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#106 of 3,362 Restaurants in Brisbane
Certificate of Excellence
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224 Given Terrace | Paddington, Brisbane, Queensland, Australia
+61 7 3367 0030
12:00 - 00:00
Closed now
See all hours
Mon - Thu 12:00 - 00:00
Fri 12:00 - 17:00
More Info
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314 Reviews from our TripAdvisor Community

Traveller rating
Traveller type
Time of year
Showing 311: English reviews
Tamworth, Australia
1 review
5 of 5 bubbles Reviewed yesterday NEW via mobile

Awesome catch up with reunion of foodie chef colleagues. What a night of awesome food & beverage! They make everything including whipping the butter. The time and dedication it takes to produce classic produce like this is unheard of these days. It's an art & ultra tasty. Do yourself a favour and try the degustation I know everyone has different... More 

Thank lazypoet
Level Contributor
24 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
3 of 5 bubbles Reviewed 1 week ago via mobile

My husband and I were in the area, so decided to try some of the French cuisine. The staff were very accommodating, and attentive. We managed to get a place at the bar but we were happy as we did not make a reservation. Our starters comprised of lamb brains for my husband, and a crab soufflé cake for me.... More 

Thank Yuliya S
Brisbane, Australia
Level Contributor
7 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
2 of 5 bubbles Reviewed 2 weeks ago via mobile

We had the snails, brains, duck and lamb Tooo salty for our pallet, both had to overload on water when we got home. Have been going for many years for our Wedding Anniversary. Unfortunately will be looking for somewhere else to go.

Thank chanelswift
Brisbane, Australia
Level Contributor
15 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
2 of 5 bubbles Reviewed 2 weeks ago via mobile

Disappointing. Dry venison. Canned escargot. Hugely overpriced French red selection. Completely overpriced wine. Disappointing.

Thank Glen-Hannan
Brisbane, Australia
Level Contributor
1,469 reviews
766 restaurant reviews
common_n_restaurant_reviews_1bd8 154 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

one of Brisbane's finest restaurants, small scale so you have to book , they often have 2 sittings to cope with the demand , like you are in Lyon France

Thank Michael S
Brisbane Region, Australia
Level Contributor
64 reviews
51 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

To dine at Montrachet has been on my to do list and it has not dissapointed. The cosy atmosphere is apparent as soon as you walk in. The service is friendly and helpful. Friday night is the supper club, the menu is set so all we had to do is sit back and enjoy the food. Each course was enjoyable... More 

Thank Alison A
Brisbane, Australia
Level Contributor
9 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
2 of 5 bubbles Reviewed 4 weeks ago

After years of thinking of going here we finally did for a family dinner. Our table was so close on either side to other tables that a waitress had to pull the table out if anyone on the wall side wanted to visit the restroom. Very claustraphobic and you could hear every word of conversations from other tables. Food was... More 

Thank Mich181270
Rostrevor, Australia
Level Contributor
148 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 136 helpful votes
5 of 5 bubbles Reviewed 4 weeks ago

Usually Montrachet is closed on Saturday night, but the owner made an exception for a very special evening for us. The food was sublime, the wine selection excellent, and the service outstanding. Would recommend this place to anyone, that is looking to eat where the food is of paramount importance, and a chef and staff that are knowledgeable and dedicated... More 

Thank RostrevorMichael
Brisbane, Australia
Level Contributor
33 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
5 of 5 bubbles Reviewed 28 January 2017

Last year we thoroughly enjoyed the degustation experience at Montrachet but this time we opted for the standard menu. We were not disappointed. We had cuttlefish and crab souffle entrees followed by duck and bouillabaisse. Creme brûlée completed the meal. All courses were beautifully fresh and carefully executed. However, while it's great to re-visit the classics, next time we will... More 

Thank Peter L
Brisbane, Australia
Level Contributor
123 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 134 helpful votes
5 of 5 bubbles Reviewed 21 December 2016 via mobile

We enjoyed a very pleasant dinner last night with friends. The crab soufflé looked and smelt mmmm. Next time! The fish was mouth watering and the lamb rack my wife had was perfectly cooked. All the diners very much enjoyed their meals. Of course you have to have the Creme Brûlée to finish even if it is with 3 spoons... More 

Thank Atnicko

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
French, European, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Romantic, Special Occasion Dining, Business meetings
Open Hours
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 17:00
Location and Contact Information
  • Address: 224 Given Terrace | Paddington, Brisbane, Queensland, Australia
  • Location: South Pacific  >  Australia  >  Queensland  >  Brisbane Region  >  Brisbane
  • Phone Number: +61 7 3367 0030

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Montrachet and other visitors
1 question
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Questions? Get answers from Montrachet staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?