Great hideout, peaceful, great service, great chef, good atmosphers and food can be cooked the way you request. So dont hesitate and ask for Virgil. Will be back. Thanks Cockatoo.
1 - 10 of 12 reviews
The four courses Virgil cooked for us were well balanced, a wonderful combination of flavours and textures. Not to be missed.
We tried this restaurant once, because we stayed in the resort. The food was really good and we ended up eating there almost every night of our stay in Siem reap. The cook who is also the owner of the resort is inspired by Asian...More
Along with Abacus, this earns top marks among Siem Reap's many restaurants. This may seem somewhat ironic, as one reviewer actually compares The Cockatoo unfavorably with Abacus. Actually they're both excellent, in completely different ways. Whereas the French cuisine at Abacus is prepared by a...More
The restaurant is located in the Bed and Breakfast of the same name. Virgil, the chef, has a printed menu. Most likely than not, however, you can discuss with him what you feel like eating, and he'll fix it with you! His Salade Nicoise (which...More
We spent nearly 3 weeks in Siem Reap and got a good overview regarding the restaurant scene including the famed Abacas (which was very good). Luckily we choose The Cockatoo as our base for exploring the area and found out that it is not only...More
The food and the service and the surroundings were first class!! I cannot wait to return to this heavenly restaurant. Great hosts! Romantic and enjoyable.
I wish I could say the same as my previous reviewers but actually I found the Cockatoo to be an unpleasant dining experience, the food was average compared to some of the other places in the town such as Abacus (where the food was magnificent)...More