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San Xi Lou

€€ - €€€Chinese, Asian
7/F & 22/F, Coda Plaza, No.51 Garden Road, Hong Kong, China
852-28388811
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Neighbourhoods
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Overview
  • Excellent34%
  • Very good55%
  • Average9%
  • Poor1%
  • Terrible1%
Travellers talk about
“hotpot” (14 reviews)
“hot pot” (15 reviews)
“chili” (10 reviews)
Closed Now
All hours
CUISINES
Chinese, Asian
PRICE
€€ - €€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
7/F & 22/F, Coda Plaza, No.51 Garden Road, Hong Kong, China
All Details
Write a ReviewReviews (115)
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1 - 10 of 83 reviews

Reviewed 5 January 2018

good service, good views, good food , reasonable price. Only issue is the Mala is not very spicy - ie. its not 100% authentic szechuan food. usually should have a numbing effect or really spicy. The spice level at this restaurant is not at the...More

Thank Stajin
Reviewed 7 December 2017 via mobile

Been there few times and she opened a new restaurant in Time Square. Spicy Sichuan cuisine and it worths the price. If u don’t like spice, forget this. It is heaven for those who likes the spicy flavor. I have had a few nice dishes...More

Thank D H
Reviewed 26 November 2017 via mobile

It’s not easy to find good Sichuan food as a lot of them only added chilly oil to make it spicy. I always like Sau xi Lou in central as the water boiled fish and the spicy chicken are always good and up to the...More

Thank LBBL_Linda
Reviewed 2 September 2017 via mobile

The hotpot is too expensive. Price for soup only around 200 hkd, you should order more thing such as meat or noodle or vegetable and then the price for these little things around 100-300 hkd, beef meat is the most expensive with 300 hkd for...More

Thank nhv2926
Reviewed 16 August 2017 via mobile

I came here after reading review on tripadvisor and I was totally happy with my meal. The hotpot was 100 percent Sichuan style. I love the spicy seed they use in this hotpot. The Sichuan toufu was really good too.

1  Thank behappyanw
Reviewed 27 July 2017

Nestled in the mid-levels on Garden Road in central - the best way to get here is by taxi. This is an institution for Sichaun food in HK. They have the Spicy Hot Pot as well as a la carte menu. Both are very good....More

Thank Rola L
Reviewed 16 July 2017 via mobile

Those who enjoyed spicy Chinese would appreciate this place which is almost as good as the Michelin place in Happy Valley but much lower in price. Their garlic thin sliced pork belly with dark sauce is surly the best in town....

1  Thank Ianfung
Reviewed 14 May 2017 via mobile

I been this restaurant many times and definitely one of the best Spicy Chinese food around in Hong Kong. The signature dishes like 天麻魚頭湯and水煮桂花魚are the two courses order every single time visit this place.

Thank Raymond_DELAYNOMORE
Reviewed 16 April 2017 via mobile

We have been coming here for years and still never disappoints. The cha Siu bao is great as is the Sichuan dumplings. The sticky rice pudding and the dumplings in fish soup. Service is always good. Just one point is it is always very cold...More

Thank Tony C
Reviewed 12 April 2017

We were the only non-Asians there, maybe that's why? I don't know, but the service was so slow and forgot parts of our order and were not very friendly - they had "doing you a favor by bringing food" attitude - I did not like...More

1  Thank Kasia Z
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$26 - US$64
Cuisine
Meals
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Serves Alcohol
Good for
Child-friendly, Business meetings, Groups
Open Hours
Sunday
11:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Location and Contact Information
  • Address: 7/F & 22/F, Coda Plaza, No.51 Garden Road, Hong Kong, China
  • Location: Asia  >  China  >  Hong Kong
  • Phone Number: 852-28388811
  • E-mail
Description
‘San Xi Lou’ derives its name from the Qianlong Emperor’s Imperial Study ‘San Xi Tang’, built to house the emperor’s collection of calligraphies. All calligraphies bearing the seal of ‘San Xi Tang’ are known as priceless treasures. Continuing the tradition of the Imperial Study ‘San Xi Tang’, dishes created from San Xi Lou’s kitchen are also truly unique culinary treasures!
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