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Volodymyrska vul. 16, Kiev 01601, Ukraine
+380 44 586 4095
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  • Excellent63%
  • Very good26%
  • Average8%
  • Poor2%
  • Terrible1%
Travellers talk about
“chicken kiev” (38 reviews)
“sunflower seeds” (12 reviews)
“dumplings” (35 reviews)
Closed Now
Ukrainian, Vegetarian Friendly, Gluten Free Options, Vegan Options
€€ - €€€
Volodymyrska vul. 16, Kiev 01601, Ukraine
All Details
Write a ReviewReviews (857)
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1 - 10 of 437 reviews

Reviewed 4 days ago via mobile

The menu is interesting and the presentation of the food is really good. The food also taste good. Modern and a little upscale, but not to fancy.

Thank M0nicaN0rway
Reviewed 6 days ago via mobile

My wife and I visited this restaurant and enjoyed it from start to finish. They have menus in English, the place is originally decorated. The staff was very friendly and the dishes were great. We tasted the chicken Kiev, the local vodka and beer, the...More

1  Thank JCinMexico
Reviewed 1 week ago via mobile

My wife and me got visited a while ago. Simply to say nothing was good, even a chicken soup was not available. Meals were significantly overpriced, some of them was really strange, like black ravioli (aka pelmeni/ vareniki), or yellow-blu noodles (not sure, maybe something...More

Thank Alexey P
Reviewed 1 week ago via mobile

Went here on our first night in Kiev. No one else was there (it was a Tuesday evening though). The food was great and a good introduction to Ukrainian cuisine, although it's obviously tailored to the tourist experience. Not expensive at all though, so who...More

Thank Ashley S
Reviewed 1 week ago via mobile

Very nice restaurant with great local Ukrainian Foods. I had an amazing Ukrainian wine here as well.

Thank Spartacus X
Reviewed 1 week ago via mobile

This restaurant is really beautiful, I loved the decor! I wanted to love the beautifully presented food, but it wasn't great. We ordered a few dishes to share and didn't like any of them. Shame the food wasn't better because the staff was great and...More

1  Thank Bria90036
Reviewed 2 weeks ago

The food here is very good and imaginatively presented! Pleasant staff and a great variety of food to chose from. Prices are very reasonable. You must include it in your restaurant choices when you visit Kiev.

Thank George P
Reviewed 2 weeks ago

Great food in a brilliant atmosphere. Friendly staff and authentic Ukrainian cuisine. The dumplings are to die for.

Thank Keith I
Reviewed 2 weeks ago

This place is definately to recommend. The food is amazing and the service is great. You can choose from new or traditional Ukrainian food.

Thank Nosferatu77
Reviewed 2 weeks ago via mobile

We visited that restaurant for TripAdvisor recommending. Are realy good restaurant with pleasant staff, delicious food.

Thank Rudolf S
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Questions & Answers
Williams S
3 April 2018|
Response from theapp | Reviewed this property |
Yes, they accept MC/Visa
Vytautas U
24 March 2018|
AnswerShow all 4 answers
Response from Ирина С | Reviewed this property |
Google Translation
Mitch A
28 December 2017|
AnswerShow all 3 answers
Response from Ján P | Reviewed this property |
reservation is not required, we had been there twice and there was still place to sit and not very crowded
Google Translation
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$30 - US$50
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Takeout, Outdoor Seating, Private Dining, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Free Wifi
Good for
Child-friendly, Kids, Special Occasion Dining, Business meetings, Local cuisine, Groups, Romantic
Open Hours
11:00 - 00:00
11:00 - 00:00
11:00 - 23:45
11:00 - 00:00
11:00 - 00:00
11:00 - 00:00
11:00 - 00:00
Location and Contact Information
  • Address: Volodymyrska vul. 16, Kiev 01601, Ukraine
  • Location: Europe  >  Ukraine  >  Kiev
  • Phone Number: +380 44 586 4095
  • E-mail
Yes, Spotykach really be proud! With such care together under one cover the most famous culinary hits of the Soviet era have not for everyone. Here is what restaurant critics over the years will be called "Ukrainian cuisine of the Soviet period," and the mere process of reading the menu is wild appetite. Salad leaves traditional herring under a fur coat, Olivier, Mimosa Capital, salad with beans and a dozen names. Then begins an even more pleasant discoveries. Take, for example, herring with anchovies on potatoes with onions or perch with mushrooms, fried pancakes. Sated fangled delights metropolitan restaurants audience inevitably return to the simple joys that are certain to become trump card Spotykach.
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