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Pazzo Roatan

West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
+504 9889-1732
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  • Excellent88%
  • Very good10%
  • Average2%
  • Poor0%
  • Terrible0%
Travellers talk about
“homemade pasta” (17 reviews)
“carpaccio” (5 reviews)
“tiramisu” (4 reviews)
Closed Now
Italian, European, Vegetarian Friendly, Vegan Options
€€ - €€€
West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
All Details
Write a ReviewReviews (140)
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1 - 10 of 132 reviews

Reviewed 1 week ago

One of the best restaurants in West End! Fresh fish daily and homemade pasta. Always get whatever fish is on the daily specials!

Thank joprandy
Reviewed 2 weeks ago

We had the pleasure of patronizing Johnny's again after my first visit last year. OMG!! My husband had the lobster lasagna (decadent cheesy, rich, and brimming with lobster and smoky sausage) and I had the King Crab fettuccine with olive oil and tomatoes. So delicious!...More

Thank laffie63
Reviewed 4 weeks ago

We chose to eat at Pazzo after reading all of the excellent reviews on here - and we were not disappointed. The food - carpaccio, fettucine Alfredo and the chef's special pasta with sausage and mushroom - was superb, packed with flavour and perfectly cooked,...More

Thank AuldReekieLass
Reviewed 12 September 2018 via mobile

I am absolutely a picky eater, but I had no real complaints regarding this restaurant. We ordered the lobster pasta with leeks, cherry tomatoes and cream. The pasta was cooked perfectly, seasoned perfectly, and the sauce was light but full of flavor. The cherry tomatoes...More

Thank Caroline P
Reviewed 7 September 2018

I have reviewed this fine restaurant before and it has only improved with age. The owner, a funny little fellow, is a wonderfully talented chef, who hand makes his menu weekly. The menu therefore varies week to week, The food is delicious and fairly priced....More

Thank SweetBabyDave
Reviewed 5 August 2018

The food: absolutely spot on for what italian food is and made right there. All the people there were local expat community regulars because the chef and waitress welcomed by name and authentic warm greetings. Must have reservations to assure table I was told because...More

Thank 1l2b
Reviewed 25 July 2018 via mobile

What a great little place. In house, homemade pasta, bread sauces etc, that taste great! Reservations advised as there are only 6 tables and the place was full by 7:30pm!

Thank AnonCaribbean
Reviewed 18 July 2018

Very enjoyable meal. The staff is good and the chef/owner, Johnny, is right there welcoming you and making sure the food is to your liking. All the dishes we had were delicious. Remember to BYO if you want alcohol.

Thank Stuart M
Reviewed 11 July 2018

We were lucky to get in on a Friday night - reservations are a must! Still need to bring your own vino, service was outstanding, pasta was out of this world! Thankfully the place across the street wasn't blaring music like last time haha

Thank Rachel D
Reviewed 5 July 2018

OMG I must post this. Had dinner with friends at Pazzo's last night and it was awesome. The starters of bruschetta and carpaccio were incredible. We were fighting for the last morsels. I had the pasta with Octupus, tomatoes and klamata olives and the octupus...More

Thank mjbrownfield
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Questions & Answers
12 March 2017|
AnswerShow all 2 answers
Response from Johnny P | Property representative |
Our next availability will be on Friday 17... Thank you!
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Restaurant Details

Rating summary
  • Food
  • Value
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Parking Available
Good for
Open Hours
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
Location and Contact Information
  • Address: West End to West Bay Road | Right Hand Side of the West End to West Bay Road, Roatan IB3100, Honduras
  • Location: Central America  >  Honduras  >  Bay Islands  >  Roatan
  • Phone Number: +504 9889-1732
  • E-mail
Small casual Italian restaurant with outside seating for 20 clients. We do not take reservations for more than 8 people per table. Owner/chef Gianni, prepares all meals on order and uses only the freshest ingredients available to the island. From antipasti to fresh pasta to freshly caught fish, are all cooked in a traditional italian style.
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