Put down whatever you are doing and make a reservation here right now. It will be the best decision in 2018.
1 - 10 of 108 reviews
Awesome meal and night spent! The dishes were perfectly executed and the chef was friendly. A great place to have dinner.
I'm typically not fussy. This is my first ever negative review. But my friend was visiting from abroad, and this place failed to leave a positive impression. I only went to try this new place because of the reviews & because the location was convenient...More
I enjoyed my dinner here, however I feel that the menu was overly complex and thus do not feel I ordered that well. Sushi and sashmi was good, cooked meat dishes where average.
Chef Gary knows no stranger. A party of four enjoyed some great sashimi and sushi, the variety was amazing and everything was fresh. Great Toro tuna, both the fatty tuna and a mid level. The mackerel and snapper were highlights.... Sevice was excellent and we...More
We tried the regular sushi bento and order a couple of specialty. The beef with goose liver was very nice. The sushi is very fresh, served at the right temp and the presentation is excellent.
Being an Omakase virgin, had to go check out the best one in town. This one came highly rated. Opted for the standard 8 piece Omakase sushi set. It comes with an appetizer of grilled & dried fish slices, chawan mushi, soup & ice cream....More
It was my return visit after they had a revamp on a rather refreshing look I reckon. As the F&B is ever so competitive and we are consistently spoilt to choices, I always find myself in a dilemma of where to go for any occasion...More
First time eating raw authentic sashimi and it was super amazing! Chef Gary was very professional and friendly and ensure we didn't have any diet restriction before serving the food. Staff was very polite and informative. There was a variety of food selection and the...More
My buddy & me had dinner at the counter on a Monday. Chef Gary was extremely friendly & jovial. We were served with an amazing Omakase meal of high quality fresh ingredients that blew my mind away. Chef Gary skills, knowledge & experience in Japan...More