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Lolli Redini

€€€€, , Vegetarian Friendly
48 Sale St, Orange, New South Wales 2800, Australia
+61 2 6361 7748
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  • Excellent68%
  • Very good21%
  • Average9%
  • Poor1%
  • Terrible1%
Travellers talk about
“souffle” (28 reviews)
“venison” (48 reviews)
“baked cheese” (7 reviews)
Closed Now
All hours
Australian, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
48 Sale St, Orange, New South Wales 2800, Australia
All Details
Write a ReviewReviews (596)
Traveller rating
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1 - 10 of 595 reviews

Reviewed 1 week ago

We were recommended to this restaurant by our search on line for the better restaurants in Orange. We were not disappointed. The service was excellent, and the food one of the best meals we have had in Australia.

1  Thank Stuart M
Reviewed 1 week ago

While the meals were well prepared, I was left feeling underwhelmed. The waiter we received was really awkward and kept squatting down in front of guests when receiving orders. We ordered the scallops for main and although the flavours were nice, the texture of the...More

2  Thank travellingwoman2222
Reviewed 2 weeks ago

We had an excellent meal accompanied by fine local wine. Service was excellent. My only complaint would be the mark up on the wine which seemed a bit high compared to other places in Orange. But for a fine dining experienced you couldn't go past...More

Thank patfshepparton
Reviewed 2 weeks ago via mobile

We ate here a number of years ago and it has a fine reputation in the area. It is a class act! I started with an excellent cheese soufflé and followed with Venison. I usually reluctant to have a Venison because it so often disappoints...More

1  Thank Cymbid64
Reviewed 2 weeks ago

Everybody in Orange suggested us to dine here and I must admit, we were not disappointed. We could not fault the well presented and flavoursome dishes, attentive service and wine selections. (and a special tick to the barmen who made the Dry Martini!) Quality food...More

Thank QueenofHappyTravels
Reviewed 4 weeks ago

We were told to expect a fine dining experience and in this we were not disappointed. We had a three course menu with a glass of wine to match each course. The ingredients tasted so fresh, and the local wine pairings were perfect. The oysters...More

2  Thank Benjamin W
Reviewed 13 January 2018

We ate at this restaurant with much trepidation because we had been warned it was overpriced and overrated. They were right! This restaurant would really struggle if located in Melbourne – not content to charge you $75 per person for two courses plus extra cost...More

4  Thank Sam P
Reviewed 12 January 2018 via mobile

If you only have one meal in Orange do yourself a favour and make it at Lolli Redini. We decided to have the three course option although you do not have to and can change from three to two. I had the twice baked cheese...More

1  Thank Natalie M
Reviewed 30 December 2017

My daughter surprised me with a dinner at Lolli's for my birthday this year.This is an wonderful dining experience, great service and the food was amazing. The menu is interesting and seasonal with something to tempt everyone.Highly recommend both locals and visitors to Orange to...More

1  Thank Sandra T
Reviewed 4 December 2017

What a great restaurant. We were recommended this by friends and were not disappointed. We had to come early at 6pm to get a table that we had booked a couple of weeks before but that did not matter. We had paired wines to go...More

1  Thank Emmy P
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Ask a question
Questions & Answers
9 September 2017|
Response from Lolli R | Property representative |
I'm sorry we are not 🙂
9 September 2017|
Response from johndavewarren | Reviewed this property |
Best you check on their web site.
13 May 2017|
AnswerShow all 3 answers
Response from Lolli R | Property representative |
Yes - go and look at our web site on the contacts page -there is information regarding our children policy ) Thanks Simonn
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$55 - US$71
Brunch, Lunch, Dinner
Restaurant features
Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Parking Available, Accepts Credit Cards
Good for
Business meetings, Local cuisine, Special Occasion Dining, Romantic
Open Hours
10:00 - 16:00
18:00 - 00:00
18:00 - 00:00
18:00 - 00:00
18:00 - 00:00
18:00 - 00:00
18:00 - 00:00
12:00 - 15:00
Location and Contact Information
  • Address: 48 Sale St, Orange, New South Wales 2800, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Orange
  • Phone Number: +61 2 6361 7748
  • E-mail
We believe in creating dishes that use the best local produce in a manner that is refined & interesting and marrying these dishes with great wines, service & ambience. Our food is exciting & ever changing in accordance with the availability of produce. We use local produce in many instances & fill in the gaps with fantastic things from further afield. We are fortunate to be in a food & wine growing region & have direct access to really exclusive product such as daily fresh organic herbs,vegetables & salads, plus access to niche products such as the Clyde rivers Moonlight Flat farmed oysters, Milthorpe truffles, Mandadgery Creek Farmed red venison, Dutton Park Ducks & Farm fresh apples, pears, cherries & plums. Just to name a few! See our menu HERE..Updated 4th October 2013. Simonn has been running the kitchen for 15 years and previously trained in Sydney at with Anthony Musarra & Francesco Zonta of the Orient Express's Observatory Hotel, Pavilion on the Park, Lucciolas & Mesculn Brasserie. All one-hatted restaurants with strong Italian & French leanings. Leah oversees the front of house & manages the wine list which features the best of the local 'Orange Region' bunch & interesting food friendly wines from all over Australia, Spain, Chilli, Italy, France and New Zealand. We also have a growing private collection list of old Vintage & rare wines for the most discerning wine buffs.
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