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Yella Grille

16 Post Office Ave, Andover, MA 01810-3618
+1 978-749-0011
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Overview
  • Excellent53%
  • Very good27%
  • Average13%
  • Poor5%
  • Terrible2%
Travellers talk about
“hummus” (12 reviews)
“lamb chops” (8 reviews)
“short ribs” (7 reviews)
Closed
16:00 - 22:00 Hours
CUISINES
Mediterranean, Middle Eastern, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
€€ - €€€
RATINGS
Food
Service
Value
Atmosphere
LOCATION
16 Post Office Ave, Andover, MA 01810-3618
All Details
Write a ReviewReviews (138)
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1 - 10 of 137 reviews

Reviewed 18 August 2018 via mobile

Great service but that was all. Prices were expensive. Food was overcooked and dry. Would not go again...sorry!

2  Thank Julia K
Reviewed 12 August 2018 via mobile

Best Mid-Eastern food in the area! Located in Methuen’s menga valley - it’s a superb family run restaurant!

Thank BAREFOOTCOUNT
Reviewed 31 July 2018

Another big group for a birthday. Excellent Meze, Baba Ganouj, lamb, and seafood. Attentive service, allowed us to spread out as the crowd cleared.

Thank Andy T
Reviewed 27 July 2018

This place is sort of hard to find in Andover, but it is a hidden gem! It's so delicious and unique authentic and healthy food you can't find in a lot of other restaurants!

Thank Gabriella G
Reviewed 26 July 2018 via mobile

Enjoyed our Mediterranean lunch with friends. Chips & hummus along with their spiced fresh black tea with cinnamon and mint with a drop of honey. We had the falafel salad and the fisherman taco. Dessert was over the top - bread pudding with raspberry and...More

Thank Esmosier
Reviewed 24 July 2018 via mobile

We went here with friends for dinner. I ordered the scallops which were disappointing. Overcooked and rubbery. The flat bread pizza was okay, but totally underwhelmed

Thank Momalita
Reviewed 6 July 2018 via mobile

The risotto was very good but on the dla I had the chicken pesto flatbread. Did not taste any pesto. Too much arugula. The side of risotto wasxtasty but to salty. I tasted my wife's scallops she liked them but I thought they were to...More

1  Thank DavidZ267
Reviewed 18 June 2018

My wife wanted to go here for quite a while finally made it for lunch. Off the Main Street in Andover has limited seating but the menu is fresh & very Eastern Mediterranean. We both had a nice salad, looked at dinner menu & agreed...More

Thank Kenneth R
Reviewed 31 March 2018

Recommended by a colleague who lives in Andover, we visited Yella on a busy Friday evening, but the entire staff could not have been nicer or more accommodating. Truly a wonderful dinner with excellent service. Appetizers including the mussels, lentil soup and hummus awarma were...More

Thank TrippMaxAustin
Reviewed 21 March 2018 via mobile

I generally do not go to a restaurant for salad, but I make an exception for Yella. Their kale salad with falafel, goat cheese, and beets is incredible.

Thank cvaccaro58
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Nearby Attractions
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Accepts Credit Cards
Good for
Special Occasion Dining, Child-friendly, Romantic
Open Hours
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 22:00
Saturday
16:00 - 22:00
Location and Contact Information
  • Address: 16 Post Office Ave, Andover, MA 01810-3618
  • Location: United States  >  Massachusetts (MA)  >  Andover
  • Phone Number: +1 978-749-0011
  • E-mail
Description
Yella, which means “Come On, Let’s Go” in Lebanese, is a Modern Mediterranean Grille located in the heart of downtown Andover. Chef Carlo Berdahn and his wife Danielle together co-own the picturesque bistro, bringing a new and fresh dining option to the Merrimack Valley. The intimate space and updated décor provide a warm and relaxed atmosphere, while its crisp linens and open layout give the dining room a comfortable and inviting setting. Lebanese inspired, these beautifully plated dishes remain true to the hearty traditions of regional cooking; warm soups, dark lentils, subtle teasing spices, velvety risotto, crispy pan seared fish, succulent lamb and delectable desserts. Chef Berdahn uses his culinary expertise to create classic, yet modern Mediterranean dishes.
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