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After a long day walking we decided to find a pasta place. Luckily we’ve found this little but amazing place in which the pasta was very tasty and great service from staff. We ordered the tiramisu and pana cota for dessert and it was so...good! We found the desserts to be better presented and much more tasteful than the ones we had at Belli Di Mamma. Prices were very very good! Would recommend 10/10More
Date of visit: January 2020
Fari1759, Vezető at Pasta Culture, responded to this reviewResponded 25 January 2020
Thank you very much, look forward to next time .. 😊🤗
As mentioned in the title, the pasta was delicious (shrimp and prosciutto) and for a very good price (around 2500 ft) which does not apply for hereby made mochitos, with a price around 1500 ft we expected something different, dont order that! Otherwise it’s a...good restaurant, would go again and would order a beer. Cheers;)More
Went at 1pm and I wonder if they are slow during a lunch rush. It took 10 min to make mine and the 2 people ahead of me. This would add up at lunch time...
But the ravioli was super good. Beef with a garlic...cream sauce. Just over 7$. A little high for a order-at-the counter iMO. But really tasty.More
We visited this place twice. Food is absolutely delicious and I can truly recommend Kronenburg beer (we couldnt find this beer in any other restaurants).
Unfortunately, the staff was below expectations. We had to order at bar every time because the waiter came to our...table outside only once. We felt like we were really unwanted there. During our second visit, I didn't even receive my own menu, despite the fact the waiter was standing next to us! Also we have noticed that serving my boyfriend received was extremely poor.
Nevertheless, as I mentioned above, food was delish, we tried 3 kinds of pasta and pizza and all was equally good.
Don't know if we would visit again. Maybe if the staff is different..More