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Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

CUISINES
Swiss, Central European, Italian, European
Meals
Breakfast, Lunch, Dinner, Brunch
FEATURES
Reservations, Seating, Serves Alcohol, Wheelchair Accessible, Table Service
Reviews (30)
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Reviewed 12 January 2017

One of our favourite hangouts in Pontresina is the sun terrace of Hotel Saratz. It has great views of the Roseg Valley and surrounding mountains and has a great sun exposure. You can enjoy a cup of coffee or have a wine and just enjoy...the views. But they also do the best steak tartare in the whole Engadin. We particularly like the service by Herr Patrick, who is friendly, has a great memory and always acknowledges us for our return custom. He also knows his wines and cocktails.More

Date of visit: January 2017
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Reviewed 14 March 2016

The hotel Saratz is very smart and elegant. It has a great terrace with southern exposure and a fantastic view of the Roseg Tal and the glacier. The lobby bar serves drinks and foods here under supervision of Patrick, who is a great host. The...menu has a few cod and warm dishes and there are always a few freshly baked cakes and sweets. The food is elegantly presented and tastes great.More

Date of visit: March 2016
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Reviewed 22 February 2016 via mobile

Every Thursday the bar offers a live rock band. Good music, nice atmosphere and interesting people. Easy access, as it is in the centre of Pontresina Nice place.

Date of visit: February 2016
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Reviewed 12 October 2015 via mobile

I had 5-times lunch at the restaurant during my stay. The food was served quick even for our group of 20 people. The menus very balanced with a local touch. For me, the food was too heavy for lunch. Overall a good choice to go...for.More

Date of visit: August 2015
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Reviewed 14 July 2014

I had dinner at the Saratz restaurant and choose to have a 4-course menu for CHF 78.- (for hotel guests its 68.-) and 4dl of red wine (18.-), coffee & water (10.-). It was delicious and staff very friendly and welcoming. + Food quality +...Service / staff + Price/quality relation + Free WiFi + Nice ambiance, not too formal and not too casual + If you have a drink before dinner: try the outside terrace, great view - Courses were served a bit too quick for my taste I'd definitely recommend the Saratz restaurant when looking for a nice experience in Pontresina (even if you are not staying at the hotel). Booking the table in advance is highly recommended.More

Date of visit: July 2014
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Reviewed 22 February 2013

My original plan was not for Valentines Day dinner but to dine there with my brother who was staying with us for the week during his school holidays. But after much back and forth, where I had to email the hotel 4 times to amend...my booking, there was not one single flaw in their service. So in the end, my brother, hubby and I went there for Valentines Day dinner. It was lovely, the tables are large and well spaced to provide each dining party sufficient privacy. We were seated at a secluded corner table by the window, the view would have been really pretty but the window was reflecting the light from the inside. Nevertheless, the staff even took the effort to put some red roses and scatter red rose petals on every table. The food was very delicious and extremely flavoured. Very creative dishes and set up.More

Date of visit: February 2013
Helpful?1  
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Reviewed 22 October 2012

We have had the pleasure of dining in the La Belle Epoque restaurant in the Saratz hotel again in October. We had made an online reservation through the website, however no confirmation. I called the hotel to make a new reservation. Upon arrival, our initial...reservation was received. Would recommend the hotel to send a confirmation email when an online booking is made. That being said, it was another great experience. The dining room is very elegant, tables are set lovely. Service is personal (we were recognized from a visit in January) and excellent. Food is presented beautifully and is very tasty. I recommend this restaurant highly. A recommendation to the hotel: lighting in the hotel garden would make the view even better.More

Date of visit: October 2012
Helpful?1  
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Reviewed 24 August 2012

We enjoy coming here on summer afternoons to sit on the lovely sunny deck adjacent to the restaurant. It has absolutely magnificent viewsof the Rosegg valley, forests and mountains. The service is very friendly and the menu and food are great. The coffee is excellent...and the Balnot ice cream is really something delicious to try.More

Date of visit: August 2012
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Reviewed 1 August 2012

Large dining room full of character. Tables a little close together was not good. Loved the veal. Children are welcome.

Date of visit: July 2012
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Reviewed 7 January 2012

We were at this excellent restaurant to celebrate a 60th birthday. We survived the ride through the snow blizzard to the quiet restaurant. Although we are longtime and enthusiastic St. Moritz fans, we had never been to the Saratz. We were warmly welcomed at the...recption and taken to the restaurant. The champagne suggestion was delicious, the greet from the kitchen, too. The menu may be considered compact, but the choice is excellent and therefor difficult. Wine suggestions by the maître d' were excellent. The Swiss sauvignon blanc was one of the best ever! Service was friendly, meals were delicious. The friandises with the coffee were presented in a lovely way. La Belle Epoque has certainly deserved its high ranking on our 'All time favorites'. A polite suggestion to the hotel: a screen between the restaurant and staircase will improve the restaurants atmosphere.More

Date of visit: January 2012
Helpful?4  
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Reviewed 4 January 2012

Excellent service, wonderful menu, perfect food, elegantly formal table, yet still a relaxed experience. Why can't fine dining be like this in the States?

Date of visit: August 2011
Helpful?1  
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Reviewed 21 October 2010

We ate at the Fine Dining restaurant called "Belle Epoque". We had a wonderful table at the window with a spectacular view over the valley. The food was absolutely fantastic, we had a carpaccio of dried deer with a panna cotta of pumpkin which was...gorgeous. Then a pasta with turbot which tasted very good. The main course was the highlight with a venison sirloin in a crust of nuts and apples, that was really amazingly good. The dessert was also very tasty and at the end they brought a huge box with chocolates an small pastry for the coffee. Service was professional and very friendly. I can recommend the place to anyone travelling to Pontresina, you will not regret it.More

Helpful?3  
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HOTEL RESTAURANT SARATZ, Pontresina - Restaurant Reviews, Phone Number & Photos - Tripadvisor

Frequently Asked Questions about Hotel Restaurant Saratz

Hotel Restaurant Saratz is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 3.5
  • Atmosphere: 4.5