Yummy boneless duck yam! Crispy yet not oily! Service was wonderful. A hidden Cantonese cuisine restaurant. If u like Hong Kong then you got the dishes here!
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We tried the Antarctica crab (white color one) for dinner, it was so great. The crab's juice mixed up with rice and we enjoyed a lot. Just be aware that the price is not cheap at all.
This is our second visit to this restaurant. We had our usual steam buns, dumplings are good to the standard and some of the dishes doesn't taste as good as our last visit. I am not sure is it because of the cold and rainy...More
Went on a Sunday with a group booking. I found the experience far too rushed and not relaxing, with the wait staff focused on getting people out of the door within their 1hr seating time slot to make room for the next group. I found...More
The 7 of us have 9 courses and we loved all of them. The snow crab with foie gras is the highlight of the dinner.The duck has crispy skin and tender meat and one of the best we had. Overall, good service and a dinner...More
Sooo busy , manager gives out tickets and an ETA for a table . System is half booking half walk up start. Manager definitely underestimates waiting time. Food is pretty good , salted egg custard tart is the best. Service attentive and fast. Manager giving...More
Originally I would have given this place a 4.5 however their customer experience has declined drastically😕. Last Saturday we made a booking for 11:30am and was told that only have 1hr sessions, honestly if you’re going to look for a place to “yum cha”, you...More