After Mass in the beautiful chapel we had dinner at the wine and cheese bar on the 4th floor of the hotel. The view of the old city was breathtaking, the food excellent and the cost of the 3 course meal reasonable. (I suggest you...More
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After Mass in the beautiful chapel we had dinner at the wine and cheese bar on the 4th floor of the hotel. The view of the old city was breathtaking, the food excellent and the cost of the 3 course meal reasonable. (I suggest you...More
I enjoyed this restaurant near the Jaffa Gate inside the old city. It is clean and presents a modern appearance yet is in harmony with its setting inside old Jerusalem. I would definitely recommend it to friends traveling here.
French restaurant with perfect collection of wines and cheese, good service,perfect views as the restaurant is rooftop Notredam quite costy
Absolutely the best restaurant in Jerusalem. We used to eat here every time we were in Jerusalem. The restaurant is located in the same building as Notre Dame Guest house and that is where we always stay. Lovely and luxury foods. A little expensive it...More
Elite traditional eauropean quisine. Not bounded by jewish kosher laws-they cook with the best raw materials. Not very creative - but good old fashion perfect cooking.
Great and creative food, try the half portions so you can taste more of this creative menu, the restaurant is beautifully decorated in an antique building, we enjoyed the great service,
Given that we were the only gusts in the restaurant, the serice was too slow and unfriendly. The food was good, but not great in any sense. For the money we paid there are other much better restaurants in Jerusalem...
Food great but could do with a little more atsmophere in regards to the restaurant .
The restaurant was part of the Notre Dame hotel which has a beautiful facade designed like Notre Dame cathedral in Paris. Again, we ate early as we were tired from traveling and were in an almost empty restaurant as the Israelis follw the European custom...More
It is a unique place in Jerusalem. Spanish-French chef cuisine in a international athmosphere at a hotel of the Vatican
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