Excellent! Very nice and friendly with excellent and well cared food. Excellent excellent excellent Excellent excellent excellent Excellent excellent excellent Excellent excellent excellent
Excellent! Very nice and friendly with excellent and well cared food. Excellent excellent excellent Excellent excellent excellent Excellent excellent excellent Excellent excellent excellent
Totally recommended!! Probably the best seafood in Dubrovnik and for sure the best service. The prices are very good, i would say even cheap for the amount of seafood you get.
Lovely family run restaurant which was good food and great value. They didn’t have a table for us but they bought out a spare table and made room for us, which was really lovely of them. Our waiter Alex couldn’t have been more helpful and...he even gave us a free dessert because I kept stealing my girlfriends food. Was great value and would highly recommend.More
Lovely family run restaurant in a nice location. They were kind enough to squeeze in an extra table just for me which was much appreciated.
Decent food, some vegetarian dishes, good service, but pretty expensive (I guess this is Dubrovnik after all).
£5 for a glass of warm orange juice is too expensive. Average breakfast of french toast, coffee and orange juice. Nothing out of the ordinary- except the prices.More
First of all thanks because you chose us for your perfect meal in Dubrovnik! We did not agree with your comment! Probably this is your first time in our beautiful city, and you are surprised with low prices this year! Last year your breakfast was...More
Very delicious food, fresh ingredients, great services. I can recommend. Clean and very well equipped toilets.
I visited LAJK resrourant last year, it's a great place for young coples to enjoy their summer. And they also have the best service in the city, speccialy young boss Luka!
Excellent food,I came with my family and it was good experience.Asparagus risotto was great,waiter was funny and it was really enoyable talking to the boss and his family.
Food and service was food though, but most customers were tourists, so that means it was a bit pricy.