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Pazzo Roatan

West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
+504 9889-1732
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  • Excellent87%
  • Very good11%
  • Average2%
  • Poor0%
  • Terrible0%
Travellers talk about
“homemade pasta” (16 reviews)
“carpaccio” (5 reviews)
“tiramisu” (4 reviews)
Closed Now
Italian, European, Vegetarian Friendly, Vegan Options
€€ - €€€
West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
All Details
Write a ReviewReviews (132)
Traveller rating
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1 - 10 of 125 reviews

Reviewed 2 days ago

Very enjoyable meal. The staff is good and the chef/owner, Johnny, is right there welcoming you and making sure the food is to your liking. All the dishes we had were delicious. Remember to BYO if you want alcohol.

Thank Stuart M
Reviewed 1 week ago

We were lucky to get in on a Friday night - reservations are a must! Still need to bring your own vino, service was outstanding, pasta was out of this world! Thankfully the place across the street wasn't blaring music like last time haha

Thank Rachel D
Reviewed 2 weeks ago

OMG I must post this. Had dinner with friends at Pazzo's last night and it was awesome. The starters of bruschetta and carpaccio were incredible. We were fighting for the last morsels. I had the pasta with Octupus, tomatoes and klamata olives and the octupus...More

Thank mjbrownfield
Reviewed 2 weeks ago via mobile

Amazing homemade pastas, delicious steaks. Awesome desserts. The chef posts his daily specials on the board. You can also select from the menu. Everything is made fresh. Best meal so far.

Thank icunurse1998
Reviewed 3 weeks ago via mobile

This was hands down our best meal all week. The Carpaccio appetizer was outstanding. All 5 of us had delicious mains off the specials board. The pasta is fresh and the seafood was too. Delicious! Service was great and prices were very reasonable. As others...More

Thank CK95
Reviewed 4 weeks ago

This chef-Johnny, could make a lot of money cooking in the states. But, I'm glad he is here in Roatan. Brink your own wine and make a reservation (during the week only!), but be prepared to have a superb meal. The fettuccini Alfredo with bacon...More

Thank bluewaterbaby
Reviewed 11 June 2018

Honestly, the best meal I had on Roatan! Its a small place and you might need to reserve ahead for a group, but its the best Italian food and pasta! Ask for the special of the day!

Thank mziced
Reviewed 6 June 2018

Pazzo came recommended by our hotel as an intimate date night spot and they were absolutely correct! Not only was the food AMAZING, probably the best Italian food I've ever had, but the atmosphere is what did it for me. Pazzo is a super small...More

Thank munshella
Reviewed 21 May 2018

We finally made it to Pazzo while visiting this trip and were not disappointed. The pasta is homemade daily and the flavors of the dishes is to die for. Everything was delicious. We will return.

Thank Fishee2012
Reviewed 2 May 2018

Classic Italian Cooking and the meals we had were amazing. I had the Pork Loin Ragu and my wife had Risotto. The service, appetisers, main course and desert were all amazing! It was our 30th wedding anniversary and we could not ask for a better...More

Thank Oceanview1962
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Ask a question
Questions & Answers
12 March 2017|
AnswerShow all 2 answers
Response from Johnny P | Property representative |
Our next availability will be on Friday 17... Thank you!
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Restaurant Details

Rating summary
  • Food
  • Value
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Parking Available
Good for
Open Hours
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
Location and Contact Information
  • Address: West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
  • Location: Central America  >  Honduras  >  Bay Islands  >  Roatan
  • Phone Number: +504 9889-1732
  • E-mail
Small casual Italian restaurant with outside seating for 20 clients. We do not take reservations for more than 8 people per table. Owner/chef Gianni, prepares all meals on order and uses only the freshest ingredients available to the island. From antipasti to fresh pasta to freshly caught fish, are all cooked in a traditional italian style.
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