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KOLLAZS - Brasserie & Bar

€€€€European, , Hungarian
Szechenyi Istvan ter 5-6., Budapest 1051, Hungary
+36 1 268 5184
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  • Excellent76%
  • Very good17%
  • Average5%
  • Poor1%
  • Terrible1%
Travellers talk about
“brunch” (27 reviews)
“bone marrow” (9 reviews)
“scallops” (14 reviews)
Open Now
European, Central European, Hungarian, Vegetarian Friendly, Vegan Options, Gluten Free Options
Szechenyi Istvan ter 5-6., Budapest 1051, Hungary
All Details
Write a ReviewReviews (983)
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1 - 10 of 693 reviews

Reviewed yesterday via mobile

Came here for the ‘blind date’ tasting menu with a group of friends. We called ahead with allergy information and they were very professional and accommodating. The restaurant is huge! But we got a great window seat which was nice. Well informed staff who talked...More

Thank Tash L
Reviewed 3 weeks ago via mobile

Me and my friends came on a hen do to Budapest 2 weeks ago & booked to come here for dinner. What a gorgeous restaurant, from the front door to the circular bar to the toilets. Stunning. The food was spectacular, I had the steak...More

Thank Francesca V
Reviewed 3 weeks ago via mobile

Kollasz has a lovely atmosphere and certainly does it's wine and cocktails very well. It's main dinner menu is very protein heavy, and you do struggle to find accompanying vegetable dishes to balance out the meats. That being said, the two dishes we had -...More

Thank Kathjs
Reviewed 3 weeks ago via mobile

A place for for a king. Be treated like a king Coffee and cake only this time for me Next time I will certainly book a room to stay in at the palace!

Thank Dalpat L
Reviewed 4 weeks ago via mobile

We visited Kollazs on our first night in Budapest after reading the reviews. We both are glad we did, the food was stunning and the service excellent! Definitely worth visiting if you like fine dining experiences as expected not cheap but worth every penny!

1  Thank Enea B
Reviewed 8 February 2018 via mobile

Service and food was extremely good. Not too uptight, relaxed but professional. Had the blind date menu, which did exceed the expectations by far

Thank Tero L
Reviewed 29 January 2018

It was our 43 wedding anniversary my husband had never been here before so. We had our anniversary dinner there everything was fabulous service food location bar they could not do eneough for us they even brought us out a piece of cake, it was...More

Thank 25janas
Reviewed 27 January 2018 via mobile

We made the reservation on their website a week before arrival and it worked with no problems. The place has a very high standard of service. All of the staff is serviceminded and take great care of the customers. We ordered chicken, duck, ribeye and...More

Thank Thomas R
Reviewed 26 January 2018 via mobile

This was my first time at Kollazs (excepting brunch), and i was not disappointed. All the staff treated us with professional yet relaxed service, and the perfect level of attention without bring suffering. The wine menu is extensive, and it was refreshing to see a...More

Thank suzecollings
Reviewed 22 January 2018 via mobile

Compared to the Gresham palace hotel what hosts the restaurant it is not that luxurious. We where seated in the area what is during summer the terras. There is realy a vaste choice of entries and that was by far the best part of our...More

Thank J_A11
District V / Inner City
Discover the Inner City along the banks of the Danube,
with its fashionable shops and iconic buildings. The
Inner-City Parish Church and St. Stephen’s Basilica
stand out as two of the finest examples of
architecture in the area. If you are still hunting for
more historical treats, then the ruins of the medieval
city walls on Kecskeméti Utca are a must-visit while
the Soviet War Memorial is also worthy of attention
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Questions & Answers
Alex K
19 April 2017|
AnswerShow all 6 answers
Response from Thomistani | Reviewed this property |
From my memory, the 19000 was one person without wine, the 29000 included 8 small glasses of wine :-})
Google Translation
Lyza C
14 September 2016|
AnswerShow all 6 answers
Response from megan m | Reviewed this property |
Hi they do accept credit cards and I would say nice casual. Some people were dressed nicely and some were very casual. I would suggest slacks and a collared shirt for your husband and either a nice blouse and pants for you... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$31 - US$49
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Outdoor Seating, Free Wifi, Reservations, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Romantic, Local cuisine, Bar Scene, View, Child-friendly, Business meetings, Special Occasion Dining, Groups
Open Hours
06:30 - 01:00
06:30 - 01:00
06:30 - 01:00
06:30 - 01:00
06:30 - 01:00
06:30 - 01:00
06:30 - 01:00
Location and Contact Information
  • Address: Szechenyi Istvan ter 5-6., Budapest 1051, Hungary
  • Location: Europe  >  Hungary  >  Central Hungary  >  Budapest>  > District V / Inner City
  • Neighbourhood: District V / Inner City
  • Phone Number: +36 1 268 5184
  • E-mail
Vibrant and inspiring, yet casual and affordable, KOLLÁZS - Brasserie & Bar is a contemporary European brasserie in a landmark Budapest location, overlooking the Chain Bridge and the Danube River. The Hungarian word for "collage," KOLLÁZS highlights creative combinations in all aspects of the dining experience. The interior design reflects the artistic era of the 1910s and '20s, honouring Art Nouveau style and Budapest's legendary coffee house culture. Conceived by EDG Design of San Francisco, the look is a collage of the old and new, the luxurious and simple, in keeping with the character of Budapest. Bringing together four distinct focal points - the rotisserie, bar, wine cellar and patisserie - as well as a convertible, all-season terrace, the environment feels hip and comfortable, whether for breakfast, lunch or dinner. To contrast the historic interior, the artwork on display is contemporary, featuring regularly changing shows curated by Art Market Budapest, the organizer of Eastern Europe's top international contemporary art fair. Chef Árpád Györffy - previously chef at Arany Kaviár and sous-chef at Alabárdos in Budapest - has created a menu that blends local and international flavors, as well as traditional and modern dishes. The focus is on modern European and French brasserie cuisine with signature Hungarian specialties. Cocktails are traditional yet with chic, modern flair, based on a bar menu created by Jaime Jones, the London-based international bar consultant and global gin connoisseur. Kollázs's sommelier, Mátyás Szik, has won twice the Hungarian Sommelier Championship - in 2013 and 2014 - and was previously head sommelier at Budapest's Prime Steak & Wine. The music at KOLLÁZS blends well-known songs, such as Hungarian and French tracks from the 1950s and '60s, with modern sounds - in a soundtrack selected exclusively for the restaurant. Headed by restaurant manager Mihály Kártyás, the KOLLÁZS team provides service that is casual, friendly and social. As part of the plan to create a lively atmosphere, the restaurant offers reasonable prices that are intended to attract an eclectic mix of people. As Budapest emerges as a modern metropolis, KOLLÁZS perfectly captures the dynamic spirit of the city: historic yet contemporary, timeless yet fresh, glamorous yet relaxed. KOLLÁZS promises to become one of Budapest's most popular dining destinations - welcoming with understated, informal elegance.
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