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Decent food and service, but nothing special. We went there with the intention of eating pizza, but we didn’t like the menu so we decided for traditional dishes. They were good, but nothing special. Portions aren’t large but prices aren’t cheap.
We started with Carpacio, excelent plate and perfect taste. Pizza Quatro Stagioni and Quatro Formagi was from the best we ate ever. Great desert made from realy forest fruits. Staff is helpfull and they speak very well english. They realy deserve 5 stars.
Wonderful outdoor space for lunch or a drink in the afternoon. Ask for Massimo, he is really great and speaks perfect English. Had dinner there and they have all the local and German specialties. Enjoy for sure while you are in town.
We ate here on 2 occasions and had 2 excellent meals. You can sit outside in a covered terrace with heaters. The wine list is extensive and I got a wonderful bottle of Sauvignon both nights. We had gnocchetti which was a smaller sized spinach...gnocchi with cheese sauce - very tasty and a large portion, we also had pizza margherita which was really good, but a special mention for the pumpkin cream Gorgonzola gnocchi, it normally comes with speck but we changed this for walnuts as we're vegetarian, it was one of the best meals of our trip compliments to the chef it was superb.More
Nice food when you get it.nice surroundings and always a lot of people.one of the few restaurants which is open this time of year. You must take in consideration waiting for 20/25 minutes before you get food or even have the chance to order it....Anyhow I'm coming back next year, because food is actually quite OKMore