information
  • Address: Jl. Raya Sanggingan, Ubud 80571, Indonesia
  • Location: Asia  >  Indonesia  >  Bali  >  Ubud
  • Phone Number: +62 361 975768
  • E-mail
Mozaic Restaurant is a fresh oasis of ingenuity in the world of gastronomy. It is the uniqueness of the experience that has become the hallmark of its reputation, encompassing the quality of the ingredients, the perfect execution, the sheer multitude of flavours and the quality of the service, all to be enjoyed in a lush tropical setting. Mozaic's ever-changing menu consists of a la minute creations which evolve, disappear and return in accordance with market availability. Chef Salans and his chef de cuisine prepare what inspires them in the moment, orchestrating their tasting menus like a symphony, a sequence of marvelous colours and flavours served by knowledgeable waiting staff before the sommelier indulges guests with his expertly paired wines. Mozaic is a true gustatory adventure, a dining experience as yet unrivaled in Bali.


1. Les Grandes Tables Du Monde
Mozaic Restaurant Gastronomique, is the first restaurant in Southeast Asia to be recognized by the prestigious Traditions et Qualite association as a member of ‘Les Grandes Tables Du Monde’ (The Grand Tables of the World), joining an exclusive membership including world most famous restaurants such as Lucas Carton (Alain Senderens), Le Louis XV and Plaza Athenee (Alain Ducasse), Guy Savoy (Guy Savoy) and The French Laundry (Thomas A Keller).

2. Wine Spectator - Award of Excellence 2016
Wine Spectator’s Restaurant Awards recognize restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to a wide range of wine lovers. To qualify for an award, the list must present complete, accurate wine information. It must include vintages and appellations for all selections, including wines available by the glass. Complete producer names and correct spellings are crucial, and the overall presentation and appearance of the list is also taken into consideration. After meeting these basic requirements, lists are judged for one of the awards.

3. World Gourmet Summit 2015 MARTELL Asian Restaurant of the Year (Regional)
This award seeks to recognize a restaurant / restaurant chain which serves Asian cuisine and promotes culinary and service excellence in the region. Eligible restaurants must have been in operation for two or more years (at the point of nomination). The nominated restaurant must have consistently exceeded the standards of excellence and provided extraordinary dining experiences for guests.