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Half Door

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Certificate of Excellence

Ratings and reviews

Certificate of Excellence2014 - 2018 Winner

Location and contact

Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner
French, Irish, Seafood, European, Soups
Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Seating, Highchairs Available, Accepts Credit Cards
Reviews (459)
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All reviews seafood chowder fish bread and butter pudding steak crab black sole prawns turbot potatoes panna cotta chicken salad ice cream set menu the early bird main course three courses
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1 - 10 of 434 reviews
Reviewed 27 October 2018 via mobile

I've had bad luck with food in Ireland. I was so excited to eat here! Finally some delicious food. We did the set dinner. Everything was lovely. The food was delicious. The service was great. Everything seemed to be perfect....until I got sick. It ruined...More

Thank Jorge P
Reviewed 13 October 2018

4 of us had dinner here recently. Everything was delicious and the service was great! Thank you, John!

1  Thank Jane V
Reviewed 2 October 2018

We were referred by a waiter at another one of our favorites in Dingle. We were not sent away hungry or less than pleased with all aspects of the evening. Great wine pairings, stunning presentation, and eager to please staff. We will return.

2  Thank the1mitch
Reviewed 24 September 2018

Had an early dinner here before an Irish Folk concert (actually the first people in the restaurant). Very nice atmosphere (it did fill up) with friendly wait staff (could pretty much say that throughout Ireland). The food was very good, not inexpensive, but Dingle is...More

2  Thank aljo20ct
Reviewed 20 September 2018

What a nice restaurant! My husband and I recently had dinner here while travelling the region. Food was wonderful and the service to match. Highly recommended for delicious food and a calm and friendly atmosphere

3  Thank Dogbonee
Reviewed 19 September 2018

In the lovely little town of Dingle, every other doorway seems to lead to a pub, a restaurant or both. Yet it can be very hard to get a table at the better establishments. It was our good fortune to be turned away by several...More

2  Thank Terence B
Reviewed 10 September 2018 via mobile

This restaurant offered very bland food (talbot and monkfish especially) and the starters were equally not memorable. We spent over 100 euros and simply did not see the value for the extra money. John, our handsome waiter, was engaging and friendly. Yet the good service...More

Thank GlobeTrotterSC
Reviewed 10 September 2018

food and service always good, lives up to expectations, have been there on numerous occasions and have never been disappointed or have any of my dining companions complained , I have no problem recommending it to friends, I enjoy going there

1  Thank rottweiler369
Reviewed 31 August 2018 via mobile

Went in at dinner time for a light bite. We didn’t order an entre. Only appetizers. So they Refused to sell us a vegetable plate because they only are served with entrees.

6  Thank GBo_wrld_trvlr
Reviewed 21 August 2018

We were lucky to get in without a reservation after a day touring the Dingle Peninsula. We all ordered the special, which included a generous portion of John Dory and turbot, along with a few mussels, some potatoes and veg. The service was friendly and...More

3  Thank 85,254
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Questions & Answers
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8 July 2018|
AnswerShow all 4 answers
Response from Mary201519 | Property representative |
Hi Our Early Bird Menu is on from 5-5.50. Thanks Marie
2 May 2016|
Response from johngreenaway | Reviewed this property |
I don't own the business. The menu is predominantly fish and meat but when asked in the past they have served up a couple of nice veggie dishes.
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