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Butcher & Still

Marayah Island, Abu Dhabi, United Arab Emirates
+971 2 333 2700
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Overview
  • Excellent70%
  • Very good20%
  • Average6%
  • Poor1%
  • Terrible3%
Travellers talk about
“steak” (30 reviews)
“cherry pie” (2 reviews)
Open Now
Hours
CUISINES
American, Steakhouse
PRICE
€€€€
RATINGS
Service
Food
Value
LOCATION
Marayah Island, Abu Dhabi, United Arab Emirates
All Details
Write a ReviewReviews (88)
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1 - 10 of 80 reviews

Reviewed 2 weeks ago via mobile

Butcher and Still restaurant in the Four Seasons hotel, Al Mariyah Island, Abu Dhabi has friendly, knowledgable servers, a wonderful Old Chicago atmosphere and indulgently rich meals. The perfect place to celebrate a special occasion, meet up with friends or impress a client. The restaurant...More

Thank 4sunbear
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 5 days ago

Dear 4sunbear, Thank you for taking the time to submit such a wonderful review here in Trip Advisor regarding your dining experience in Butcher & Still. I am delighted to know that you enjoyed the restaurant atmosphere, food, the friendliness of the staff and the...More

Reviewed 4 weeks ago via mobile

Amazing steak, salad dishes and and cozy place, the price is worth it with the taste, if you are a steak lover this is the place to go, special thanks to chef Sumy and Lok for the great taste dishes,, and our waiter was Hamza...More

Thank mostafa g
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear mostafa g, Thank you for your generous feedback regarding your visit at Butcher and Still. I was delighted to read that we managed to contribute to a wonderful dining experience. It was wonderful to hear your compliments on our staff and service, specifically Sumy,...More

Reviewed 4 weeks ago via mobile

We visited as a couple and booked in advance. We arrived early and sat at the bar for a few drinks, the cocktails were lovely and the mixologist will make anything you desire. The staff were very knowledgeable, polite and helpful. The foot and drinks...More

Thank K2158ZM
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear K2158ZM, Thank you for taking the time to submit a review here in Trip Advisor regarding your visit in Butcher and Still. I am delighted to read that you had a wonderful experience. I appreciate your highlights regarding the quality of food and service...More

Reviewed 7 July 2018 via mobile

I highly recommend this Restaurant! If you have a bday or are obsessed with the 1920's like me..dress up and go!! You will not be dissapointed! I was there for new years and besides for the absolutely lovely decor..the staff is amazing!!!! The food is...More

Thank Michelle M
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear Michelle M, Thank you very much for sharing your comments with us and other travelers. I am delighted to read that we contributed to a wonderful milestone birthday and we appreciate your compliments to our staff who made this special occasion, one to remember....More

Reviewed 27 June 2018 via mobile

Excellent cocktails. I tried the Chicago Lightning and enjoyed it. They make a good negroni, as well. The beef was up to US standards. I had a ribeye medium rare and it came as promised. The Brussels sprouts were a bit under cooked. The steak...More

Thank H P B
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear H P B, Thank you for taking the time to submit a review here in Trip Advisor regarding your visit. We appreciate your highlights regarding the ambiance and your dining experience. I am sorry that you have had to express your disappointment with regards...More

Reviewed 10 June 2018 via mobile

The restaurant looks nice and decorated. Some table are just behind the kitchen. Loud and noisy. Even with Reservation you got that table!! Beef are overpriced and nothing special, tasty like Burger King! Service some are friendly others unfriendly and unprofessional. Not going there again...More

Thank Daniel G
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear Daniel G, Thank you for your review and feedback. We appreciate your kind notes about the restaurant appearance and decor. I will make sure to share them with the the team. On a different note, I am distressed and embarrassed that you have had...More

Reviewed 10 June 2018

This place came highly recommended and it did not disappoint. We booked with the intention of trying the attractively priced Ramadan menu and after some confusing regarding the reservation time and opening time of the restaurant (Ramadan timings are different to the rest of the...More

Thank wandojames
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 4 weeks ago

Dear wandojames, Thank you for taking the time to submit a review here in Trip Advisor regarding your dining experience in Butcher & Still. It was wonderful to hear your compliments on our staff and service; you may be assured that your comments have been...More

Reviewed 1 June 2018 via mobile

Had my first foray at Butcher and Still, Four Seasons for dinner last night. My partner and I are both on the ketogenic diet and it's difficult to find keto friendly options on a night out. It was our first time eating out in a...More

1  Thank GlobetrotterMaya
Reviewed 30 May 2018

Having read a lot of reviews we tried this restaurant for a birthday meal. The restaurant theme is very unique and atmospheric, starters where delicious however the drinks and main meal were disappointing as were the desserts. The meal was extremely pricey and would, unfortunately,...More

Thank Sn00py2014
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 5 weeks ago

Dear Sn00py2014, Thank you for taking the time to post your comments following your dining experience in Butcher and Still. We are sorry to learn that your birthday celebration at our restaurant did not entirely meet your expectations. In addition, I took note of your...More

Reviewed 16 May 2018

We were visiting this hotel, and recommended to this restaurant by hotel F&B waitress who was working at lobby lounge, all things went well, till we settled in the steakhouse. We would like to order the steak & lobster at beginning, then follow the recommendation...More

1  Thank Sun N
OlivierGM1, General Manager at Butcher & Still, responded to this reviewResponded 10 June 2018

Dear Sun N, Thank you for taking the time to submit a review here in Trip Advisor regarding your dining experience in Butcher & Still. I am sorry you felt disappointed with your meal. I have personally addressed your comments with our Executive Chef and...More

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Cuisine
Meals
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Validated Parking
Good for
Groups, Business meetings, Child-friendly, Bar Scene, Romantic
Open Hours
Sunday
16:00 - 02:00
Monday
16:00 - 02:00
Tuesday
16:00 - 02:00
Wednesday
16:00 - 02:00
Thursday
16:00 - 02:00
Friday
16:00 - 02:00
Saturday
16:00 - 02:00
Location and Contact Information
Description
Butcher & Still transforms the steak restaurant experience with its rustic, retro design inspired by a 1920s Chicago steakhouse. Enjoys views of the city’s waterfront as you dine on prime-cut steaks, flown in from specially selected farms in the United States. Pair your steak with an array of side dishes, exclusive sauces and homemade bread. Then wash it all down with an inventive cocktail – the restaurant boasts an antique “Tanqueray No. 10 Imperial Martini Shaker,” one of five in the world and the only one to reside in the Middle East. Butcher & Still is not only known for its supreme steak experience, but also for the unique atmosphere it provides. Rich wooden floors, leather banquets and bathroom tile work accented by bullet casings all echo the era of Al Capone. The restaurant also houses “secret” features, like a retractable wall that opens to an outdoor patio. And a private elevator takes guests down two levels into an ultra-private dining room.
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